Local cafe offering clean, all-natural ingredients. A great spot for Breakfast and Lunch. Fresh Salads, using seasonal ingredients and Hot Soups paired with Signature and Seasonal Sandwiches. Dietary restrictions are catered to – Gluten-Free, Dairy-Free, Vegetarian, Vegan, Paleo and more! Coffee is locally roasted and ground fresh throughout the day with select Organic Flavorings. Delicious Smoothies and Fresh Pressed Juices. Lighter night-time fare is offered to accompany local Beers offered by the bottle and Draft. Wines are sold by the Glass and the Bottle. Wines are uniquely OBS-L – Organic, Biodynamic, Sustainable or Local! Best of all is this bright airy cafe, providing urban charm in a suburban setting!
Hours
| Thursday | 8 AM–7 PM |
| Friday | 8 AM–7 PM |
| Saturday | 8 AM–7 PM |
| Sunday | 8 AM–6 PM |
| Monday | 8 AM–7 PM |
| Tuesday | 8 AM–7 PM |
| Wednesday | 8 AM–7 PM |
Address and Contact Information
Address: 13872 Coalfield Commons Pl Suite 102, Midlothian, VA 23114
Phone: (804) 378-3366
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Reviews
Hope George
FRESH and handmade breakfast sandwiches with coffee or other beverages made my morning! Great place to meet a business colleague. Clean facility with a lovely porch area. Staff are polite and hospitable.
… moreTee Cee
First time here. Very cute place & very friendly staff. We had 2 dark hot chocolates and 2 sandwiches. The cubano was ever so slightly filled. I’m new to this pimento cheese item but my grilled cheese was remarkably & disappointedly skimpy. Didn’t realize we ordered ‘wish’ sandwiches. Wish they had filling! Lol! Overall, cute place to meet and sip. The folks at the table next to us implied that as well. Maybe just sip!
… moreAnita Adam
Quaint farmhouse style with expansive bright sunny windows and large front porch for sipping your favorite brew. Inside has rich, warm wood paneling that makes it feel soothing and comfortable. Has an eclectic assortment of Virginia sourced products and gifts that include muffins, scones, ice cream, wine, beer, coffee and tea to brew at home, pasta and sauces, goats milk soaps, and even a few treats for the family dog! Nice menu selection for breakfast and lunch to enjoy inside the cafe or on the porch in nice weather. I had the Virginia Ham Cubano, that had thick slices of juicy pork, Virginia ham, white cheese, mustard and pickles all on a demi loaf of crusty bread. It was delicious, enough to save for lunch the next day! I also had a large hot Coffee Toffee Latte that was so smooth and flavorful easily making it the best cup of coffee I have ever had. Rich, smooth, flavorful, not too strong or sweet, but perfect. The server and barista were happy, charming and delightful! I thoroughly enjoyed my visit and will come again soon. There are multiple locations, but today I visited the Midlothian Market in the Millworks complex, just off Woodridge Road and near Midlothian Mines Park.
… moreJason Portwood
Spacious and visually appealing cafe. The staff was nice and answered my questions about ingredients even when they were busy. The panini style bacon and egg breakfast sandwiches were fresh tasting and I look forward to having coffee sometime in the near future.
