Yuet Lee Seafood Restaurant

  4.0 – 594 reviews  $ • Seafood restaurant

Busy standby with late-night weekend hours offering typical Cantonese meals in a snug, bright space.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Yuet Lee Seafood Restaurant 94133

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–11 PM
Monday
(Labor Day)
11 AM–11 PM
Hours might differ
Tuesday5–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM

Address and Contact Information

Address: 1300 Stockton St, San Francisco, CA 94133

Phone: (415) 982-6020

Website:

Menu

Photo Gallery

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Yuet Lee Seafood Restaurant Delivery Menu – DoorDash

Get delivery or takeout from Yuet Lee Seafood Restaurant at 1300 Stockton Street in San Francisco. Order online and track your order live.

Yuet Lee menu – San Francisco CA 94133 – (877) 585-1085

Yuet Lee · 1300 Stockton St, San Francisco, CA 94133 · Chinese , Seafood · $$$$$ · Grubhub.com.

Menu – Yuet Lee – Chinese Restaurant in San Francisco

Main Menu · Salted Fish with Diced Chicken & Tofu · Braised Cat Fish with Black Bean & Roast Pork · Braised Duck Feet with Abalone · Pork Liver with Ginger & Green …

Reviews

Susan Macbeth
This is the real deal you’ve been looking for. Authentic Chinese food with a very friendly staff who were terrific! The food was plentiful, fresh, tasty, delicious, and flavorful. The staff spoke very little English, but we communicated well, and I felt so happy we found our Sanfrancisco hang. We were thrilled! Try everything!
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Ali Es
Easy and fast service, we had salt and pepper prawns, wanton noodle soup, spicy beef with satay sauce and amazing Chinese broccoli. Plus 2 beers, it came to $94. Wanton soup could use a little more flavour and to be fair we didn’t need that soup… too full… but happy
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T Joseph
Food was great!! I mean for real it was really good! The communication was extremely difficult and the cleanliness was not very good. 2 days after eating and I’m alive without any sickness so I say it’s worth it. Don’t be scared when you go!
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Amber Wiegel
Great food and nice staff. Well worth it. The sliced pork in plum sauce was amazing, as is their fried chow mein!!
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Yo Double R
Went to visit SF. Me and a friend were just strolling around taking photos. We worked up an appetite and I was craving fried rice. I asked a security guard at Vesuvio lounge. He recommended Yuet Lee around the way. So I took his word for it. There is so many Chinese eateries to choose from it would be a hit or miss. We got there ordered Fried Rice and their Orange Chicken. I was like whoa!! It was really really good. I usually stop by Parada 22 for some Puerto Rican food. But I did something different and I am glad I did. I definitely recommend this spot. I will definitely be coming back again. P.S. Try their spicy sauce. It’s really good. Has a nice mild kick.
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Jozef Pitak
Good food, I enjoyed. Excellent pork…..
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Mari
The chow mein and soup were delicious but the dumplings were missing something. I would have given a higher score but the lid for the chili was dirty underneath and that threw me off.
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KKM KKM
Nice place with tiny Cantonese speaking ladies who are so efficient and fast.
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Brian Schwisow
Under-rated stand by….. whatever that means. It’s a place to eat and the busiest place I’ve seen at this hour at this time. But shhhhhhh keep it on the low down underground low key insider Zion Lucy commonwealth crew club and secret society aren’t we just soooo cool n special together! Word to your mother, I mean sorry, word to the father and the sons one world one love. In a new world there’s lots of noodles and dumplings I mean crazies n dumb dumbs and resources are limited so let’s keep the good stuff between us but if you’re somebody who is somebody then you already know, just keep it on the low. 4 stars and this busy? Cmon man messing with peoples reality is one of the worst zions in my opinion. I hate a liar more than a thief, a thief is only after my salary, a liar is after my reality.
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norris tran
Everyone who’s worked or lived in Chinatown knows this old school “I don’t feel like cooking tonight” standby with late-night weekend hours offering typical Cantonese meals in a snug, bright space.
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