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a modern take on an asian experience from bowl to soul inspired by the best of asia from craft cocktails to signature ramens. our bowls are created with a modern + nourishing twist. wagamama is a vibrant, social + egalitarian way of eating that feeds both the body + soul
Casual restaurant serving Asian dishes in a Japanese-inspired setting with long communal benches.
Address and Contact Information
Address: 210 fifth avenue at, W 26th St, New York, NY 10010
Phone: (212) 920-6233
Website: https://www.wagamama.us/restaurants/new-york/nomad-flatiron
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Derek’s
This place is perfect—beyond excellent! The service was great; our waiter, Zack, was super nice and always attentive. We tried the sake sampler, which was wonderful, and the ramen was incredible (they even had a duck version!).
The fried calamari was the best I’ve ever had. The head chef actually came to our table and recommended a couple of dishes, which made for a great experience. I had the chicken curry and loved every bite—it truly warmed my soul!
I recommend Wagamama 100%
… moreThe fried calamari was the best I’ve ever had. The head chef actually came to our table and recommended a couple of dishes, which made for a great experience. I had the chicken curry and loved every bite—it truly warmed my soul!
I recommend Wagamama 100%
J B C
While on my way to one of my favorite chocolate shops I wasn’t sure what to have for lunch on Saturday. So I decided to try Wagamamma. My uncertainty about what to have for lunch didn’t end with which restaurant to choose but also what to eat. I ended up ordering 3 starters. I went with the chili hoisin duck bao which was delicious. Their version of calamari, a chili squid which was interesting but I don’t think I’ll try again. And Tokyo fries which was also interesting but I don’t think I’ll be trying again. My sister’s birthday was on Monday so naturally on Tuesday I ran to Macys (Herald Square) to get her a little something & decided to try Wagamamma once again since I felt or was cold enough to have ramen. I sat at the bar this time & ordered the Korean fried chicken bao for my appetizer & the chicken gyoza ramen for my main. Oddly enough my main was served before my appetizer. The ramen was pretty good however I wasn’t a big fan of the Korean fried chicken. Since there was hardly any chicken involved. It’s a nice restaurant with polite staff however I don’t see myself going back anytime soon.
… moreSimran Bhansali
We went by there for a quick bite and had two starters- Bang Bang Cauliflower and the Edamame. They were both absolutely fantastic and flavorful. Their Yuzu cocktail was also AMAZING. Banging 12/10
Only giving it a 4 because we were served coke (pretty flat) in a chipped glass and the bathroom was not well maintained. The ambience is so beautiful but going into the bathroom felt weird because it felt unclean – the toilet paper rolls were not filled and were on the floor, the soap dispenser was empty. Also, we hoped they had more than one veggie option per section.
… moreOnly giving it a 4 because we were served coke (pretty flat) in a chipped glass and the bathroom was not well maintained. The ambience is so beautiful but going into the bathroom felt weird because it felt unclean – the toilet paper rolls were not filled and were on the floor, the soap dispenser was empty. Also, we hoped they had more than one veggie option per section.
Maiko Adela
Wagamama is our go to place after work!
We come for the amazing cocktails made by our favorite bartender, Hannah. She is always so friendly and attentive, and most importantly she never misses her cocktails. Highly recommend!
… moreWe come for the amazing cocktails made by our favorite bartender, Hannah. She is always so friendly and attentive, and most importantly she never misses her cocktails. Highly recommend!
Jihyun Min
I‘ve visited Wagamama in London several times and always had a great experience. When I came across this location in New York, I was excited to try it. Unfortunately, this visit was extremely disappointing, and I truly feel it was a WASTE of money.
Upon entering, a female server guided me toward a bar seat. I politely asked if I could be seated by the window instead, as there were plenty of empty tables. She did not verbally respond and seemed quite dismissive.
Shortly after, a male server, who was kind and attentive, brought me a glass of tap water.
However, the table was sticky and appeared dirty, which was concerning.
Regarding the food — I wondered how they are managing their ingredients and the recipe.
Pork Belly Bao ($11): The pork was extremely dry, and the toppings were poorly prepared.
