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Anoche is a modern cantina and entertainment venue with a Latin-inspired food and beverage program, located on Tempe’s thriving Mill Ave. Savor vibrant dishes and sip creative cocktails in an alluring restaurant atmosphere, served daily through lunch and dinner, plus a dynamic weekend brunch featuring breakfast classics and bottomless mimosas. Step into El Oasis, a desert escape on Anoche’s private back patio offering reprieve with live music, drinks, bites, and a shaded vibe among the palm trees. Experience Tempe’s best venue for live performances, colorful culinary, and an extensive drink menu to satisfy all taste buds.
Address and Contact Information
Address: 640 S Mill Ave B110, Tempe, AZ 85281
Phone: (480) 500-5104
Website: https://www.anochecantina.com/
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Anoche is a modern cantina and entertainment venue with a Latin-inspired food and beverage program, located on Tempe’s thriving Mill Ave.
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Menus | Anoche Cantina | Loco and Classico Menu
Anoche Menu Drink. Anoche Brunch Menu. 640 S. Mill Ave. Tempe, AZ 85281 · 480-500-5104. Sunday: 10am-10pm, Monday: closed. Tuesday-Thursday: 11am to 2am
Reviews
Stefanie Fasciocco
Went for Taco Tuesday, decent sized tacos for $2.50 but atmosphere and service was meh. Definitely better tacos and service on Mill but popped in quick and left quick.
… moreShannon McKinnon
Hard to rate anything but the service as our party of 3 sat for 20 minutes without being acknowledged to order or given menus/water. They were self seating at the time and the sever walked past many time saying I’ll be right with you which did not happen. The entire front patio had one other table seated. Has a good atmosphere but not a good experience for the first time there. Could not recommend this place to others.
… moreLogin PC
It’s tough to give a low rating to a place like this because the staff was great. A lot of factors chip away at this place. The floor is sticky. Not just a little sticky, but you can hear everyone’s shoes sticking to the floor. The house trap music is fine, but from the name and food I was expecting a little more latin house/trap, reggaeton, or anything other than the same music coming from every other place on Mill. I wouldn’t complain about the music, but they charged a 3% “venue fee” on the bill. Our general consensus was that the food was ok, but it’s currently 1 of 5 Texmex places on the street and has little to offer in terms of flare. When I say flare I mean something like spicy, vegetarian options, something a little unique to the food. Clearly there’s a demographic for people that like sticky floor, bland, and top 10 house/trance on repeat, but this happens to be expensive. Can’t recommend.
… moreAlexander Betke
Anoche Cantina has been one of my favorite places in Tempe ever since I moved here in October. The food/drinks are always made to perfection but the staff is what keeps bringing me back here. Everyone i’ve dealt with is great, but the person who has made the biggest impression has been the bartender Alexis! She is always so personable and friendly, and she consistently provides prompt service and great recommendations. If i owned a restaurant, I’d hire her immediately as she is the epitome of how a bartender can make a restaurant stand out above the rest.
… moreDalajia Williams
The experience was great besides one thing. I ordered an orange creamsicle drink, and it’s advertised as having whipped cream – my server sold me on that. She brings my drink and there’s no whipped cream. She said the bartender didn’t do it because he’s in a bad mood and it was too much work/takes too long. I was baffled. I was about to get up and talk to the bartender myself but my server stopped me and got my cream because “if anyone is going to get b!tched at, it’s me.” They brought my cream in a cup and I put it on top for myself – took away from the experience. I could not believe it but this is why I stand my ground at restaurants. I’m not scared to get what I ordered! I understand if they’re out of it, but he didn’t feel like it? Lol wow!
… moreNikolai Leslie
Went with friends twice. First time (during a week day) was great. The second time wasn’t.
… moreAngel Justin
Very slow service, for it being Taco Tuesday I feel they should be better staffed. Ordered 4 margaritas they had no alcohol it was all juice. I couldn’t even drink them! Very disappointed. Me and my friend unfortunately will never be returning. Everyone on the left side of the restaurant where you first go in waited about an hour for food and drinks.
… moreKitty McDonald-Neal
I visited for a lovely mother’s day lunch and had fish and chips. We sat on the porch which was very comfortable. The service was excellent. The food was superb. Anoche is definitely on my list of places that I will return to patronize again.
… moreKurt and De Anna Mangum
Great night at the opening of Anoche! Vibes and upbeat music on Mill Ave right by ASU Tempe campus. Surprised by the delicious tacos and food! We enjoyed the spicy margarita and Jack Daniel with whiskey, and cranberry.
… moreJoe Montoya III
UPDATE: Here is the response I received from the so-called Manager, Abe Ruiz. Explains why this business services their customers the way they do. A fish usually rots from the head down. Like I said, what a joke!!
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