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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Upscale Mexican & Italian fare in an intimate spot with a wood-beamed, covered patio.
Hours
Sunday | 5–8 PM |
Monday (Labor Day) | Closed |
Tuesday | 5–9 PM |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Friday | 5–10 PM |
Saturday | 4–10 PM |
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Luke Lordes
Great meals, service was excellent! Not your traditional Mexican food. Chef was probably trained in Europe so this does have influences from other worldly foods. Meals are on the pricy side so expect to spend about 70 per person.
… moreMalak Ahmad
The best Mexican food in town! So authentic and full of flavor! The atmosphere is so beautiful, it really feels like you stepped into a little Mexican town as soon as you walk through the terrace doors! The hostess is so friendly! So is the wait staff! Great music, great food. I love this place. I ordered chicken enchiladas with jalapeño base sauce. Phenomenal
… moreJose Santrich
Wow. Excellent service. Great variety on the menu. Great drinks. Hidden gem. It was nice to be able to order from two different types of food.
… moreT Darden
Second time here was even better than the first. A hidden gem in Detroit. Great food and atmosphere.
… moreJoe Hakim
A truly elegant, unique dining experience. Upscale Italian & Mexican brought together seamlessly. Don’t fill up on the excellent chips & salsa because no matter if you choose Mexican or Italian, you’ll be happy. The mole is wonderful.
… moreAndrew D.
Great atmosphere, nice patio seating and friendly service. The food however was okay, and there was a lack of spice and salt to the dishes.
… moreMiriam Souaid
Great food selection and friendly staff. Reasonably priced.
… morePaul Bommarito
Best meal I have had in Michigan. Yes that is a big statement and I have not eaten at many of the fancier spots, but for the people who said the food was not good, either they ordered wrong or the chef had an off night. Everything we put in our mouth was far beyond expectations and absolutely the best Italian I have had in Michigan without a doubt. Our waiter, Alex, was fantastic. Super fast service, food came out very quick, and he was very engaging when we asked the history of the restaurant. We had the calamari/shrimp with zucchini and cherry peppers and then stuffed eggplant for appetizers. Both had phenomenal flavor. Only minor low spot for the entire meal was the eggplant was only luke warm but it was so good it made up for it.
… moreLulu Beast
The place was live. Great appetizers like the stuffed eggplant, fried cheese, and the calamari. The sauces for the pastas were amazing. The imported coca cola in a glass. Cool vibe. Accommodations for the children. Very friendly staff.
… moreMariana D.
My second time and unfortunately not sure if will return. We had reservations and the place was pretty empty upon arrival. We were greed and seated quickly. Water arrived fast so was someone else asking us to move because the table was to big for our party. Huh? Why were we placed at that table when the restaurant was empty. Anyway, we moved, no biggie, I just thought they’d know how seat guests.
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