Harlie Busbee
It was our first time at Yeyo’s but we have heard great things! We got the green Chile queso (large), quesabirria, and taco sampler. Everything was delicious! The queso was a tad small for being the large but the plate portions were perfect. The wait staff were nice and respectful. Very helpful with any questions! All in all, we’d definitely come back.
… moreNaomi Snizek
Long time vegetarian here who has a severe allergy to fungus (sad, I know). I love that they offer a squash/fennel based alternative other than the regular run of the mill mushroom/soy curl option. The drinks however are amazing and all the syrups and infused liquors are done in house with fresh and local products. I had the Harvest BonBon which was an excellent play on a sour. Sweet yet balanced by the dram and absolutely gorgeous. Bartender was an absolute doll and very helpful with any allergy concerns I had plus she was very knowledgeable behind the bar with her product. 10/10 would drink at this bar again.
… moreJolie
I ate my food so fast I almost hurt myself. Great staff, clean restaurant. They have this window where you can view the kitchen at work. Food is beautiful. Will be visiting again.
… moreMelodie Dohm
We ran into the chef on our way in. For a first timer he recommended the taco sampler and the rabbit enchiladas. I was slightly apprehensive about the rabbit. However, I’ve eaten all around the world and I can tell you those were the best enchiladas I’ve ever had! Imagine that. Rabbit enchiladas in Northwest Arkansas; who would have thought?? We had the corn cake dessert, because it sounded strange, and after rabbit, why not? It tasted like a dense caramel popcorn cornbread and was also amazing! Highly recommend.
… moreMike Baxter
Our waitress really was not up to the task. We were in there at a not so busy time and it took her a while to get everything going. Then did not bring back Lemon for our water. She left for lunch and and did have anyone cover for her. Wife had to flag down another server to pay for our meal. However, the food was good!
… moreMichael McAlexander
I stopped in on a Friday exactly at 11am. The hostess was kind and Sammie, my waitress, was superb. The five street tacos were excellent; I was surprised they were served with pineapple cuts (which I removed). The coca was chilled and the food was hot. $3/taco is fair; with tax and the coke, it was just over $20 before tip. Great experience; I’ll be back.
… moreC Tedesco
I stopped in for dinner when in town for work and was really looking forward to trying this place based on the recommendations of some people who live in the area. I loved the atmosphere when we walked in – open kitchen, nice vibe, not flashy or pretentious.
The chips that were served at the start were very good; just wish that they had a salsa option with some spice to it. We ordered tacos and a burrito and the food was really good. My only complaint was with the service. We ordered margaritas when we sat down and door some reason only one was delivered; mine didn’t come until after my dinner entree arrived. I’m sure it was an honest mistake; just seemed strange that the waiter hadn’t even stopped by until after the meal was served. Food was great, so I’d definitely go back and hope the service was a one-off bad day.
… moreThe Wizard
this place was great. food was good, but for me there wasn’t much vegan options and the meal didn’t fill me up, I still need to eat more now that I’m home and for these prices I expect to be filled up and satisfied. that being said the at on the building is amazing, it’s a friendly comfortable spot but it was very loud so the food was amazing, the staff was amazing and it was a great experience but the overall loudness of the inside of this restaurant, the lack of vegan options and the food portions are the only reasons I didn’t give 5 stars all around
I would definitely eat here again and would recommend this restaurant
… moreChris Smith
Great food, great atmosphere! Thank you Rafael for treating us amazing from our first visit to consider a move and now as a local. Your food is the essence of your passion!
… moreD R
Me and my family were able to put our reservation ahead of time which ended up being very convenient when we arrived. The food was top notch and came out quickly although I wish it all came out on the same time (though I did order the red snapper which I assumed would take longer to cook).
Service was amazing and the new expansion was absolutely beautiful. Congrats to chef on his James Beard Finalist Placement! Will come again.
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