Hooked Island Grill

  4.5 – 152 reviews   • Seafood restaurant

Social Profile:

✔️ Dine-in ✔️ Takeout ✔️ No delivery Hooked Island Grill 33913

Hours

Saturday11 AM–10 PM
Sunday11 AM–10 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM

Address and Contact Information

Address: 9924 Gulf Coast Main St Ste 130, Fort Myers, FL 33913

Phone: (239) 313-7142

Website:

Menu

Photo Gallery

Related Web Results

Hooked Island Grill- Fort Myers – Facebook

Reservations are recommended! Make yours today! 239-313-7142!

Hooked Island Grill – Gulf Coast Town Center

Hooked Island Grill. American grill fare & seafood in tropical-inspired digs. PROMO … 9903 Gulf Coast Main Street Fort Myers, FL 33913.

Hooked Island Grill – Matlacha FL – Facebook

HAPPY MONDAYYYYY, SOUTHWEST FLORIDA!! … -Between 4PM-6PM, Monday-Friday! … -$50 before tax! -ALL SUMMER LONG! ☀️ AND OF COURSE, BURGER DROP MONDAY presents …

Reviews

Jeffrey Melvin
A great experience in every way! Excellent food, great service, and live entertainment. Many, many excellent seafood options, and their burgers are great, too! The tropical pineapple bowl was unique, and very good. Would order it again for sure. This was our second time here, and we will definitely be back!
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Christine Winning
Went for Fathers Day dinner! Food was amazing! Service was great! Friendly staff. Comfortable fun atmosphere with live music. The pulled pork and Mac egg rolls were fantastic! Surf and turf was out of this world!.
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Ben Taber
Taco shells for the fish tacos (pictured) were awesome. French fries were really good, enjoyed tye thin cut steak style. Nashville chicken sandwich was a large piece! Baja sauce for the fish tacos was tasty. Salad Decor for the location was clean and well done, as was the saved flag piece behind the stage!
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Kimberly Martin
YES! Food was very good. Fantastic lobster rolls. Green beans were delish!!! Man eating mermaid happy hour coctail was everyone’s fav. Gulf coast town center has a new great restaurant! Casual atmosphere. TV’s for sports watching. Indoor and outdoor seating. Went before movies. Server accommodated our time constraint. Good happy hour. 4 stars on atmosphere due to NOISE. Very loud and echo-y. Bar had good vibe. Liked the food. Great server. No complaints beyond the noise. Could use some dampening, otherwise thoroughly enjoyed!
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Katie
Love this location, prices are up there on some things which is normal, especially when you see the dishes coming out of the kitchen, and it’s top quality food, seafood, and even have civechi, raw oysters, a bit of everything on this menu.
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Rich Hutton
Food was delicious. We had calamari, oysters, sushi stack, grouper fingers, Nashville hot sandwich, stuffed pineapple etc and it was all very good. The let down was the service. Took 35min to get 1 drink (10min for the server to even come over, 25min to then get the drink), took 50min to get a kids salmon (server ensured us it was on the way when in fact she forgot to ring it up, along with another drink).
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Nikki Musella
It was such a pleasant experience. We ordered drinks (bubbles in italy) So good! The menu is a variety of seafood options with some asian influences. Very nice inside seating with outside dining available. The lobster rolls are amazing!!
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Roy Bailey
We’re hooked on Hooked Island Grill. First time guest and we were impressed from the start. While waiting outside for our table a waitress brought out a tray of drinks containing champagne. What a nice touch, never seen a restauran do this. Also notice employees opening the door for guests leaving, again a nice touch. When we first walked in we noticed 2 things:
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Aubrey B
What an amazing first experience! We tried pow pow shrimp and the special of the week, diver scallop volcano, they were both excellent. The mermaid marg and joy juice were refreshing. I recommend the Hooked Oscar with garlic beans and adding white cheddar mac n cheese, its delicious. My fiancé really enjoyed the lobster mac n cheese. The service by Amber was top notch and I love the vibe and atmosphere. We hadn’t even left yet and we were both saying how we can’t wait to return. We have reservations for Mother’s Day for all you can eat crab, I’ll be sure to update!
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Timothy Conley
My wife and I went for the first time last night. Interior is an eclectic mix of coastal and industrial. Stage area is a tiki hut with a guitar player who was very good and added to the ambiance. My wife and I both thought our server , Ashley was amazing. She had multiple tables, including a 20 top and she never missed a beat. My wife felt her mixed drink was too strong ( not a bad thing, normally) and Ashley suggested something less potent. Peel and eat shrimp appetizer was awesome. Only downside, lobster bisque was super runny and would have been so much better if it was thicker and creamier. My mahi with crabmeat was perfect and my wife loved her lobster rolls. Really fantastic food, amazing service, I can imagine you will not get into this place “in season”. You gotta go…..
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