

Wine Garden & Kitchen open for Happy Hour & Dinner.. Offering Special Cheese & Charcuterie boards, Healthy Salads, Tapas, and Dinner Entrees! Great new wines every week! New Wine Flights! Craft draft beers! New menu with world fusion Tapas & Entrees ($22-35) Cheese & Charcuterie platters ($15-29) Nightly live music in the back garden Open for outside heated patio seating in front and back New happy hour menu 3-5:30 pm ($8 Wines & $10 Bites) We can handle large groups!!
Featuring regional wines, seasonal & organic fare, plus a patio with live music most evenings.
Hours
| Friday | 4:30–9:30 PM |
| Saturday | 4:30–9:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
Address and Contact Information
Address: 431 Kipling St, Palo Alto, CA 94301
Phone: (650) 328-0450
Website: http://vinolocale.com/
Menu Photos
Order and Reservations
Reservations: vinolocale.comtripleseat.com
Photo Gallery
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Product
Reviews
The best part is a unique mix of flavors, we picked most of the available tapas options and loved them all.
Service is exceptional. Just being able to have a small talk with our server added a human touch to the whole experience.
Highly recommend Vino Locale for either romantic, business, or casual dining.
The backyard patio is magical at night with twinkle lights, firepits, and live music. It’s such a romantic spot but also great for a relaxed evening with friends. The service was warm and friendly, and the prices felt really reasonable for the quality and atmosphere. Definitely recommend making a reservation since seating is limited. Can’t wait to come back!
Vino Locale presented itself not so much as a business, but as a house that one day awoke and decided it would rather serve wine than families. The result is most charming. A cozy patio that whispers of leisurely afternoons and gentle gossip, coupled with a wine selection of respectable character and light bites that appear to have graduated with distinction from the School of Modest Portions.
It encourages conversation and mild philosophical reflection, though that may simply be the influence of the fourth glass.
The restroom was a curious element. A bathtub, not filled with water, but corks. An unexpected display that made me pause and wonder whether this was art, storage or an urgent cry for help from the local sommelier. It was amusing.
The staff was very polite
The food was very good and had many options. They handed all the couples a rose on occasion of valentines day.
The jazz musicians were amazing !
We like the flight wine menu had a range of different wines.
The food was pretty good. I enjoyed the eggplant dip and grape leaves. However, the brie with persian cherries and strawberries sounded better tasting than it was in reality.
I hate to complain about service, but we were looking forward to having a few drinks.
After finishing our first glass of wine, we waited about 40 minutes for someone to check on us. Meanwhile, several other tables were being assisted around us.
We would have stayed to have more food and drink, but had other plans, so had to leave with less wine in us than we had planned, due to the lack of service.
Plenty of seats at the front. The back patio would require reservations. They have multiple fire places.
Snacks are pretty solid for a wine bar. They also serve beer as well.
Overall, it was a fantastic dining experience that we highly recommend!
The wine pours are very generous – they have 6, 9 oz options – my advice: if you plan to try a bunch of them, go with 6oz. Tried a cab sav and a cab franc. A couple of fellow diners had a rose bubbly – all of us really like all the drinks. They also have cocktails – one of us had a soju based drink – she thought it was unique and excellent.
The food: several cheese platters and appetizers on the menu.The dinner options are not very deep but you typically wouldn’t go there just for dinner. We got the spanakopita, samosas, vegan meatballs, cheese platter – all very good except maybe that I didn’t care for the Gouda cheese (maybe aged 6 mos, I prefer the 18). The service was excellent – I was the lone non-veg eater at the table, they were very accommodative by adding some salami to our cheese platter just for me!
The place is a converted house, the seating is in the front yard and a tasteful verdant backyard. There’s even a “threshold” arch so if you want some fun pictures after a few drinks. There was also live music – the guy was mostly into the classic rock and 80s stuff (our style!!); it was one of our birthdays so he even sang the birthday song and got everyone at the restaurant to do the chorus – fun stuff!
Perfect night out, highly recommend.