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✔️ Dine-in ✔️ No takeout ✔️ No delivery
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Authentic Japanese Fine dinning, Sushi Restaurant. Traditional Edomae style. Featuring Omakase menu which is chef’s choice for the freshest fish mostly imported from Tokyo fish market. And other best ingredient from all over the world. Serving specially for Japanese Sake, Shochu and bottle Japanese beer.
A diminutive venue serving an omakase menu, with fish sourced from Japan, in intimate surrounds.
Hours
Friday | 5–10 PM |
Saturday | 5–10 PM |
Sunday | Closed |
Monday (Labor Day) | Closed |
Tuesday | 5–10 PM |
Wednesday | 5–10 PM |
Thursday | 5–10 PM |
Address and Contact Information
Address: 312 Arguello St, Redwood City, CA 94063
Phone: (650) 921-8809
Website: http://sushishinredwoodcity.com/
Order and Reservations
Reservations: exploretock.com
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About – Sushi Shin
Chef Jason’s first own restaurant Sushi Shin Redwood City opened in January 2020. We thrive through the pandemic and earned One Michelin Star on September, …
Sushi Shin – Redwood City, CA – Tock
Sushi Shin is an Authentic Japanese Fine dinning. Featuring Omakase menu, which is chef’s choice for the most fresh, top quality of fish and seafood.
Reservations – Sushi Shin
312 Arguello St. Redwood City, CA — 94063 +1 (650) 921-8809. Open: Tuesdays to Saturdays: 5 pm to 10 …
Reviews
Arthur
The food is of high quality and deserves 1 star michelin. It is a bit pricy considering the OK service and somewhat mediocre decor.
… moreNicole Spoljar
What an incredible meal. This was excellent!
… moreRajeev Davé
• A note on grades, I rate outwards from three stars. *
… moreIris S
I have been there 4 times this year. I would say it’s one of the best Omakase in the bay area. Sushi Shin is authentic and delicious in every way. The service was impeccable and attentive!!
… moreEunice Cho
A great place to experience omakase without driving all the way to SF. It is a very small restaurant with bar seating only. The chef provided information regarding each dish before serving them, which I really appreciated. Ingredients seemed fresh and seasonal, so their menu will likely change depending on the season. There was a construction happening next door, and their noise was getting loud. The chef himself (?!) went next door and fixed the issue before it got too disruptive.
… moreLindsey Roden
The sushi chefs are skilled and passionate, and they take pride in sharing their expertise with diners. The intimate setting allows for a personal and interactive dining experience, adding to the overall enjoyment of the meal.
… moreYouzhu S
Such a great place to slow down, relax, savor, and appreciate.
… moreFaye
Overall the nigiri is okay, and the ingredients are fresh, but the combination of how to building the experience is a bit weak. They only provide 9 seat pre-round at night, the total will have 2 rounds. Book it before you come, it’s a tiny place, but you definitely can enjoy your night. The price is a bit higher than expect depends on their fish choice.
… moreKaren Ouk
We had an amazing and intimate omakase experience at Sushi Shin. We arrived 5 min before our 8:30 pm seating time and they opened the doors and got us seated right on time. We got the best seat right in front of chef Jason. Throughout the omakase, Jason was very personable and shared his experiences and answered all of the guest’s questions (we had many sushi connoisseurs sharing the seating time with us).
… moreTom Maiaroto (Tom M)
Such a good dinner! This was a real treat and the chef was very knowledgeable. The fish was fresh and uncommon for the area. Then, much of it was prepared differently than what many chefs do. Everything with care, detail, and an explanation. There was a lot of prep work put into things. It was a terrific experience!
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