Rebecca Maria Mayo
Vida Mia catered my baby shower and they were absolutely amazing! The food was fresh, beautifully customized, and truly delicious, our guests could not stop talking about it. Working with Mayela was an absolute dream. She was incredibly accommodating, responsive, and communicative every step of the way. I can’t recommend Vida Mia enough and can’t wait to visit their restaurant for a casual brunch soon!
… moreCruz It
Arrived and had to seat myself server was a little unfriendly she food took quite a while to come out and did have a nice presentation but was lacking in flavor had to add a good amount of salt to get flavor and waitress never came back to check or give us or bill had to go up to counter to get her to give us our bill besides the atmosphere not a experience I will try again
… moreCecilia Orta
I love this place I love all there soups, tlalpeño tortilla chicken soup is amazing I make sure it has avocado and queso cubes in it! Everything here is amazing and we highly recommend it! I usually get this after my doctors visits it’s comforting. Staff is wonderful every time.
… moreJuan Marin
A lovely place and amazing chilaquiles. I got the Huastecos (chicharrón and Padilla). Delicious, right amount of spice. Washed it down with café de olla. The more beautiful half of the relationship got the Cantinflas (chorizo and tomatillo). The chilaquiles were perfect, the salsas were flavorful and bitter from the tomatillo. The service was fast and friendly, a definite stop for anyone who loves chilaquiles.
… morejose gonzalez
100% Mexican Food Norte Style.
Great service owner greet us personally.
… moreLavell Drayton
We attended a private party here and the food and service was very good. I had the Posole and my wife had the chicken enchiladas. The posole was very tasty and the meat was extremely tender. I tasted the chicken enchiladas and the green salsa was very good. They also had kids plates with chicken tenders and tacquitos. The only complaint was that it was kind of warm inside. They had fans going to try to reduce the heat.
… moreAlbert A
Food is substandard at best. Each table is over stocked with dairy creamers kept at room temperature, when label clearly states they need to be refrigerated. If the owner doesn’t know this basic food safety measure, you have to wonder what’s going on in the kitchen.
… moreElias B. Olivo
This is a must visit eatery that I consider a hidden gem! Great customer service! Food is absolutely (without a doubt) fantastic and genuinely authentic! Amazing flavor! I recommend the Chicharron plate or tacos! The coffee is very delicious as well! Thank you for being awesome!
… moreJuan Acevedo
I would love to share 5 stars because of how delicious their food is. However note to owner/manager you need more wait staff. 2 waitresses, 1 busboy, and the Manger just behind the counter not helping the staff for a Sunday morning. You have great Vegan and Vegetarian options so I’ll be back. But help the staff out. The Vegan Pozole is awesome!!!
… moreAndre Gibson
We just had our first visit here, and we loved it! The fideo soup was absolutely delicious. We tried both the green and red enchiladas, and we definitely preferred the green ones. The refried beans were really tasty too! The bean and cheese taco was a real treat for the kids. We can’t wait to come back again!
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