Pho Akaushi

  4.6 – 487 reviews  $$ • Pho restaurant

Social Profile:

Pho Akaushi is founded on the second floor of Saigon Supermarket , Feb 2018. Since then we established our name as the # 1 pho in Orange County. *Yelp Vlog on Sept 2020 = Top pho in 50 states By Emma Wong – Pho Akaushi rated Top pho in California. *Orange County Register Sept 16 2021, Pho Akaushi rated top pho in Orange County. * LA Eaters Magazine = Aug 20 2021, pho Akaushi, 21 Incredible Vietnamese restaurants to try in Orange County.

Unfussy restaurant preparing Vietnamese plates with Wagyu beef, plus rice & desserts.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Pho Akaushi 92683

Hours

Friday11 AM–9:30 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday5–9:30 PM

Address and Contact Information

Address: 9299 Bolsa Ave, Westminster, CA 92683

Phone: (714) 210-9376

Website:

Menu

phoakaushi.my.canva.site

Photo Gallery

Related Web Results

Pho Akaushi | Westminster CA – Facebook

Pho Akaushi, Westminster, California. 754 likes · 1 talking about this · 778 were here. Pho Akaushi 9299 Bolsa Ave Westminster Ca 92683.

Pho Akaushi, 9299 Bolsa Ave unit 2 in Westminster

If you feel hungry after visiting Little Saigon, have a meal at this restaurant. Dishes of Vietnamese cuisine can be ordered at Pho Akaushi.

Pho Akaushi (@phoakaushi_bolsa) – Instagram

Premium Wagyu Beef Pho · @phoakaushi_bolsa Everything I ate at Pho Akaushi in Westminster, CA!! #rainaiscrazy · This is the next pho spot you need to try @ …

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Reviews

Sarge088
Amazing pho! They give you the option to have fresh noodles or store bought noodles. I did the fresh and they were spectacular. The quality of the meat was really good, not dry. The staff was super friendly and put a smile on me and my girlfriends face. Will be coming back!!!!
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Angelica Le
Overall: 4.5/5 (dine in)
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Nadia Uriostegui
I didnt go into the actual restaurant itself but i went to the night market in westminister. Im not sure Who i spoke to there but im assuming he was the owner because he seemed extreme passionate about his food(in a good way) and was very nice. They were handing out small pho samples in like 6oz cups. The simple had wagyu meat(if you dont know what that is, its beef that is very expensive because of the quality) i went with my husband and my parents and my 2 children and nephews(total of 9 people) and he did not hesitate to give us ALL a simple including the kids, which for me is HUGE! because some People are Stingy with simples for kids. Im mexican and i have been eating pho since b4 i was born because my mom loves &cooks asian cuisine! PHO is absolutely, we used to eat pho at pho-cali on 1st and harbor at least twice a week, but there quality has declined drástically i had been looking for a replacment pho place and this right here is it !!! There broth was sooo good! You could taste the flavor and as an AVID pho eater, i know those bones were simmered for hours. You could really feel the love and the passion in this broth! I Will definetly be coming to eat at the restaurant and have an updated review…
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Kim Nguyen
The pho here is amazing, not just the meat but the broth is slurping good. It’s hard to recommend just one plate because I wanted to try everything. If I had to choose one definitely try the pho. Any selection is perfect. They offer thin and thick noodles, try the thick noodles it’s amazing. It’s not super big noodles just slightly bigger then the usual pho noodles.
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Ahmad Jaber
Front Receptionist greeted us kindly and seated us. Booth seating was comfortable and roomy.
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Justin W-S
I ordered the pho combo and I loved the fresh noodles – they didn’t get soft during the meal. The toppings were incredible and paired with the green sauce were even better. The best part was the broth I couldn’t believe I’d finished it all!
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Ann Le
MUST TRY IN ORANGE COUNTY!
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Kit Masangkay
We enjoyed our dinner at Pho Redbo! It is nice and clean restaurant, the quality of food is great and the staff are very friendly especially our server Tina, she has the best Customer service. We are in town to visit our friends. The place was busy, we had to wait, but it was worth the wait
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George Kuan
Worth my 40 minutes drive to this gem – the secret is the super quality and fresh ingredients they use I think. The shrimp in shrimp pho was huge and fresh. The broth was flavorful. The stew sandwich was hot and crispy. Never thought I would eat fries at a pho restaurant but was a good combo for me.
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Jared Monjaras
Pho broth is fantastic! The broth is thick and tasty. They use wagyu beef for the combo. The beef wagyu was soft, tender and full of flavor. Highly recommend!
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