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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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If you are looking for that hole in the wall local Italian with some of the best homemade dishes around with homemade marinara sauce (no sorry it’s not for sale in jars) we are the place to visit! Family owned since 1986 with local favorites like Chicken Alfredo, Chicken Parm, Linguini White Clam Sauce, New York Style Pizza, Garlic Knots, Italian Subs, Meatball Parmesan Sub, Salads, baked pasta like cheese Manicotti (add spinach if you’d like), stuffed shells, lasagna and so much more. All of our dishes are homemade from scratch and made to order. If you are in town visiting, a local, new to town or a regular we can’t wait to meet you.
Pizzas, pastas & subs, plus beer & wine, from a cozy, counter-serve parlor that also delivers.
Hours
| Saturday | 11 AM–8:45 PM |
| Sunday | 3–7:45 PM |
| Monday (Labor Day) | 11 AM–7:45 PM Hours might differ |
| Tuesday | 11 AM–7:45 PM |
| Wednesday | Closed |
| Thursday | 11 AM–7:45 PM |
| Friday | 11 AM–8:45 PM |
Menu
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Reviews
Snick
We have been ordering delivery several times a month for a while now. They typically don’t start delivery until 5pm, and it can sometimes take a while since they’re so popular. It is so worth it though, they have the best sauce, the dough is nice and crispy but also just the right amount of soft. We adore the calzones and the garlic knots.
… moreGabriel
Very old school little Italy kinda vibe interior. Workers were all charming happy folk. I didnt have my card but they were accommodating and were able to just punch it in the cc machine. Had the eggplant parm hero with sautéed mush and green peppers. Took me right back to nyc. I td em it was so bad i had to lick the plate.. lol all fresh ingredients cooked perfectly on toasted bread. Amazing flavor. Perfect texture. Will def come back on my way back up the florida coast. Thanks guys for the awesome dining experience!
… moreSamuel Leckron
I have been eating here since I was knee high to a grasshopper. When I played soccer, if we won we got to have pizza here. Now days I go for more of the dishes, but still enjoy a slice every now and again.
… moreMark R
Just got two large pizzas from Valentino’s on garden st Titusville and they were hot and delicious. These people really know how to make a great pizza and it is always hot and steaming on pick up.
… moreGary
We had dinner Saturday night, party of 4. The ceiling fans were on and creating a draft. We asked the Server if they could turn them down & she yes. Asked again and she they were very busy. Server said she was new and didn’t know the menu or specials? We ordered and again asked if the fans could be turn off or down and she said again they very busy and now couldn’t do it. How can you be so busy not able turn a switch. There were only 3 table with guests but were doing nice take out. Food came out hot and greasy. I ordered calzone and if you wanted Marinara to dip in was an extra charge. First time that I’ve seen that. It was just OK not that good. 2 of the 4 of us got sick later that night. Won’t be back. Again how can you be so busy that you can’t turn down the fans? Unpleasant experience. Plus if wanted to use a credit or debit card there was an additional charge.
… moresean palma
Way overpriced for subpar food. Our bill was over $57. The chicken parm sandwich was +$14, where the chicken was thin and tasted gross. Felt more like a red sauce and cheese sandwich. My wife liked the ravioli but, in my opinion, is still overpriced. We will not be coming back.
… moreLearning 2Play
June 4,2023.
… moreRichard Gotwals
Stopped in for dinner with friends. The wait staff was very helpful with my food allergies and ordering. The food was very good. Portions were moderately sized but taste was excellant. This is a small restaurant and the kitchens response to our order was a little slower than what I would have preferred but most of the salads came out quickly as well as the garlic bread so we were OK. Hadn’t been there in almost a year and we were not disappointed in our meal. Good value too!!
… moreMichelle Hayes
Ordered a shrimp scampi dinner for delivery which was supposed to include bread and a salad. No salad, no bread, just a tin of greasy, inedible pasta with salty clumps of what I can only assume was supposed to be sauce. When I called, the manager told me to call Door Dash (as if they’d prepared this slop) and hung up
… moreDenise Gunnels
Went on a Monday night. Seated ourselves. The booths weren’t the most comfortable thing I’ve ever sat in. Not too many people seated but they were doing a brisk delivery and take out business.
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