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✔️ Dine-in ✔️ Curbside pickup
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Created and owned by Jim & Kristine Ward with a desire to establish a neighborhood destination that would range from your morning coffee to your night cap and everything in between. Eloise has been committed to providing humanely raised meat and plant based options for diners with most items made in house including bread. Seasonally inspired liquor infusions are featured in custom cocktails along side a well curated wine list and large selection of craft beer. There is locally roasted custom blend house coffee and a full espresso drink menu. Giving back to the community, both locally and globally, is an important part of the Eloise mission.
Cozy, casual option for eclectic, vegan-friendly New American fare, plus coffee, beer & cocktails.
Hours
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 9 AM–11 PM |
| Sunday | 9 AM–11 PM |
| Monday | 11 AM–11 PM |
Address and Contact Information
Address: 126 Shadow Mountain Dr Suite A, El Paso, TX 79912
Phone: (915) 581-2441
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Reviews
Gabby Vasquez
The food is amazing, and the people working there are very helpful. There’s a wide variety of drinks, and options for both vegans and non vegans. Pictured are one of their noodle dishes (I forget the name,) the vegan menudo, the avocado toast with a side of fruit, and the French toast
… moredavidbfromcali
Eloise is what I would call a nouveau-French-European spot. Newly relocated into a space once inhabited by a dive-bar, the edges of this restaurant are still fairly rough. The patio/outside dining is a work in progress and offers little curb appeal. Upon entering the establishment there was a noticeable haze inside from the kitchen. While not putrid, it made me concerned that we would leave smelling like the restaurant. The French/European flair is immediately evident and a nice change compared to a majority of small El Paso dining establishments. The lighting was a bit on the darker side and it was difficult to see the others in our party as the sunlight from the front windows caused a harsh backlight. The art work on the walls and overall theme of the restaurant offer a decent attempt a French cafe but with time I hope it all comes together. The closest you could compare is Le Madeline and of course there is no comparison. I certainly hope there is one day!
… moreMonica Riehl
Curry! and NOODLES – vegan and gluten free options but the food is amazing. new location is fun, creative. great patio area. HOME MADE CHIPS
… moreAlondra Dominguez
The best dining experience in El Paso. The restaurant is hidden, but worth finding this hidden gem. The portions are hefty so the price is actually amazing. The vibe and asthetic is so fun with their eclectic pink and green. Drinks are good, but it’s truly so much more than just a bar with their homemade tasting bread on their burgers, flavorful Hsinchu noodle bowl, and vegan nachos with cute pink cauliflower! Lastly their service 10/10!
… moreTatiana Ramírez
Omg, the people in the staff are so nice! I have a beautiful experience, the food is delicious and at a good price
… morediane kossuth
Best place in El Paso!
… moreGianni Hernandez
The atmosphere is great!! The music is great, it’s chill and a great place to just hang out and eat with a friend. We were looking for a study spot and we’re recommended by another friend, and it worked out really well. Our server was kind and attentive while we ate and gave us our space once we started studying!
… moreDora Rubinstein
This place is sooooo good!
… moreMeilin Pholvichitr
Delicious food, amazing staff, and a warm atmosphere. I would recommend this place to anyone who just wants to grab a bite and hang out with a friend. Thank you to Catrina for being kind and attentive and to the rest of the Eloise team for making it a great experience!! Will definitely be back soon!!
… moreDesert Living
Really disappointed. Used to like this place but service and food quality have gone downhill. Out of the last 3 times I’ve been here, 2 of those times the exact same things happened: 1) There was a hair in the food, literally baked into the empanada, so gross (last time it was in the curry), 2) Server forgot someone’s order (last time they gave someone chicken curry when they ordered tofu). 3) Food was not as flavorful as it used to be, beans on nachos were burnt, bread was stale. This time the service was much worse though, not only was there hair in the food and the server forgot an order, but neither of those items were discounted or taken off the check. I worked in the service industry for over a decade and that’s as basic as it gets. If you mess up or the kitchen does, you do your best to make it right. My friend’s food did not hit the table until after everyone else was done eating. The last time this happened at least the server or manager took the items off the check.
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