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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Hours
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 3000 Mosside Blvd, Monroeville, PA 15146
Phone: (412) 374-8646
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Outback Steakhouse in Monroeville PA
Day of the Week, Hours. Friday, 11:00 AM – 10:00 PM. Saturday, 11:00 AM – 10:00 PM. Sunday, 11:00 AM – 9:00 PM. Monday, 11:00 AM – 9:30 PM.
Monroeville PA, Updated for 2025 – Outback Steakhouse Menu
All Categories · Appetizers · Signature Steaks · Steak Combos · Chicken, Ribs, and More · Seafood · Burgers & Sandwiches · Entrée Salad · Soups & Side Salads.
Monroeville, PA – Order Online – Outback Steakhouse
Burgers & Sandwiches · Aussie Steak Sammie. $17.49 · Bloomin’ Chicken Sammie · The Half-Pound Outbacker Burger*. $14.99 · The Bloomin’ Burger®*. $15.79. Entrée …
Reviews
Precision Timed Media Group
Outback Steakhouse visit January 3, 2026.
We rolled in for dinner, me and my son and it turned into one of those nights you remember.
Bread $0.00
Ice Water $0.00
Sirloin & 5 oz Chicken combo: $28.99
Bloom (the famous onion bloom) $10.99
13‑oz Ribeye: $31.48
plus add garlic topper: $1.99
Heroes discount: ‑$7.15
Outback offers a 10% off Heroes discount for veterans, servicemembers, and certain first responders and medical personnel, so be sure to ask for it.
Subtotal: $64.31, Tax + Local: $5.00, Total: $69.31 (gross $76.46 before discount).
That’s a very solid price for a hearty, restaurant‑quality steak meal for two, especially with the discount applied.
Onion bloom was the standout appetizer. The flavor was seriously excellent: crisp, perfectly seasoned, and with that addictive crunch you expect. The only gripe? It left a heavier oily residue than I’d like. But honestly, that didn’t dampen the experience. You could taste how fresh and well‑prepared it was, and you still wanted more, even with the oil.
Steaks and sides: the ribeye and the sirloin‑plus‑chicken combo both landed right. The beef was cooked well, juicy, with a nice sear, and the garlic topper added a good, savory finish. The combo plate gave us variety two different proteins on one plate, which made the meal feel special without needing to order a bunch of extras.
We also captured shots of a crisp Caesar salad and a plate with fries and a sauce both looked fresh and appealing. Whether those were part of the meal or extras, the overall presentation at our booth gave off the right vibe: generous portions, clean plating, and a meal meant for sharing and enjoying without fuss.
From the moment we arrived, the staff kept things smooth. They told us a 10 to 15 minute wait, and true to their word we were seated quickly. Our server, Chelsea, went above and beyond, super attentive, friendly, and made us feel genuinely valued. Plus, she was beautiful, which just added to the good mood of the night. The team had that mix of professional and warm that makes a dinner feel like a real night out, not just a quick bite.
What really stood out was how on‑top they were with clearing and cleaning. The place was pleasantly full, and as folks left, the crew jumped in immediately to clear tables. Even management pitched in, which you don’t see everywhere. It felt like everyone took pride in the space and in keeping the experience nice for the next guests.
Busy but not chaotic. Warm lighting, full booths, and a hum of conversation exactly what you want for a casual dinner with family. It felt lively without being noisy or crowded to the point of discomfort. A comfortable place to sit, talk, and enjoy food.
This was a fantastic evening out with my son. Great food, a server who made us feel important, and a restaurant that runs smoothly even when busy. The onion bloom alone was worth the trip, and the steaks sealed the deal.
I will return. If you’re looking for a night that mixes solid quality food, respectful service, and a welcoming atmosphere, this is it. Veterans, service professionals or civil servants don’t forget to ask for that 10% Heroes discount. It’s real, and it’s appreciated.
… moreWe rolled in for dinner, me and my son and it turned into one of those nights you remember.
Bread $0.00
Ice Water $0.00
Sirloin & 5 oz Chicken combo: $28.99
Bloom (the famous onion bloom) $10.99
13‑oz Ribeye: $31.48
plus add garlic topper: $1.99
Heroes discount: ‑$7.15
Outback offers a 10% off Heroes discount for veterans, servicemembers, and certain first responders and medical personnel, so be sure to ask for it.
