A sophisticated waterfront culinary destination, located in Newport’s most celebrated address. Take in the Cliff Walk views of Easton’s Bay while relaxing in the fully enclosed and heated terrace or take a seat in the lounge and enjoy a mixologist crafted cocktail or select from our award winning wine list. Featuring contemporary cuisine, inspired by both European influence and sustainable New England ingredients.
Hours
| Wednesday | 12–3 PM, 5–8:30 PM |
| Thursday | 12–3 PM, 5–8:30 PM |
| Friday | 12–3 PM |
| Saturday | Closed |
| Sunday | 5–8:30 PM |
| Monday | 12–3 PM, 5–8:30 PM |
| Tuesday | 12–3 PM, 5–8:30 PM |
Order and Reservations
Reservations: opentable.com
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Reviews
Robson Nascimento
My wife and I have traveled from Boston to visit The Café at The Chanler to celebrate our 9th Anniversary with a romantic dinner. When we enquired about the dish we’d selected, we learned that the salmon was not cooked the way we like it. That was disappointing, ’cause we had our minds set on having salmon for dinner. In addition, as we do not eat red meat, shellfish, or poultry, there was no other options on the menu. When we told our server, Shannon, we were leaving, she politely apologized, and talked to a woman, named Megan, who I believe was a manager. Megan thoroughly explained the entire menu to us, and tried to help us find something that would please us. My wife decided to order an appetizer. As soon as they brought the order, the Executive Chef Jacob Jasinski, came to our table. He explained how the salmon was cooked, and offered to bring us some samples, so that we could make a decision. We agreed! We tried the samples, and decided to place the order. Tonight, my wife and I have learned a new way to taste salmon, but most importantly we love how we were treated by all members of the staff, and how special they made us feel. When we were leaving Mr. Jasinski approached us again, and told us to call to let him know we were coming, so that he could cook the salmon the way we like it. What a display of great customer service and professionalism by the entire team! They have turned a potentially disappointing evening into a happy one! Definitely, we will be back!
… moreMystery Connoisseur
Beautiful restaurant but food takes over an hour to come out… it’s absolutely ridiculous. We ordered a salad, two soups, and cod, which came with hair in it.
… moreHeini Heini
My Husband and I had our anniversary dinner at The Café. The beginning was interesting as I had checked the menu online to make sure they had food for me (I’m a vegetarian) and it was said that their main restaurant Cara does not cater to special diets.
… moreJames Baker
A lovely position but really badly let down by a lack of staff, incredibly slow service and food that is overpriced and rather underwhelming. We waited over an hour for a light lunch even though the cafe was half empty. There are lots of good restaurants in Newport – sadly this isn’t one of them, despite its stunning location.
… moreVeronica Rechul
We had a wonderful 2.5h pre-fix lunch experience at the Cafe! Alex, our sever was caring, attentive and accommodating.
… morePaolo Beccalli
Nice restaurant in an exclusive hotel. The menu is a bit different from what I am used to seeing (see pics attached). There is not a lot of options. The ambiance is pleasant.
… moreRimma Mukhatova
We came from Boston (1.5h away) to have lunch in this gorgeous place. The flowers on each table and the music were perfect! Our pasta with chicken was incredible! Desert, that our waitress advice us to get was to die for! We took a lot of pictures, enjoyed the beautiful view, and overall had an excellent time!
… morejolene cicchese
Usually love this place. We just left after waiting 45 minutes at the cafe for Drinks. Never mind the food. Very very disappointing this trip.castle hill and ocean cliff very worth it
… moreAngela Governale
Okay service, not a great value, like left after an expensive meal still hungry.
… moreGlenn Walters
An extraordinary anniversary dinner. Chef Jacob and staff delivered a most memorable evening.
… more