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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours are subject to change based on staffing situation. Thank you for being patient as we are short staffed. Now hiring all positions. Stop in and apply. About Brewsters Smokehouse, We use Applewood in our smoker. We smoke our meats on site weekly. Large menu with specialty smoked meat entrees and we also have sandwiches, burgers, steaks, shrimp and more! Full service bar and grill, outdoor dining, live music on the patio during summer months. Family friendly atmosphere.
Hours
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–7 PM |
Address and Contact Information
Address: 1420 M-89, Otsego, MI 49078
Phone: (269) 694-1818
Website: http://brewstersfoodandspirits.com/
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Reviews
Amy Leigh
Delicious food. Huge portions! We split the pork quesadilla for an appetizer. It was perfect. Monte Cristo was very filling and tasty. My bf had a special burger called The Jaws. It was enormous but he loved it. Quaint little place with a lot of love put into their food with obviously hand prepared fixings and sides. Fries were crispy. The meats were all flavorful and seasoned perfectly. The staff was friendly and helpful. Definitely don’t miss your chance to try this place out!
… moreSteve Dykstra
Living outside of Otsego and driving by for years we finally stopped in for dinner, it was amazing food! Inside and out could use some TLC but the service, staff, food, barbecue, sandwiches, sides, drinks and large portions were fantastic! Highly recommend, we’ll be back! Thanks Brewster’s for a great dinner!
… moreErnie Wagner
My brother took me here as he raved about the food. I was skeptical at first but as we walked in the restaurant, it was actually quite cozy with a rustic feel to it. The waitress was very nice and actually put the lemon slice in my water that I asked for. That is big thing with me… Forget my lemon and automatic 1 point reduction. Anyways, my brother ordered the wings with a side salad and I ordered the pulled pork sandwich and subbed onion rings in instead of the fries. The up-charge was only a $1.50 for the rings… The food came out very quickly and my sandwich was really good however the bun was cold. I recommend that you steam the buns a little. The onion rings were really good and plentiful. However, the spotlight of this eatery is the deep fried smoked wings. My brother gave me one to try and it was like biting into nirvana.. Best wings I ever ate my life and I have had them all. Even had them at the Anchor bar in Buffalo, NY which is now 2nd best… I will be back soon and often…
… moreKelly Maronek
Good food Great service! Lots of choices of sauces to try. The atmosphere would have been better if the restaurant was cleaner. Door handles were sticky and the condiments bottles were sticky to the point of having a saturated label on the ketchup bottle. Better lighting would have also made it easier to eat and clean.
… moreJared VanKoevering
Drove by here a few times always saying let’s go here one time for lunch or dinner or whatever. Well, finally got around to it, and glad we did! This place was fantastic. Food was amazing! Great price for everything you get! We had the pulled pork nachos which were so tasty! I had the smoked sausage for dinner which was nice, it had a bite, the tangy gold sauce paired with it makes it so good. The steak my brother Inlaw got was huge! My wife got the smoked ham, everything was up to par and beyond. Will definitely come back here. Thanks for the great food! And great atmosphere.
… moreJenn Hustwick
Delicious food! Our appetizer platter was fantastic! The fried mushrooms were delicious! We actually went twice in one week.. the service was also good! It was quite busy too .lots of people getting take out and coming in..
… moreEpique Treasures
The food was a mess… We ordered stuffed mushrooms and got battered mushrooms to start. It was fathers Day, my father ordered steak and potato salad… His steak was overcooked and dry on top of a house salad. Not a bit of Yukon gold or red potato as the menu boasted. The pop was flat but seemed to also lack syrup. We settled on bad lemonade and tea. My salmon was good, and my garlic mashed potatoes were dry. My husband got the driest brisket ever. I think their chef needs to go back to the cafeteria she started at . I saw craft macaroni served to the table next to us while my husband got a creamy elbow Mac n cheese. All in all, it felt like we were eating bad family reunion food with strangers. Our waitress was young and very kind and kept apologizing. I gave her a good tip. I hope she gets a better job.
… moreDj *
Our first time here, husband’s French fries were cold, the meat was tough. He wanted brisket but was out. Daughters meal was ok not much taste. I ordered steak & bbq chicken. When I received my meal things looked fine until I took a bit of my steak, I’m not sure if the meat was in a marinade but it had a bad taste so it almost tasted like it was spoiled. The manager checked the dates on the steaks and it was a good date. I told her I wasn’t going to eat it, I was given another bbq chicken & my meal was taken off the bill. I’m not sure if it was an odd evening but it was very busy & only 1 waitress was on the floor with another older lady trying to keep things clean. We had to ask for refills. I’m not sure if I would stop again if I was in the area.
… moreAlexus Aydemir
Food was good although it wasn’t hot. I think we just picked a bad day to come and eat. Our waitress told us they lost power multiple times, have the kitchen doesn’t have power and there refrigerator wasn’t working (which was a little nerve-racking) and they were running out of nearly everything.
… moreColleen Marsh
These photos are actually from 2018, but I just wanted to share how happy you made my father before he passed on in 2019. He judges a place by their fried mushrooms and you absolutely won him over by the food. His name was John and he loved your food, even tried a reuben sandwich. Every time I pass by I remember this memory. Thanks for the amazing food.
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