Subtotal: $64.31, Tax + Local: $5.00, Total: $69.31 (gross $76.46 before discount).
That’s a very solid price for a hearty, restaurant‑quality steak meal for two, especially with the discount applied.
Onion bloom was the standout appetizer. The flavor was seriously excellent: crisp, perfectly seasoned, and with that addictive crunch you expect. The only gripe? It left a heavier oily residue than I’d like. But honestly, that didn’t dampen the experience. You could taste how fresh and well‑prepared it was, and you still wanted more, even with the oil.
Steaks and sides: the ribeye and the sirloin‑plus‑chicken combo both landed right. The beef was cooked well, juicy, with a nice sear, and the garlic topper added a good, savory finish. The combo plate gave us variety two different proteins on one plate, which made the meal feel special without needing to order a bunch of extras.
We also captured shots of a crisp Caesar salad and a plate with fries and a sauce both looked fresh and appealing. Whether those were part of the meal or extras, the overall presentation at our booth gave off the right vibe: generous portions, clean plating, and a meal meant for sharing and enjoying without fuss.
From the moment we arrived, the staff kept things smooth. They told us a 10 to 15 minute wait, and true to their word we were seated quickly. Our server, Chelsea, went above and beyond, super attentive, friendly, and made us feel genuinely valued. Plus, she was beautiful, which just added to the good mood of the night. The team had that mix of professional and warm that makes a dinner feel like a real night out, not just a quick bite.
What really stood out was how on‑top they were with clearing and cleaning. The place was pleasantly full, and as folks left, the crew jumped in immediately to clear tables. Even management pitched in, which you don’t see everywhere. It felt like everyone took pride in the space and in keeping the experience nice for the next guests.
Busy but not chaotic. Warm lighting, full booths, and a hum of conversation exactly what you want for a casual dinner with family. It felt lively without being noisy or crowded to the point of discomfort. A comfortable place to sit, talk, and enjoy food.
This was a fantastic evening out with my son. Great food, a server who made us feel important, and a restaurant that runs smoothly even when busy. The onion bloom alone was worth the trip, and the steaks sealed the deal.
I will return. If you’re looking for a night that mixes solid quality food, respectful service, and a welcoming atmosphere, this is it. Veterans, service professionals or civil servants don’t forget to ask for that 10% Heroes discount. It’s real, and it’s appreciated.
J
Came here for lunch and did the unlimited soup and salad;which comes out to about $15. The quality of both is not what it used to be and it’s a shame.
Salad was okay. The French onion was a let down, while the top of it was good, there was hardly any onions in the soup not much flavor and was watery. I ended up ordering the baked potato soup after instead of doing another French onion, and thought it was actually better of the two. Prob wouldn’t do this lunch combo again though. Their bread was good. The servers were nice and attentive though.
… moreSalad was okay. The French onion was a let down, while the top of it was good, there was hardly any onions in the soup not much flavor and was watery. I ended up ordering the baked potato soup after instead of doing another French onion, and thought it was actually better of the two. Prob wouldn’t do this lunch combo again though. Their bread was good. The servers were nice and attentive though.
Amy Kling
I am so impressed with the service here.
We stopped on a road trip and were seated promptly. Our server Michael and a cadre of attentive angels brought us food and beverage with such speed and kindness that I suspect they have some sort of supernatural powers.
The bread and blooming onion arrived at our table whilst our lips were still forming the word ‘onion’ and drinks were refilled at a timing that can only be described as exact.
Also, the lighting here is brighter than most restaurants, but I suspect most restaurants don’t have the confidence in their staff’s ability to keep a visibly clean restaurant that this location has.
I can’t even knock off a star for the T in the sign outside being burnt out. I love you, Ou back.
… moreWe stopped on a road trip and were seated promptly. Our server Michael and a cadre of attentive angels brought us food and beverage with such speed and kindness that I suspect they have some sort of supernatural powers.
The bread and blooming onion arrived at our table whilst our lips were still forming the word ‘onion’ and drinks were refilled at a timing that can only be described as exact.
Also, the lighting here is brighter than most restaurants, but I suspect most restaurants don’t have the confidence in their staff’s ability to keep a visibly clean restaurant that this location has.
