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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Address and Contact Information
Address: 8333 55th Ave NE, Seattle, WA 98115
Website: http://whereyaatmatt.com/
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Where Ya At Matt – Seattle
Bringing New Orleans soul food to Seattle … Our food, as much as our style, is bold and intentional. The focus is on quality. Everything is hand-made right down …
Menu – Where Ya At Matt
Cured Meat. Provolone Cheese. Olive Salad. Lettuce. Tomato. Pickles. Mayo. Toasted Sesame Bun. $14. $16. Oyster. Cornmeal breaded and fried.
Where Ya At Matt – Facebook
Where Ya At Matt is in Seattle, WA. 5d .
Reviews
Art Record
Great food truck! Excellent point. Any Louisiana native knows points start with the bread. They have authentic French bread. Crispy and chewy. Shrimp were light and clean tasting. Catfish poboy was also good. Both with just the right amount of mayo, lettuce and tomato. Delicious! Find these guys through their website. Eat the poboy. You’ll be back. I know I will.
… moreR L
Being from the South, I was excited and looking forward to trying the food since he’s supposed to be from New Orleans. I waited weeks for an order of disappointment.
… moreLara M
Just tried them for the first time at Marymoor Park. I used to live in Louisiana and haven’t had a good beignet since I was a kid. These were fluffy and had a good flavor. I will definitely return to them in the future
… morePeter Reidy
Pretty good, cornbread and honey butter were done highlights. I got the oyster po boy, super crunchy and nice on the texture and flavor, really needs the hot sauce. My wife liked the pork sandwich, she said it was salty and the oyster po boy was much better. I’d go again for the po boys
… moreLauren Hutchinson
We follow this truck with passion! Highlights for us are the shrimp and grits, creole pork sandwich, and oyster po’ boy. Save room for dessert – you can’t go wrong with freshly made beignets and my personal favorite pecan pie.
… moreJackson S
Had this at Stoup in Ballard and it was amazing.
… moreErin Whittington
Would give zero stars if I could. My family is from Louisiana. Worst “gumbo” I’ve ever had and the beignets were heavy, doughy and burnt.
… moreKai Tatum
Got the oyster poboy, gumbo and beignets. As a New Orleans native, I can appreciate the inspiration taken from authentic Cajun cuisine. The poboy was wonderful, if not just a bit under seasoned. The gumbo wasn’t quite as good as others I’ve had in Seattle but it wasn’t bad by any means. Overall, I’d consider it a decent, very PNW friendly take on New Orleans food
… moreCurtis Cupach
Oyster po boy was the best sandwich I’ve ever had.
… morePete E
Where ya at Matt is by far the best food truck in the Seattle area! I get their Jambalaya, Gumbo, shrimp Poboys, and beignets everytime to make sure I have great lunch for the next couple days. If you haven’t already experienced their magic I highly recommend finding out where Matt’s at asap!
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