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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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At Zachary’s Chop House, you’ll enjoy the finest cuts of steak, seared to perfection and sourced from local farms, along with ocean-fresh seafood caught right here in New England. We are committed to serving you, your family, friends and colleagues with excellence!
Hours
| Saturday | 11 AM–9:30 PM |
| Sunday | 10 AM–9:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 4–9:30 PM |
| Wednesday | 4–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
Address and Contact Information
Address: 4 Cobbetts Pond Rd, Windham, NH 03087
Phone: (603) 890-5555
Website: http://zacharyschophouse.com/
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Zachary’s Chop House Steak House Restaurant in Windham NH
Windham New Hampshire’s very first steakhouse! We invite you to enjoy a culinary experience like no other. Here at Zachary’s Chop House, we offer the finest …
Windham New Hampshire’s very first steakhouse!
Zachary, along with his wife Brandy, owns and operates Zachary’s Chop House in Windham NH. In the food industry for more than 25 years, Zachary has been a …
Zachary’s Chop House | Windham NH – Facebook
Here is our chef Zachary Woodard explaining a little bit about our new menus that are out now! Come on in and give it a try. Hope to see you soon! 4 cobbetts …
Reviews
Michael Santana
Undeniably delicious meals. Great cocktails.
… moreCarl Townsend
Overall the food was very good although im not a huge fan of tallow butter on everything. The place needs a remodeling and new tables. You need great ambiance and layout to be a high caliber restaurant.
… moreSarah Gannon
A hidden gem!!! I’ve been all over the world and back, seen it all…. This place actually had far better cocktails, apps, and sides out of any other place I’ve ever been to. This would be my new daily secret hangout. I own my own restaurant, dated famous food critics, and traveled the best restaurants in the world, and this place does not get enough credit!!!
… moreJenna K
First time trying this place on a Tuesday evening. It was pretty dead but that had zero affect on the speed or the quality of the food. Everything was incredible! We did the meatballs and French onion soup for apps, lamb chops and filet for entrees with lobster Mac & asparagus. We did a pizza for the little one, and cake and ice cream for dessert. We had 2 rounds of drinks which were on point as well! Russ was our server and he was awesome, very attentive and personable! It was a great experience, we will definitely be back here soon. For those complaining about “ambiance”… the food and service blows that out of the water so that wasn’t even a factor.
… moreBrian Bick Bass
The very best food in the area. The salmon was far better than anything on the coast. Best onion soup I’ve ever had. Friendly and informative waitress, perfectly attentive without being bothersome. Very clean, quiet with a peaceful romantic mood. As a career traveling musician, I’ve tasted it all. NY, Boston, Chicago, LA, Vegas. This little unknown place is better than everyone else in their price range. I was surprised by the quality and flavor of every bite.
… moreIrenemarie
Not an upscale place. Do not let the price tag and verbiage fool you. Unfortunately like others mentioned ambiance is a complete miss. We had dinner reservations at 7:30. By 8:30 workers were cleaning and moving tables around as if they were about to close the doors. This makes for a very unwelcoming feeling and cheap. Cocktails were made inconsistently, the liquor in the cocktails tasted cheap too. I ordered a “festive drink” that was supposed to be garnished with cranberry and rosemary and it came with neither. The steaks were cooked to temperature but the ” a la cart “sides were very disappointing. The asparagus was good that’s about it. The complimentary bread was stale, it was as if they baked it and left it out for hours. Brooms and swifters were left at a table right behind us. The service was pleasant. For the price though I expect more
… moreCrystal Edgecomb
My husband and I went here on a Wednesday evening, there was a special menu however we just ordered off the main menu. The atmosphere is welcoming and friendly. It’s very clean and neat. The waitress, Audrey, was great; she was very attentive without being overbearing. This out of the way, hidden gem has become our special spot to just spend some quiet alone time together. The prices are worth the food. The absolute BEST French Onion Soup I’ve ever had. I would recommend this restaurant to anyone who asked.
… moreStephen Lee
We came back second day in a row for takeout because the food was so good. We only tried the appetizers. The quality of the prawns and the preparation are top notch. The coconut prawns were so good we had to make the second day order doubled. The calamari was also very good, so was the house salad. Its dressing was special. Our best wishes to the success of this restaurant.
… moreJenna
Absolutely fantastic meal. Staff was attentive but not too much so. Loved every thing. The cake I got to go is outstanding and huge!!
… moreMark C
We had a pretty great experience here. It was our first time going and we definitely want to go back. The steaks were cooked perfectly and were nice and tender. The sides were great as well. We got the twice baked potatoes and brussels sprouts. Some of the best sprouts I’ve had in a while. While the sides are portioned to share, the twice baked potato won’t leave leftovers when split with 2 people.
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