Bo Fung Chinese Kitchen

  4.1 – 497 reviews  $ • Chinese restaurant

Social Profile:

Tiny, unpretentious Chinese restaurant serving classic dishes from crab rangoon to Mongolian beef.

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Bo Fung Chinese Kitchen 63116

Hours

Sunday12–9 PM
Monday
(Labor Day)
11 AM–9:30 PM
Hours might differ
Tuesday11 AM–9:30 PM
WednesdayClosed
Thursday11 AM–9:30 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM

Address and Contact Information

Address: 6810 Gravois Ave, St. Louis, MO 63116

Phone: (314) 353-8216

Website:

Menu

places.singleplatform.com

Photo Gallery

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Reviews

Justin Bisher
The food is wonderful
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Paul Hodges
I really wanted to like this place. It’s hard to find good Canton-style sweet & sour, so we tried it. The clerk was nice, the place seemed ok, but the food was bland or worse – hopefully it was just a bad day, but I don’t think so. We spent a hundred dollars on various dishes, and the only one that was good was the crab Rangoon, which for all I know came from a bag.
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Matt Alvino
My go-to carry-out Chinese joint. Pork lo mein, potstickers, and crab Rangoon are all solid. Plus, you get a free order of crab Rangoon once you spend $20. Just FYI because for years we were getting a double order and not realizing it…
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Ryan Wilson
Awful customer service! Was in there for 10 minutes b4 I was even greeted. Temperature must’ve been 90+ degrees on an 80 degree summer day. I won’t ever be back. It would also help if they could speak a single word of English.
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Ayriel H
The food quality and flavor has really diminished over the past few years-particularly some of their staple and most common dishes, such as chicken fried rice, spicy fried rice, eggrolls, fried chicken, etc. Their customer service is nonexistent ever since the young man (who worked there for years ago) disappeared, and I love the fact that when they answer the phone, which is a rare occasion, they don’t say hello, or please hold. They just hold the phone or place it on the counter as you sit there, listening to them talk to other people and waiting for them to remember that you’re on the phone. They’re not even worth my time driving there, having it delivered, or picking it up when they are the only place in town that has wonton soup that I still like. I’d rather be hungry than pay to be disrespected
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Rachel Sullivan
I don’t care who you are this is the best Chinese in south city! Only complaint is their crab ragoon very sparingly filled. Super small. Strawberry Chicken is best!!
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Martin Linde
First time eating here. Took longer than they said, taste was meh and my wife and I both got stomach aches. We threw away the leftovers.
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Gregory Chandler (AlternativeOne)
They have strawberry chicken here, so many options you don’t see at other Chinese takeout restaurants. Foods good.
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Nubs
Pork was good. Skeet rangoon
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Saul Glist
Quick, cheap, great for take out or dine in. St. Paul with pork is one of the best in town and shrimp fried rice and Szechwan chicken are always great.
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