Wild Honey

  4.4 – 301 reviews  $$ • American restaurant

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Creative takes on New American fare served by candlelight in cozy digs, plus sidewalk seating.

✔️ Dine-in ✔️ Takeout Wild Honey 11771

Hours

Tuesday12–10 PM
Wednesday12–10 PM
Thursday12–10 PM
Friday12–11 PM
Saturday4:30–11 PM
Sunday4:30–10 PM
Monday5–10 PM

Address and Contact Information

Address: 1 E Main St, Oyster Bay, NY 11771

Phone: (516) 922-4690

Website: http://www.wildhoneyrestaurant.com/

Menu

wildhoneyrestaurant.com

Photo Gallery

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Reviews

John H.
My other half and I visited Wild Honey on our first date. It seemed like the perfect place to go after the the Planting fields. Especially on our first date<3
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Patsy Pichardo
My fiance and I decided to stop by after our photoshoot nearby. This came up on our suggestions and it was great! The food tasted fresh and it was flavorful. When we got in they acknowledged us right away, got us seated, and provided us with menus. The atmosphere is calm and friendly. Even as it began getting busier towards the end, they still came around to check-in which was very nice. I recommend this place!
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Devin _NYC
My wife and I are just ate here, and it was such an excellent choice, we can’t wait to come back! I had the Baby Back Ribs and she had an oyster appetizer as her main dish. Each were ridiculously delicious. The server Maria- a gem! Visit her in Sundays for excellent service. The owner was also so welcoming and friendly- walked us though their solid whiskey list and even took a suggestion to bring in our favorite Scotch for our next visit! What a cute place as well- very romantic, great music, and warm and welcoming!
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Paul Vetrano
What a treat! This is a very special place. Great ambiance, warm, cozy, intimate, inviting and delicious….just wonderful!
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M O
The restaurant provided exceptional service, with a courteous and friendly waiter. The decor and seating were both pleasant, and the variety of food options was superb. I personally enjoyed the French cut chicken with mashed potatoes and brown gravy, as well as the delicious blackened fish. I highly recommend this restaurant, but be sure to make a reservation beforehand.
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Jennifer Royall
The photos really don’t do the food justice. I wish I had captured photos of more than the desserts, but we enjoyed everything too quickly! The burrata salads & goat cheese ravioli were fabulous. Would love to return.
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M Scotto
Decided to try this place for a birthday celebration, and was primarily a nice evening with a little disappointment. The service was very good and friendly. The ambiance was warm and cozy although very dimly lit. The menu was simple yet ample, and what was nice was the printed special menu with excellent selections. We ordered Thai shrimp appetizer, and a spinach, truffle baked oyster appetizer which were both excellent. We asked the waiter if the wedge salad was large enough to split for the two of us and he said yes it was and had it split for us , the only problem was that it was really a portion for one so what we got was a very small half portion of salad, barely enough for one. For the main course, we ordered the double cut pork chop, and the pork osso buco with butternut squash and bacon risotto which was excellent. But here’s where it went a little South. When I took a bite of the osso buco, part of it was actually refrigerator cold while the rest of it was barely warm, so i asked to have it returned and heated up. The portion was fine and the taste was great it was just cold. Not sure how that could happen since they took their time bringing us out the meal, which was okay because we weren’t in a rush. The waiter told me it would be only two minutes and he would have it back out to me. 2 minutes was closer to 10 and when I got the dish returned to me it was a whole new serving which was nice but the new serving tasted nothing like the original. There was no bacon flavor at all and the portion of osso buco was much smaller. The upside was they gave us an extra glass of wine which was a very nice touch, and the reason why they got four stars instead of three. $160.00 with tip and we only had one glass of wine each that we paid for. Not sure I’ll be going back.
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ed hoffman
This is such a great restaurant. The atmosphere was very cozy, the service was wonderful and the food was impeccable. Maria and joey were so friendly that we didn’t want to leave. Make this restaurant a must see next time your in the area.
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Annamae Mckerns
Lovely little restaurant that has a very nice menu, quality food and drinks and is in the middle of the town and convenient.
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Ashima Thomas
Came in for an early dinner and everything from the food to the drinks were A+! To start, we had the Tuna Tartare, Fig-Balsamic Glazed Burrata, Ravioli, and the Blackberry Point Oysters. So Yummy!!! Main entrées were the Pasta Bolognese, Slow Cooked Baby Back Ribs, Vegan Pad Thai Bowl, and Atlantic Halibut with Sweet Corn Risotto, which I had and it was soo delicious! The bartender did not disappoint with our cocktails as well. Will definitely be back soon!
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