
Lofty Chinese joint in the Grand Central Market serving chow mein, chop suey & other classic dishes.
Hours
| Friday | 9 AM–6:30 PM |
| Saturday | 9 AM–6:30 PM |
| Sunday | 9 AM–5:30 PM |
| Monday | 9 AM–6:30 PM |
| Tuesday | 9 AM–6:30 PM |
| Wednesday | 9 AM–6:30 PM |
| Thursday | 9 AM–6:30 PM |
Address and Contact Information
Address: 317 S Broadway # 18, Los Angeles, CA 90013
Phone: (626) 223-8148
Website: https://grandcentralmarket.com/vendors/china-cafe-2/
Menu Photos
Photo Gallery
Related Web Results
China Cafe – Grand Central Market
China Cafe | Downtown LA – DTLA Alliance
China Cafe – Review – Downtown LA – Los Angeles – The Infatuation
Reviews
I ordered a Chicken Chop Suey that comes with steamed rice, bok choy, mushrooms, diced chicken in savory sauce. My order was less than $15, which is farily reasonable. I was not expecting the portions to be larger, but thankfully I was hungry and craving Chinese food today. My order was ready in 5 minutes. The entree is freshly tossed from the wok, on top of a bed of steamed rice. It comes with a side of clear soup with sliced green onions.
The steamed rice was okay and not fluffy as they used long grain rice. On the other hand, the Chicken Chop Suey was savory, tasteful, authentic and not greasy. The chicken thigh meat was tender and the bok choy pieces were still crisp. I was not expecting to finish the entire bowl. So far, China Cafe is my favorite spot inside LA’s Grand Central Market
Walking up to China Cafe feels like stepping into a living time capsule — one that’s been simmering since 1959 with the kind of quiet confidence only true institutions carry. You can feel the history in the air, from the clatter of woks to the comforting rhythm of chopsticks tapping bowls.
The food? Simple, soulful, and exactly what it should be. The wonton soup is a hug in a bowl — delicate, deeply flavorful, and unapologetically old-school. The chow mein hits that perfect balance of crisp edges and soft noodles, coated in a sauce that whispers of another era, before everything went “fusion” and “conceptual.”
But what really seals it is the people. There’s warmth behind the counter, the kind of easy friendliness that reminds you why communal markets like this matter. It’s not just a meal — it’s a snapshot of LA’s cultural heartbeat, where old and new collide in the best possible way.
In a city obsessed with the next big thing, China Cafe stands proud in its authenticity. It’s the kind of place Bourdain would have loved — no frills, no pretension, just honest food and real people.
Highly recommended. Come hungry, come curious, and leave with your soul just a little more full than when you arrived.
I have a fairly high standard for Chinese food due to my background and decided to try China Cafe for lunch. Went for their house chop suey – the portions can definitely feed two average eaters.
The service was friendly, food took about 10 mins to be ready and it came with soup however it was a bit too salty. The portions were a bit too large for my liking, so I decided to finish most of the meat only. It’s my first time having Chinese food in America and the taste is definitely interesting. Thanks for the lunch China Cafe.
Mogliest Regards,
Your Mog Champ
In a hectic city full of so much excess and loud flavors it kind of became my comfort food. Whenever I wanted to destress the simple dish loaded with the freshness of bean sprouts and as much chili crisp as I could handle was exactly my ticket to unwind.
And I also found the woman working the register very charming, even when the place got hectic in the early evening rush.
You get 8 big wontons along with bbq pork, chicken, bok choy, that you have 2 meals if you eat small (pic of mom making her 2) or 1 if really hungry. You also get that chili oil and lime so give it a try.
Lunch time and weekends gets busy so the wait will be a while, so take a walk around Grand Central Market while your food is ready.
I see a lot of reviews found the service terrible, but maybe I just caught them on a good day as I found them if not bright and friendly, at least welcoming and polite.
While there are certainly better options in Grand Central, when the itch for this food hits, nothing else will hit the right way, regardless of quality.
Literally everyone else got their food and I had to struggle to get the employees attention
I then just asked for my money cause my appetite was gone.
I’m sad cause I really enjoy their food