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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Lavish Italian bistro with extensive wine list, indoor fountain, fireplace & shaded outdoor patio.
Hours
Saturday | 5–9 PM |
Sunday | Closed |
Monday (Labor Day) | 5–9 PM Hours might differ |
Tuesday | 5–9 PM |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Friday | 5–9 PM |
Address and Contact Information
Address: 2101 W Wadley Ave #20, Midland, TX 79705
Phone: (432) 687-0900
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Last Updates
With fall just around the corner it’s time to start planning your fall and holiday events!
From corporate gatherings to…
5 days ago
No need to have an occasion to treat yourself to something special
Whether you’re out for a romantic dinner, enjoyin…
Aug 2, 2023
As the hottest month of the year has FINALLY come to a close, we celebrate a return to Venezia patio life!
Have you…
Jul 31, 2023
This beloved Chef’s Creation is BACK and it’s on the permanent menu
Introducing, the Cajun Shrim…
Jul 27, 2023
It’s National Limoncello Day and we can’t think of a better way to celebrate it than with us- on the patio!
Come…
Jun 22, 2023
Happy First Day of Summer! ☀️
Snag a seat on our newly updated, resort-style patio for a casual dining…
Jun 21, 2023
Did you know that there are more than 600 different pasta shapes and sizes which are all meant to be paired with…
Jun 14, 2023
Who says you have to wait till the weekend to go out for date night?
If you needed confirmation that you can hav…
May 23, 2023
Have an upcoming summer event?
Summer is just around the corner and we are accepting reservations for yo…
May 9, 2023
Need an excuse to have a nice night out and perhaps a mouth-watering dessert at the end of it?
A midweek pick-me-up is…
May 3, 2023
Reviews
Zetoreh Tebyanian
Just wow. This place was breathtaking all around. From the atmosphere to the decor, the food and the service, everything was outstanding. Alfredo provided us a great experience. Thank you. Definitely will be back and a MUST TRY!
… moreGabriel Kupetz
Very elegant!! My soon to be and I had an amazing experience! We even tried escargot for the first time!!! Couldn’t have asked for anything more romantic than this spot.. Thank you Venezia…
… moreAli Ahmed
We ordered Fettuccine Alfredo Shrimps pasta, it was very creamy.
… moreCreole
Ordered lamb chop w/o the house sauce, my lamb chops were raw and inedible. Ordered blackberry margarita & was served jalapeño (asked if it was available prior to ordering). My server apologized citing they were extremely busy and that’s why my order was completely wrong. I’ve been a really good customer for several months and was very disappointed even disgusted at the poor service. The chef may not like customers requesting their food w/o sauces and/or cooked to specifications different than the restaurants menu. Exceptional restaurants respects a customer’s choice and anticipates the possibility that their cultural preferences may dictate their palate. Additionally, the customer pays (an expensive price$$) for want they’ve elected to eat. Having traveled and experienced some of the best restaurants I hope my post elicits positive changes that are customer driven & respects diversity.
… moreJesse Dees
Took my wife here for her birthday and the ambience and service was incredible. She tried quail for the first time and had difficulty figuring out how to get the meat off the bones so I swapped her plates. We didn’t mention anything to the restaurant because they didn’t do anything wrong, but the manager noticed that we swapped plates and gave us one of our entrees for free. Then he didn’t even mention he had done this. We got the bill and I noticed something was missing so I talked to him and he stated he did it to make sure that we had a good experience. Very impressed with the good character and care of the people there. They definitely made a loyal customer in my wife and I.
… moreJuanita Cena
This place truly lived up to the hype from the Midland community. I got the Sicilian chicken a Caesar salad and the tiramisu.
… moreDr Don Ammon (Dr. Don)
The assistant manager was our waiter. I was dressed professionally, but he still treated the wife and I as second rate compared to how the writers treated other patrons. He was rude and short when he talked to us. Sometimes, he just didn’t answer. He never followed up after delivering the meal. He returned after I had completed the meal to of the water. He left without asking us for to-go boxes or to bring the check. He did not return. I had to ask another writer to bring the check. The assistant manager came back to clear the table but still did not bring the check. The cashier finally brought us the check.
… moreAlex Giorgi
Got seated right away, however it took about 15 minutes for our server to even come over to take our drink order. Once she did come over and took our order it was slow to come out. Overall service throughout dinner was slow and felt like we were a burden being there. We spent over $200 there for two people. The pasta was plain, bread was tough, the steak was over cooked. The tiramisu was delicious though. I will not be returning to this place.
… moreAustin Plitt
Beautiful atmosphere, quiet well reserved restaurant, and amazing courses. We made a reservation for 7pm and we’re seated promptly.
… moreJuanita Sabochick
First time here, and it was wonderful. The cocktails were perfect. We had the crab cake and chef specials, four jumbo scallops with seafood pasta, and halibut. They were cooked perfectly and so delicious! For dessert, we enjoyed the tiramisu with Irish coffees. We left very full and happy, we will be back.
… more