Los Tios

  4.3 – 676 reviews  $$ • Restaurant

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery Los Tios 77056

Hours

Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM

Address and Contact Information

Address: 5161 San Felipe St Ste 100, Houston, TX 77056

Phone: (713) 623-6103

Website:

Menu

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Related Web Results

Los Tios Mexican Restaurants

Started by the Garbett family in 1970 and purchased by the Adair family in 2000, Los Tios has been a Houston Tex Mex staple for almost 50 years.

Los Tios Mexican Restaurant – Houston – Facebook

Los Tios Mexican Restaurant. 3553 likes · 3 talking about this · 4616 were here. Houston staple since 1970 offering authentic food of the border in…

Los Tios is opening its sixth Houston restaurant in West U next …

Los Tios Mexican Restaurants announced it will debut its sixth Tex-Mex outpost at 5192 Buffalo Speedway on June 5. The 6,000-square-foot space …

Reviews

Ana Sanchez
Went on a Saturday evening for a first time experience and entire staff was welcoming from start to finish. Was greeted by one of the managers and our waiter Gabriela gave some great recommendations & was extremely kind, we loved her! Food was delicious and Margaritas were so good!! Huge thanks to the entire staff for making my first experience so great, will definitely be coming back!
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Yetunde O.
A very nice place to eat and laugh with friends. I atmosphere was lively and great service with a lot of food. I ordered the red fish Veracruz – which comes with refried bean, corn or flour taco, grilled vegetables, and guacamole.
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Jorge Flores
Great mexican food. Andon the server was excellent, he is fast and educated also pleasant to talk to. The house margaritas are really good. They serve chips and salsa as a welcome food. The enchiladas al carbon where good but the shrimp quesadillas was better. They need to have carajillos.
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Jaelyn Melena
Visited with a group of friends for Friday night dinner. There was no wait for a table to accommodate all 6 of us. The server was really nice and attentive. He made sure all of our needs were met. The food was basic but good. There was nothing spectacular about it but it was hot and fresh. The margaritas are strong. I added strawberry syrup to my first one and felt it was a waste of money. I did not like how they didn’t mix the flavor in the actual drink instead they just poured it on the bottom. Overall, our experience was great !
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John West
Was immediately greeted by the friendly overworked bartender. My delicious perfectly made frozen margarita was delivered to me in less than a minute after ordering. I then ordered the Golden Tacos. They were absolutely delicious, as they’ve always been for the past 50 years of dining at Los Tios. Sadly, the busy bar was staffed with only one bartender. They could have used another bartender. Regardless, I’ll continue to dine here frequently.
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ulfat u
good quality of food compared to other Mexican restaurants with great service and seating I like it and yes will keep going there and eat their fajitas
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Catherine Pherson
Had a great evening at Los Tios while visiting my niece in Houston. The food is delicious all around. The $5 Margaritas are delicious. Our waitress was very good at her job, and also very friendly. The atmosphere is festive and fun. Go, enjoy!
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Yemisi Ikuomola
The restaurant was rather busy for a Wednesday night, and we figured the food must be really good since so many people were there. We were seated in under 10 mins. Great ambience and decor inside the restaurant- it’s a blend of traditional and modern styles, which I thought was very cool.
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jamesmnordbergjr
Other than some minor service issue ( I asked for limes, got lemons; I asked for white sangria, got red) I really enjoyed the enchiladas verdes. The red salsa with the chips was ok, but the charro beans were hearty and delicious. And I loved the rice!
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Hani Stempler
Local friends picked us up at the airport, and that’s where we went. Great choice. They wanted us to have a taste of true Texas Mexican. Loved the Fajita beef. Loved the unusual puff pastry-filled specialty. And the appetizers. It got pretty crowded while we were there. Great experience all-around.
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