… moreDanny
Owner is a self-obsessed control freak incapable and unwilling to run her own business. “HR” has a habit of protecting employees that create a toxic and hostile work environment for their own self interest. Food, fridges, and line are covered in mold and infested with flies and other pests, yet the health department refuses to do anything about it (owner hides documents that she’s required to display). The “gluten free” station is constantly cross contaminated without as little as a barrier in the broken fridge to keep it separate from the rest of the food. Ice machines were filled with pink mold and copper which the owner knew about and sold to customers for at least a year and did nothing about it until it finally broke. Equipment is damaged to a point of being a health and safety hazard (exposed wires, fridge caught on fire, standing water where produce is kept, more mold in the back rooms). The sanitizer is almost entirely water. For a period of time, employees were expected to wipe down counters with coffee filters and water because the store ownership and management couldn’t manage to keep basic things in stock (cup lids, straws, soup lids, most of the food on the line, rags, coffee filters, etc). Floors are black from years of built up grime. The little food in stock is more often than not well passed it’s expiration. Owner has a habit of disrespecting employees and their time as well as bouncing checks on a semi-regular basis. Not really hard to see why she’s losing both customers and employees. On top of everything, when she’s not away for months on end on personal vacations, the owner has the audacity to charge a bare minimum of $14 for food she doesn’t know how to make, and expects employees to perform duties well beyond their pay grades while she actively makes life harder for everyone. Great place to go if you’re a conservative freak with too much money to spend and no care for the quality of ingredients (largely Sysco and regular grocery store supplies) or your own health. Just ask around and nearly everyone has some horror story associated with this place. Store regularly gets calls from companies shorted on payment. Most jobs like this are thankless, but if you work here you will either be fired (rehired, promoted, then demoted all within a week) or driven to quit. The pay is barely worth the toll it takes on you, and not incomparable to almost any other cafe in the area. Business is on its last legs and I couldn’t be happier about it.
… moreKatey Cox
I can’t say enough good things about this place. The coffee is excellent, the food is simple and delicious, there are so many well-sourced snacks to buy—but my favorite part is how pleasant the staff and overall hospitality is. I was visiting my mom for a week and came here every day, can’t wait to visit again!
… moreFaith Parker
If you want to pay $45 for 2 coffee shop meals and wait for 45 minutes for 5/10 food come here! The woman with glasses and a shaved head has an extreme attitude problem that I don’t think she’s aware of. The looks she gave when I asked if my food was close to being ready (after waiting for 40 minutes) was disgusting and she definitely needs some more training on her facial expressions. When I went to order they were out of VANILLA syrup!! and white chocolate. which are two of the most popular syrups for lattes. When I tried to order my third syrup I asked for caramel and I asked if they had salt so they could salt my caramel and he looked at me like I said something so absurd it honestly made me insecure and uncomfortable (I work at a local coffee shop and this is asked all the time so I know it’s not out of the ordinary and even if it was CONTROL YOUR FACIAL EXPRESSION.) When I asked the cashier what soups they had the lady with the shaved head and glasses just had to chime in with her attitude. (sorry i wasn’t aware of the sign for your soup of day. it may be at the register but it doesn’t stand out.) It’s an uncomfortable environment to be in and I felt extremely uncomfortable around the staff.
… moreFrank Smith
This establishment is not a great place for customers looking for quality food. This current location has a fly and fruit fly infestation that the owner actively ignores. I watched a fruit fly land into someones drink. I then heard one of the older looking employees ask if they could scoop it out and then try to berate the employee making the drink instead. Their cutting boards and many of the pieces of equipment contain mold. None if not most of the products are not locally sourced. Despite the advertising and the names of food on the menu; the bacon is Hormel, the soup is from Sysco, the salmon, the “organic lemonade, the fruits, the vegetables all from Costco or whatever supermarket has it for the cheapest. Most of the electrical equipment is not safe for use. The owner herself constantly berates her employees and recently fired an employee for speaking up and filing complaints. This place only cares about a profit, while the prices go up, the portions become smaller and while that is the case in most places, here’s an example of what I mean: Bacon was removed from the “pimento grilled cheese” and now cost 5 dollars for 2-3 slices to be added back to the sandwich. Saw multiple older employees behind the line with no hair coverings or aprons. Not an environment anyone should be in.
… moreArie Spiel
A message to ownership – HIRE MORE PEOPLE! The food, atmosphere, and employees were great. The establishment is beyond under staffed. A breakfast/coffee shop should not create lines out the door, over 20minute waits, and encourage end-of-line waiting customers to leave as a result of such slow service. You have a great establishment, but absolutely need to recognize the issue at hand which is you are losing business, money & customers by not processing and completing orders fast enough, especially on a Saturday morning.
… moreG Zilla
Six of us…1st time
… more