Walloon’s Restaurant

  4.5 – 398 reviews   • Restaurant

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Located in the heart of Fort Worth in a century-old bank building, the Walloon’s food and drink menu blends timeless tradition with a flare for wanderlust, creating an original take on familiar flavors. Whether you visit us for something real, something raw, or something rare, we invite you to feast your soul.

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Walloon’s Restaurant

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Reviews

Steven Peach
We’ve lived in FtW for years and not visited Walloon’s until this very (Saturday) evening. We absolutely loved everything about this restaurant. The drinks. The service. The atmosphere. And of course the food! It’s a perfect spot, too, for a date with your partner.

There was a buzz tonight. Many peeps attending the FtW Stock Show & Rodeo were having dinner. Our server was also attentive, kind, and boxed up the leftovers. We forgot her name, but she was skinny, a little short, and had black hair.

We started with two cocktails from the Limited Time Only menu: the spicy marg and the TX Whiskey drink. I enjoyed the Beer-Battered Redfish Beignets and the Crispy Chicken Sandwich w/ Pommes Frites. Everything was hot, crispy, seasoned well, and cooked to perfection.

I’ll be back for the Italian Beef and Trout Almondine.
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David Davis
Had dinner on New Year’s Day.
Service was excellent.
Enjoyed a delicious Manhattan cocktail with my meal.
And their Bread Pudding dessert was certainly the best Bread Pudding I’ve had!
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JimBob Steen
Walloon’s is an absolute gem in Fort Worth. From start to finish, our dinner was nothing short of exceptional. We started with a dozen oysters, perfectly fresh and briny, setting the tone for the night. The corn bisque soup followed, rich and velvety with just the right touch of sweetness—comfort in a bowl.

The steak frites stole the show: beautifully cooked, tender, and full of flavor, paired with perfectly crisp fries. For dessert, the bread pudding was a masterpiece—warm, indulgent, and elevated even further by a glass of 20-year port.

The drinks were equally impressive. My Hemingway daiquiri was balanced and refreshing, the perfect pairing with the oysters and steak. Every detail of the evening, from the atmosphere to the attentive service, felt thoughtful and polished.

Walloon’s is the kind of place that makes you want to linger, savor, and come back again. Easily one of the best dining experiences in Fort Worth.
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Jamie Hoffman
The service was good. The atmosphere was really cute. I got the old-school bank vibes. The oysters were the best oysters I’ve ever had in my life. They were super expensive that they were amazing. The lobster roll was good Just had a lot of onions. The drinks were also really good.
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Nancy Devanney
Went to Waloons Sunday March 1 6:00 reservation to celebrate my 65th birthday and my daughter’s 35th birthday. Had the small private room it was wonderful! The service was great the food was wonderful! Sadly all of us got food poisoning. We all shared appetizers and a bit of each others entrees. So hard to pinpoint which dish was the culprit. We were all surprised to have gotten so ill as two of our party of four had dined there a few times and all was great. Called and spoke to the manager who apologized and assured me she would speak to the chef and look at my ticket to see what they could do.Our bill was just shy of $500 for that amount for a party of four to all have gotten so ill on a special occasion, the least they could have done was call me back. I have no confidence they will research anything to try and assure that this doesn’t happen to another guest. I will be calling the Tarrant County Health department tomorrow.
So disappointing from a place we enjoyed to now never return.
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NicOlas 31
I want to start by saying the service was great. I sat at the bar.

I ordered the chicken Caesar wrap It showed up looking amazing.The first half had two small pieces of chicken and it was full of croutons. I decided to open up the second half to see what’s in there. There was three small pieces of chicken as you can see this is pathetic for a $17 wrap.

I’m glad I paid the $3 extra for the fries as I did not eat the second half of the wrap
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Clyde H (Habanero)
Upscale restaurant in an old bank building south of downtown Fort Worth. Service was impeccable. We had fish dip appetizer, mussels, lobster mac and cheese, red fish, and salmon. The leek sauce with the salmon was the OMG of the meal. Lobster mac and cheese was the biggest let down. Everything else was top tier. Highly recommend.
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Amy Mayer
We eat out and travel often and so have experienced hundreds of restaurants, but this one was really special. Folks making the decisions here really understand quality and are succeeding at creating experiences that are memorable and worthwhile. The menu is quirky but that gives it variety. The decor is retro and modern. I only took one star on atmosphere because it was very loud; however, aesthetically, I love it. The plants are so appealing. Hats off to the proprietors and really everyone at Walloon’s. If this were in my neighborhood, I would be there all the time!
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Abigail marie
Ok this place has the best margaritas! Seth did an amazing job taking care of my wife and I. His table timing was perfect! We went all out! The oysters were the best I’ve ever had. So fresh and tasty! The French fries are super addicting! Deviled eggs are yummy! Yes, I know I’m listing a lot but hey when you have a quality place like this you try everything you can!
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Michele
Fabulous lunch with Mom here for her birthday. I am glad I listened to our server and ordered the redfish beignets, they are awesome! The trout almondine was like a work of art complete with a grilled lemon. The blackened shrimp caesar was a nice sized salad. Will definitely return here for dinner one evening.
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