Nick’s Pizza Restaurant

  4.3 – 619 reviews  $$ • Italian restaurant

Social Profile:

Thin- & thick-crust pies, plus slices, pasta & other Italian fare at chill spot with outdoor tables.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Nick's Pizza Restaurant 18018

Hours

Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM

Address and Contact Information

Address: 822 Main St, Bethlehem, PA 18018

Phone: (610) 865-3366

Website: http://nickspizzarestaurant.net/

places.singleplatform.com

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Related Web Results

Nick’s Pizza Restaurant – Italian Food | Pizza in Bethlehem, PA

Contact Nick’s Pizza Restaurant today at 610-865-3366, or browse the website for more information about our products and services.

Nick’s Pizza Restaurant | Bethlehem PA – Facebook

Nick’s Pizza Restaurant, Bethlehem, Pennsylvania. 2607 likes · 2520 were here. NIck’s Pizza Restaurant Authentic Italian.

Nick’s Pizza Restaurant menu – Bethlehem PA 18018 – Allmenus

Nick’s Pizza Restaurant · Mozzarella Sticks (5) $4.95 · Ultimate French Fries $5.95. Topped with cheddar cheese and bacon · Buffalo Chicken Fingers with Bleu …

Reviews

Donald Hower
I was seated as soon as I entered by a friendly waitress. The prices are reasonable. The food was delivered promptly and was delicious! I did not leave hungry at all! The interior was decorated nicely. I would dine here again!
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razisgosu
We had to get our own menus, we were not greeted as we sat. Service was pretty slow, took quite a while to get our beverages let alone our food. And at the time this was during a relatively slow period inside.
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Bob Fiedler
Garlic Knots, Garlic Knots, Garlic Knots. I’m not a fan personally of the pizza, but I know a decent number of people who enjoy it. The garlic knots are huge and delicious. Definitely better during calmer hours, but still very good.
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Laurence Cook
The food is great and beautiful presentation but some of the staff are really abrupt or downright rude/angry to the point it makes dining in uncomfortable. It takes a lot to get me to say something like that but yeah, reading some of these reviews I can see I’m not the only one.
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Elliott Bond
AMAZING! Service was 11/10! Food was full of flavor and you could taste the love that it was made with! You can definitely feel the family owned and operated vibe! Will definitely be going back soon! Highly suggest everyone try’s Nicks!
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Bret Remel
My girlfriend and I went here for dinner this afternoon. She had the seafood Alfredo with angel hair pasta, jumbo sized scallops, a side salad and Italian chicken soup. I went with the cheesesteak stromboli (small). It was my first time to Nick’s and both meals were excellent. I can’t wait to get back and try another dish.
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Victor Berkey
The food is really good I was picking up to take home and everybody’s courteous and nice and they even though they’re getting towards their vacation for 2 weeks, they made sure everybody there felt appreciative for their business. Would recommend highly!
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Bridget Bridget
Hi, how are you? I just tried to order your special of pies, 2 wings and a 2 litter of soda. I then agreed garlic knots, mozz sticks, Easter candy and a rice pudding. I was told I couldn’t pay over the phone. My husband drives a truck so he won’t be home in time and he has the physical credit card. I asked if I could order online and was told no. Before I could finish speaking I was hung up on and not by accident. Please have a great Easter weekend. I wish you many blessings. Thank you so much, Bridget . That’s from April 7 of 2023 and still no response. Response as of June 17, 2023 “First time I seen your text just came up at 1126 am”
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Steve Pausinger
Lived in the LV my whole life. I was never here. So heard there was a lobster special, very big tail it was, it was cooked properly, nice portion of broccoli, one total draw back was the butter, we asked for browned butter, what we got wasn’t butter it was awful, we complained, waitress brought out what they call butter, well that wasn’t butter either. We were shocked, as I asked someone in the food industry I found out it is something called Whirl a butter flavored oil. FYI Chef, you have a beautiful lobster and then you served us Whirl to dip it in. I would suggest you use real butter this totally ruined the lobster and or if you serve that with anything else I am surprised nobody else complained.
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Van Nguyen
Took the family for dinner last week and we all loved the food we ordered. Seeing that my parents needed a shorter way out to the parking lot, the waiter on that night showed us out through the back door. Very much appreciated. Thank You!
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