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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Warm, wood-paneled restaurant with traditional decor serving Tibetan dishes such as momo & pingsha.
Hours
| Sunday | 11:30 AM–3 PM, 4:30–9:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11:30 AM–3 PM, 4:30–9:30 PM |
| Wednesday | 11:30 AM–3 PM, 4:30–9:30 PM |
| Thursday | 11:30 AM–3 PM, 4:30–9:30 PM |
| Friday | 11:30 AM–3 PM, 4:30–9:30 PM |
| Saturday | 11:30 AM–3 PM, 4:30–9:30 PM |
Address and Contact Information
Address: 6118 Ridge Ave, Philadelphia, PA 19128
Phone: (215) 483-0764
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White Yak
Philadelphia, PA; 215-483-0764; MAKE A RESERVATION · Home · Our Menu · Our Food · Our Space · Online Ordering · Reviews · Find Us.
Our Menu – White Yak
Main Entree · Served with Steamed Rice · Shatrak ($13.95) · Chili Chicken ($12.95) · Pingsha ($13.95) · Tibetan Style Curry – Beef ($13.95) Bone-in Mutton ($15.95) …
Our Food – White Yak
We are very excited to be the ORIGINAL Tibetan restaurant in Philadelphia. … explain the heavy influence Chinese and Indian cuisine have on our menu.
Reviews
Jerad Gardner
First time eating Tibetan food. I loved it. I had Himalayan momo (dumplings), La-Ping cold mung bean noodles with spicy chili sauce, and butter tea. Everything was delicious. Friendly service too.
… moreMarshall Schurtz
I recently visited White Yak, and my taste buds were taken on an unforgettable culinary journey! The explosion of flavors in every bite had me savouring each moment of my dining experience.
… moreJeff P
White Yak is a wonderful restaurant. The food is absolutely delicious, the staff members are so pleasant, and their prices are incredibly fair for the portions. It was our first time here so we ordered a bit of everything, and there was not a bad dish amongst them. We started with the traditional fried dumplings (beef momo) that came with a delicious dipping sauce. For main dishes, we had the shatrak, chili chicken, crispy pork ribs, phaktsee, and the chicken thenthuk. Wow. Everything was delicious, but the crispy ribs were next level. Great stuff. Check them out, you will be happy you did.
… moreShraddha Singh
I ordered chicken chilly momos and I really liked them. It was very spicy and I like spicy. Although I didn’t like the fact that they added celery in it. It had a very distinct celery flavor and that’s why I’m giving it 4 stars. They’re overpriced, I ended up paying close to 18 for momos which is a lot for a medium sized appetizer.
… morePema Yoko
We had the pork bacon and leek dish with tingmo, momo, lapping, gyurma, and Eggplant, they were all amazing. The staff were very attentive, which made the experience even better.
… moreAnita Whole
The best restaurant in Philly!!! A true gem in Manayunk. I come here or order take out every week. Not a single bad dish so far.
… moreKristin Gilson
My fiance and I finally came here after having it on our radar for months. He really loved the crispy pork ribs. I ended up getting the beef shatrak, which I highly recommend. Each dish came with jasmine rice. We also got chicken skewers as an appetizer which came with a sweet barbeque-like sauce. The atmosphere is calming and I enjoy the decor. The family that owns and operates this place clearly put a lot of love into what they do. We got quality food for a good price at a quaint little place 🙂 We will be going back!
… moreShaun O’Brien
White Yak is a real treasure. My gf and I decided to give it a go while shopping in the area. This was our first experience with Tibetan food so we picked some random things off the menu and let the good times roll.
… moreElizabeth Higginbotham
Amazing food and lovely atmosphere. The vegan momo platter was super delicious and the vegetable Thenthuk was literally out of this world . I am so happy we found this place. First time having Tibetan food and we will 100% be back soon!
… moreShishir Gururaj
1. Every dish we got we liked. The spice level was consistent across all dishes (which was perfect for me)
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