Beef Brisket Tantanmen Ramen ($23): The bamboo shoots and the kimchi tasted spoiled, with a sourness beyond the normal flavor. The beef brisket was very dry, and the broth and egg were cold. For a dish that is meant to be served hot, the cold egg was particularly unpleasant.
I shared my feedback with the male server, who listened carefully and was understanding. I appreciated his attitude, which at least prevented the experience from being entirely ruined. Nevertheless, I spent $40 (including tip) for a deeply unsatisfying meal.
… moreUpon entering, a female server guided me toward a bar seat. I politely asked if I could be seated by the window instead, as there were plenty of empty tables. She did not verbally respond and seemed quite dismissive.
Shortly after, a male server, who was kind and attentive, brought me a glass of tap water.
However, the table was sticky and appeared dirty, which was concerning.
Regarding the food — I wondered how they are managing their ingredients and the recipe.
Pork Belly Bao ($11): The pork was extremely dry, and the toppings were poorly prepared.
Beef Brisket Tantanmen Ramen ($23): The bamboo shoots and the kimchi tasted spoiled, with a sourness beyond the normal flavor. The beef brisket was very dry, and the broth and egg were cold. For a dish that is meant to be served hot, the cold egg was particularly unpleasant.
I shared my feedback with the male server, who listened carefully and was understanding. I appreciated his attitude, which at least prevented the experience from being entirely ruined. Nevertheless, I spent $40 (including tip) for a deeply unsatisfying meal.
Steven Yee
Honestly found the food here pretty mid. After walking by it for years, I finally decided to try it only to have the most blandest duck ramen ever. I was surprised that was their signature dish as it did nothing for me. Was it bad? Not necessarily but i could have paid 5 dollars for a bag of chips and gotten the same feeling of fullness instead of the $25 duck ramen.
Place looks really cool though so props to the interior designer + staff was nice and attentive.
… morePlace looks really cool though so props to the interior designer + staff was nice and attentive.
korra dale
I recently dined at Wagamama in NoMad and had a great experience!
Food: The food was delicious and flavorful. I particularly enjoyed the ramen; it was hearty and satisfying. The presentation was appealing, with fresh ingredients.
Service: The service was friendly and efficient, though there were a few moments when we had to wait longer than expected for our drinks. Overall, the staff was attentive and helpful.
Atmosphere: The atmosphere is vibrant and modern, making it a great spot for a meal with friends or a casual date. The open layout adds to the lively vibe.
I had a lovely time at Wagamama and would recommend it for a casual dining experience. Looking forward to my next visit!
… moreFood: The food was delicious and flavorful. I particularly enjoyed the ramen; it was hearty and satisfying. The presentation was appealing, with fresh ingredients.
Service: The service was friendly and efficient, though there were a few moments when we had to wait longer than expected for our drinks. Overall, the staff was attentive and helpful.
Atmosphere: The atmosphere is vibrant and modern, making it a great spot for a meal with friends or a casual date. The open layout adds to the lively vibe.
I had a lovely time at Wagamama and would recommend it for a casual dining experience. Looking forward to my next visit!
cgorange
Very fresh and innovative and high quality ingredients in theit modern twist on Ramen. Extremely high execution and quality. Will definitely be back to try more.
… moreAlisa B
Delicious ramen on a surprisingly rainy and cold late summer day. Lunch special is a decent value. It’s a low key setting which for a late lunch was quiet and relaxed. Server was fast and very friendly. Only minor issue was it was a bit cold in the restaurant.
… moreYuri De Los Santos
Visited with my girlfriends. The place is really nice. The drinks are super good. I forgot to take more pictures because I was so busy stuffing my face.
The ramen was good but I definitely liked my friends better than the one I ordered.
Will have to go back and order different spread next time.
For apps we had Duck Hoisin Baos, Calamari, and Spicy Cauliflower Bites. I recommend all of them but careful with the cauliflower if you’re not good with spice, it definitely packs a punch.
… moreThe ramen was good but I definitely liked my friends better than the one I ordered.
Will have to go back and order different spread next time.
For apps we had Duck Hoisin Baos, Calamari, and Spicy Cauliflower Bites. I recommend all of them but careful with the cauliflower if you’re not good with spice, it definitely packs a punch.