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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Oysters, lobster & ribs, plus cocktails, in a cozy setting with dancing & live soul & Motown music.
Hours
| Sunday | 5–8:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
Order and Reservations
Reservations: opentable.com
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Reviews
Joseph Raffaele
The food and service was excellent.
… moreCarlana Azugaray
The food was amazing, the service was really quick even if it was Valentine’s Day. The music was great and everything was just wonderful.
… moreChris Norton
The Ridge is a reliable place to get a good meal. Not Michelin star, but good. Wait staff has always been great. Their early bird menu is a tremendous value.
… moreA P
The candles were nice but that’s where it stopped. The service was bad, dinner was overcooked n dry 35$ for steak that was sweet and potato, salad was extra $. Hardly saw our server. She didn’t know what the steak was marinated in. Some things were never brought out. Mainly ate 3 bites, Boxed it. It was nice seeing family though. Maybe we were there on a bad night.(Saturday?). Honeybutter was great. Reservations. Drove 90 min one way. Not worth it!!
… moreKathy Orkin
Hint: Out with friends that like the food. From the outside, it doesn’t look like much. Could use some sprucing up and watch out for the potholes in the parking lot. They do have plenty of parking. We had a reservation, but didn’t need it. I was surprised they were not that busy on a Saturday night. Service: Very good. Music was nice to listen to. Food: Everything we got was very good . I wanted to add a salad for my side, but the upcharge is 6 dollars. Most places charge less when ordering an entree, so I got something else. Hint: This is what brought the experience down. On the way to the restroom, you have to pass the area where the staff is collecting the food that is ready. Someone could be cleaning up bread and other things that was sitting out in the open on that station. Little unappetizing to see that. Someone could cough or sneeze nearby.
… moreDena Arenz
We had an amazing first experience at The Ridge! Liana was awesome! She made us feel incredibly welcome and the drinks that the bartender made were top notch. Our food was delightful. My husband Peter and I both had steaks which were cooked to perfection. The ambiance is terrific for a date night or for an intimate night out. Very romantic setting. The lump crab cake was outstanding as an appetizer to start off the evening with. We will definitely be back to your establishment and recommend it to other people! Thank you so much for everything that you guys do!
… moreKelley Pereira
First time here for our anniversary. Husband had a filet and I had filet medallions, which both were cooked perfectly. I gave it 4 stars because my potato was raw and very hard so I couldn’t eat much but husband had red mashed potatoes were very good. Crab cake was mostly crab, which was obviously great, and husband had seafood bisque, which he said was good. The server was outstanding. Weird atmosphere… kind of an upscale type bar with live music and tvs but building very old with sticky menus and spotty wine glasses. Overall, I would definitely go back!
… moreDavid Samnick
I wonder if anyone has ever heard the expression “if it ain’t broke, don’t fix it”. I’m wondering what happened. New management? New owner? Something has changed and not for the better.
… moreAbby Kunis
My family and I are regulars at the ridge, it is absolutely delicious food, a great atmosphere and the most friendly staff I’ve ever experienced. Danielle always serves us and she is absolutely amazing. She is the best server I have ever had by far (why we ask for her every time). Attentive, personable and always on top of things. Couldn’t be more pleased. very highly recommend the Ridge!!
… moreSumi Gi
This place was a trial just cauz of all the hype about it .
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