Bustling strip-mall Chinese hub serving dim sum & dinner in a spacious room with large round tables.
Hours
| Friday | 9 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday (Labor Day) | 9 AM–9 PM Hours might differ |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
Address and Contact Information
Address: 10530 Bolsa Ave, Westminster, CA 92683
Phone: (714) 554-6261
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Reviews
Ron Deo
Of one of the original dim sum spots of Westminster/OC, it continues to stay strong in serving their customers. The dim sum is good, but their main menu has great dishes. The soft shell crab dish, and their house fried noodles are delicious. There is one particular waiter that my party liked, who was very friendly, speaks multiple languages and was very attentive to our needs. Will definitely come again when I want a convenient place for dimsum.
… moreThao Ly Nguyen
This Dim Sum place was nice and peaceful when we was there. We had a pleasant experience. However, I noticed that some regulars have request a couple special dish that not on the menu. I would like to see those “special dishes” on the menu as well.
… morePerry Chance
It’s really disappointing to have to review a poor dim sum restaurant especially since there’s so much potential, but as reviews go, I think it’s better to leave an honest review so that others understand what they’re getting, in the hopes that the restaurant will take it upon themselves to do better than this. I came this morning with my wife, and we’re both huge foodies and have had dim sum all over the world including Hong Kong, Toronto, Vancover, San Francisco, Chicago, and of course our home town of New York City. We’ve eaten at some amazing places, and some not-so-great. There are certain dishes that are dim sum staples like the crystal shrimp (ha gao) or siu mai, and personal favorites like king custard buns, or even chicken feet. Dim Sum restaurants have to know this: these staples must be done right–no excuses. Well, Kim Su had some very very mediocre ha gao, siu mai that tasted like there was SPAM in it, and custard buns that tasted like they were in the freezer for too long before they steamed it in a gym shower. It was really shameful to serve that to patrons while calling yourself a dim sum restuarant. I’m actually mad that they serve that stuff, and maybe the dim sum around the area is pure trash, but they shouldn’t go down to the level of their competitors and instead strive for some semblance of excellence. 3-stars all around and that’s only because I am being nice here. The tea… I almost forgot to mention the tea. No one even asked what kind of tea we wanted. We were just served some jasmine. That’s just… frustrating.
… morePrince Jobbie del Rosario
Good authentic dim sum place. Food comes in the carts and they come quick. Only downside is it’s pretty expensive for the quality.
… moreQuan Dang
I’ve been coming here for birthdays and other celebrations for over 15 years. I don’t know when it happened exactly, but the food has not been the same lately. Of course, the lobster is still good, but it just wasn’t as good as before. Plus, so many of their other dishes that I usually order have tasted so different from what I remembered. e.g, I loved the Kung Pao Chicken and French Style Beef, but in my last two visits, those have tasted unbelievably bland. On top of that, the portions are smaller than before all while charging more for them!
… moreDorothy O
I got there 10′ before the restaurant open. Of course, there was no line. The food was really good. My family really enjoy it. We ordered both on lunch menu and dim sum. Dim sum was very yummy as always.
… moreMichelle Ramos
Excellent, Excellent, Excellent. Been going here fore years. But I have been moving out of the states. Now I have been back to California.
… moreMatthew Wu
Good food and prices. We usually go here for dim sum. No white glove treatment but I never had a problem with staff or service.
… moreBaby Step
I go here for Dim Sum on the weekend since my daughter love it there, server is always nice, it now run by a new owner but the staff is the same, they also now charge you per person for tea even if you drink it or not, normally I would be the only one who drink tea, it a $1 per person, table of 3 would be $3
… moreSon Pham
I recently ate Seafood Cove 2, the other dim sum restaurant that’s down the street, and I believe that Kim Su is slightly better. The service is friendlier and more attentive because they don’t want to just shove you in and out. The price I paid was less than Seafood Cove 2 even though it felt like I bought more food. Quality of food was very similar in both restaurants but Kim Su even has a slight edge in that because the food tasted slightly fresher. Overall, Kim Su is the best dim sum you can get around this area.
… more