Sizable dining option with French-country decor serving refined American fare in formal environs.
Hours
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
Address and Contact Information
Address: 2290 W Genesee Turnpike, Camillus, NY 13031
Phone: (315) 672-3166
Website: http://www.inn-between.com/
Photo Gallery
Related Web Results
Restaurant – Camillus NY, – Inn Between Restaurant – Inn …
Dinner begins with Amuse Bouche. Home-made rolls and our famous date nutbread are served with specialty salads, including caesar, honey and poppy.
Inn Between Restaurant Menus: Daily À La Carte Dinner Menu
Relish the savory, delightful taste the chefs at The Inn Between Restaurant in Camillus, New York, cooked into every bite of American cuisine.
our-story – Camillus, – Inn Between Restaurant
Built in the 1880s, this property was once a thriving Guernsey dairy farm, one of the largest and best known dairy farms in upstate N.Y.. The Munro family is …
Reviews
Tina Tomasso
This was my first visit here and it was well worth the wait. The food was fantastic, everyone enjoyed their food, which included the prime rib, chicken cordon bleu, and maine lobster plate. It was well worth the price. Our waitress was very pleasant and knowledgeable as well. I couldn’t have asked for a better experience.
… moreJanice Lazarski
We had an amazing meal here last night. It started with a complimentary mozzarella and cherry tomato appetizer, bread, and salad with wonderful dressing. But the main meal outshined everything. I had the Medallions Neptune and I have never had beef so tender and flavorful before! My husband had the king’s cut prime rib which was also delicious. We saved room for dessert (layered lava cake and strawberry cream puff) and it was a perfect ending to an amazing meal. It got a bit noisy in the end because of a party in the next room but we are definitely going back to this place.
… moreElaina RR
Just got home from a heartbreaking experience! We have been loyal customers for over 30yrs! We dine just about every week and can hardly remember sending anything back. Things aren’t always perfect but we never complain, tonight was different! My Duck was tough and grizzly, there was no fixing it, It was simply a tough duck! We were not offered a new duck or a different meal so we simply said please take it off the bill. When we got the bill we were shocked to see we were charged 10.95 for the salad, as instructed by the owners! We had a gathering at the Inn 2weeks ago and spent 550 dollars, the next night a return visit of almost 200 dollars! Then tonight to have this tacky experience was hugely disappointing! Penny was so extremely rude and nasty to us that we will never return! You are a lousy business woman Penny because of your and Chris’s cheap tacky non diplomatic attitude you lost a loyal customer! You have even introduced us as your friends, Wow, friends? I’d hate to see how you treat your enemies? The only gem in this is our friend and waiter John! We Love You John, your a great guy, to good for the Inn Between!
… moreMônica de Q. V. da Silva
My friends and I had a little get-together here at Inn Between. The server was very nice and friendly – assisted us with the recommended dishes at the restaurant.
… moreJessica Catelak
A very tasty last two visits we’ve had! I love the anchovies on the ceasar salad. The restaurants ambiance is pretty old school, its not very modern. No cocktail or spirit list to choose from. The food is delicious though, some things are definitely hit or miss but overall pretty great.
… moreCarol Corcoran
Wonderful experience! My husband and I relocated to CNY a year ago from NYC. As you can imagine we left some really amazing restaurants behind, but I have to say The Inn really makes up for them. We’ve found some excellent restaurants up here but this one is our favorite. The atmosphere is so lovely and the waitstaff is truly professional and makes every dining experience a true pleasure. The food is excellent as well as the dessert tray. We have been here at least 10 times since relocating and will continue to return.
… moreScott Williamson
My wife and I went to dinner for our 40th wedding anniversary. We we not disappointed. Excellent meal.
… moreHeather Skale
Quaint, beautiful jem of a historic restaurant outside of Syracuse, NY. All of our food was delicious and the decor was historic and beautiful. The chef started our meal with mushroom ravioli. Rich lobster bisque and fresh, creative salads to start. I had a seafood pocket and my husband had beef Wellington, both delicious. We topped it off with chocolate mousse and a strawberry pastry. Perfect ending. For the quality, good prices. Beautiful decor for Christmas, even an antique slay!
… moreKatrina Bradley
The restaurant is really clean and classy. The food is so delicious, each person at our table tried a different meal and no complaints even from the pickiest 5 yr old. I had the duck and, by far, the best duck so far, crispy skin but juicy and moist meat. Highly recommend, it is on the pricier side but no different from any other high-end restaurant by far worth every penny.
… moreLucy Skrabut
Service very good. Rack of lamb tasted like soggy mystery meat. I expected better for $45.00. I complained and was given a free dessert. . Other problem a seafood dish chambertine was an inadequate portion size. We will not be returning.
… more