Crave’s Coastal Kitchen & Cocktails

  4.4 – 2,654 reviews   • Seafood restaurant

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Large family-friendly restaurant known for seafood & prime rib served in an informal atmosphere.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Crave's Coastal Kitchen & Cocktails 32136

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Crave’s Coastal Kitchen and Cocktails is a local family owned restaurant. We specialize in hand cut steaks, fresh seafood, craft cocktails, and the best …

Crave’s Coastal Kitchen & Cocktails | Flagler Beach FL – Facebook

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Join us tonight and enjoy great food, great drinks, and the view that never gets old here in Flagler Beach. #CravesCoastalKitchen #PrimeRibDinner # …

Reviews

John Kinnaird
My girlfriend and I went to Craves for a nice Valentine’s dinner and I must say I certainly picked the right place. I had the prime rib with a baked potato and she had the Bourbon Maple Salmon. The food was cooked perfectly. It was a great meal and I plan to do it again soon. The place was crazy busy on the night of Feb 14th and I had to park two blocks away, but it was worth the trip. One server had called in sick but Charlie still provided good service. The only thing was that it was very loud on the second floor and I think that was due two large parties seated nearby.
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Leslie Bahr
We enjoyed the daily special of fried shrimp, fries and slaw also the fried scallops with fries and slaw. The shrimp were delicious and prepared butterflied and fried. The fries were standard ok fries and the slaw was served in a small condiment cup which we thought was very small but all in all there was no waste as all 5 shrimp were eaten up quickly.. The scallops were delicious but a bit stringy. There were 4 scallops in the serving along with 1 hushpuppy.
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Mel Moon
Not sure why I slept on this place. Upstairs view was spectacular! Went for the twin lobster tail special on Thursdays. Outstanding and comes with choice of 2 sides. Maple bacon Old Fashioned was perfectly crafted. Excellent service e as well. Ready to return check out other menu items!
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Cool Attitude Films
The restaurant was cute with a minimalistic beachy look. The waitress was friendly and the manager checked on us after the food arrived.

The Gator tail was a little chewy. The Prime Rib was very good. I got the Blackened Grouper sandwich, but I didn’t like the kind of bread it was served on and it was weird covering it with coleslaw, Swiss cheese and thousand island dressing, so I just had grouper. The best thing I ate was the Collard greens. The fish n’ chips was okay. The fish was a little overcooked and the fries were only warm.

The food is overpriced, but I guess they charge more because it has an ocean view. Unfortunately, I wouldn’t eat here again.
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Brian Breeding
We have been here a few times and it has been very nice. Just recently went again for the big four O (40th birthday) to have the 40oz prime rib. It was the best experience yet! EVERYTHING was above and beyond! Our waitress Moe (Maureen is her name but everyone calls her Moe) was the best! When my aunt asked about spices because she can’t handle spicy stuff at all, they made sure she was well taken care of. Next thing we knew Moe had gotten the cook and they came out and collaborated with my aunt to make sure she was taken care of. Then the 40oz beast was laid in front of me and OH BOY that thing was massive!! Most importantly it was incredibly delicious!! I mean FANTASTIC! Thank you Craves for the awesome experience!
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glenda scott
Being a freelance reviewer, it’s about time I give a shout out to the best restaurant in Flagler county. My husband and I frequent Crave’s often for good reason. The food is consistently excellent (the Prime Rib is amazing), the service is top-notch, and the atmosphere always feels welcoming. Courtney behind the bar does a wonderful job every time—great drinks, great attitude, and she truly enhances the experience. She’s like everyone’s best friend. Oh, did I mention she makes the best cosmos? Mike, the owner, is personable, friendly, and makes everyone feel like a valued guest. It’s clear he takes pride in both his restaurant and his customers. Highly recommend—this place never disappoints.
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Ersel Anar
Our server Bonny is a great person, explains everything well, fish chips & calamari were delicious.
Thank you!
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Tammy Schmelzer
Unbelievable experience on Father’s Day at craves coastal kitchen on Flagler Beach. Server (Kate) was exceptional. Her personally hand crafted (cake by Kate) peanut butter pie is absolutely an amazing soft mousse which just hits the palate with complete delicacy. We absolutely love Catherine’s calm and professional and happy demeanor and filled with lots of knowledge for Thank you so much for providing my family and I amazing service and making dinner on fathers Day a wonderful dining experience. We will be returning and asking for you. You Rock ..
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CJ Jordan
Blackened prime rib was the most tender meat we’ve ever tried! Stuffed flounder, also superb. The collard greens were also a surprise hit! Everything was good but we were blown away at these dishes. Definitely recommend! The service was great and Bonnie took amazing care of our party to celebrate a birthday! 5 stars.
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Joseph Maglio
We recently hosted our restaurant’s Christmas party at Crave’s Coastal Kitchen and Cocktails in Flagler Beach, and the entire experience was fantastic! The food was absolutely delicious—from start to finish, every dish impressed our group. The atmosphere was inviting and festive, making it the perfect setting for our holiday celebration.

Service was outstanding. Charlie took wonderful care of us, ensuring we had everything we needed and making us feel right at home. Every staff member we interacted with was friendly, attentive, and genuinely cared about our experience.

If you’re looking for a spot with incredible food, excellent service, and a welcoming vibe for any occasion, I highly recommend Crave’s Coastal Kitchen and Cocktails. We’ll definitely be back!
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