I can’t even knock off a star for the T in the sign outside being burnt out. I love you, Ou back.
Darlene Stuart
Wonderful dining experience. Andrew our server was very polite and attentive. We had a very relaxing experience all of our courses were spaced so we could enjoy them and not feel rushed. I never felt it was because they were behind but so your food settled between courses. The food was great as well!
… moreRebekah Murphy
Was very busy and had a maybe 10 min wait. But the staff seamlessly worked everyone in and our server was fantastic. Once seated drink and food came quick and correct. Their team worked together well with pre bussing and delivering food etc. Good experience and I’d def eat here again ☺️
… moreKatherine R
Haven’t been their in a long time but boy am I glad I decided to give it a try.
I only order steak at Texas road house but the sirloin at outback was so flavorful, not tough and cooked medium well just the way the menu described. It was lightly pink inside and the outside wasn’t burnt. Can’t wait to go back.
… moreI only order steak at Texas road house but the sirloin at outback was so flavorful, not tough and cooked medium well just the way the menu described. It was lightly pink inside and the outside wasn’t burnt. Can’t wait to go back.
T M
SLOW SERVICE, DOUBLE CHARGES, 0/5
I was there Sunday, 03/01/26. Our waitress was very inattentive/slow, brought us cold bread, refilled 2/4 of our drinks once, and would look at our table and then skip us entirely.
Paying was a HORRIBLE experience. The at the table pay option wasn’t working. Instead of getting her manager, she pulled the bottom off and then popped it back in to reset it. This didn’t fix our issues, and in fact reset our total, and then it was an additional 5-10 minutes or so before she even came to check on us again.
The manager was not a very friendly woman. She seemed annoyed at helping us, wouldn’t fix the at-the-table pay machine, and insisted that we just give our cards to her for her to run. When I asked about not wanting to be double charged, she was short and dismissive and promised to cancel the original payment. Well, she did not and myself, as well as the others at my table, were double charged.
Yesterday, I noticed the charges on my account and called them. The manager I spoke to, this time a man, was very dismissive and acted as if I was an inconvenience. He seemed more bothered by it than anything, took my information down, and then said that he was too busy to do anything about it but he would call me later. Well, the call has yet to come. I’m very disappointed and will not be returning to this location.
… moreI was there Sunday, 03/01/26. Our waitress was very inattentive/slow, brought us cold bread, refilled 2/4 of our drinks once, and would look at our table and then skip us entirely.
Paying was a HORRIBLE experience. The at the table pay option wasn’t working. Instead of getting her manager, she pulled the bottom off and then popped it back in to reset it. This didn’t fix our issues, and in fact reset our total, and then it was an additional 5-10 minutes or so before she even came to check on us again.
The manager was not a very friendly woman. She seemed annoyed at helping us, wouldn’t fix the at-the-table pay machine, and insisted that we just give our cards to her for her to run. When I asked about not wanting to be double charged, she was short and dismissive and promised to cancel the original payment. Well, she did not and myself, as well as the others at my table, were double charged.
Yesterday, I noticed the charges on my account and called them. The manager I spoke to, this time a man, was very dismissive and acted as if I was an inconvenience. He seemed more bothered by it than anything, took my information down, and then said that he was too busy to do anything about it but he would call me later. Well, the call has yet to come. I’m very disappointed and will not be returning to this location.
Crystal
I was so excited to get back in an area with an outback. The food was amazing. The most tender steak I’ve had in a long time.
… moreenes yilmaz
Everything was great! The food was delicious and the atmosphere was very nice. Lindsay was amazing — very kind, attentive, and professional. She made our experience even better. Thank you, Lindsay! Definitely coming back.
… moreTami Lee
Outback Steakhouse in the Monroeville area was overrated. Parking had very tight spots and was overly crowded. The actual restaurant was dishevelled and looked like it was unsuccessfully attempting to rebound after the dinner rush. The floor was messy and nearby tables were full of debris that needed bussing. A messy atmosphere to enjoy a meal around. Food runners just drop your food on the table and scurried off without asking if you needed anything further to compliment your over-priced meal. The servers got to you when they could. They were visually busy with many other tables. The food was okay but nothing to brag about or not worthy of a return visit for!
… more