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Uptown 66 Taqueria is a Mexican restaurant located on Biscayne Boulevard in Miami. Uptown 66 is an exploration of Authentic Mexican street food through the lens of Chef Nuno. Sourcing the freshest local produce and highest quality meats, and seafood. From our hand-pressed tortillas of heirloom corn from Oaxaca to our signature Barbacoa made with short-rib, oxtail, and beef cheek slow-braised overnight with our selection of Mexican chilis, everything we serve is to showcase our passion for food. Our amazing food, especially tacos, is now able to be enjoyed with a cold local beer! Some of those beers are Copperpoint Amber from Boynton Beach, FL, La Playita from Tank Brewing, Stone Buenaveza Lager from San Diego, and more!
Address and Contact Information
Address: 6600 Biscayne Blvd, Miami, FL 33138
Phone: (305) 960-7117
Website: https://uptown66.miami/
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Uptown 66
UPTOWN 66 IS AN EXPLORATION OF AUTHENTIC MEXICAN STREET FOOD THROUGH THE LENS OF CHEF NUNO. SOURCING FRESHEST LOCAL PRODUCE AND HIGHEST QUALITY MEATS AND …
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Uptown 66, 6600 Biscayne Blvd, Miami, FL 33138, US – MapQuest
Uptown 66 Taqueria is a Mexican restaurant located on Biscayne Boulevard in Miami. Uptown 66 is an exploration of Authentic Mexican street food through the lens …
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Reviews
astrida mcfarland
We have wanted to stop by here for a long time and we finally made the time to do it, and what a great idea that was! We are hooked now on their delicious dishes! It’s a really cool looking place with great outdoor decor. I love the blue and white colors! It looks clean and well cared for, which is important to us. We were greeted by Epos Olo, who was friendly and helpful.
We ordered ahead of time on their app. We shared the following items: Elote, Chicken ‘n cheese quesadillas, Birria tacos, Guac n chips, and Al Pastor tacos. Let me tell you: everything was delicious!! Tasty, seasoned right, great flavors, perfection, and perfect size. We even had left-overs for dinner that night. We will definitely be back very soon to try other items! You should try them and thank me later, lol.
… moreWe ordered ahead of time on their app. We shared the following items: Elote, Chicken ‘n cheese quesadillas, Birria tacos, Guac n chips, and Al Pastor tacos. Let me tell you: everything was delicious!! Tasty, seasoned right, great flavors, perfection, and perfect size. We even had left-overs for dinner that night. We will definitely be back very soon to try other items! You should try them and thank me later, lol.
Neecie Gregory
Never disappoints. The best nachos around – large and filling. I recommend getting queso on the side so you can half leftovers otherwise the chips will be soggy. Wish the still served margaritas !
… morePei-Ciao
its a small spot at the corner of Biscayne Blvd and NE 66 st. I like their tortillas. some of our chips are stale. I wish birria taco was in the simple taco form rather than pressed with cheese. Elote was light and easy to eat.
… moreGio Laurore
I always recommend uptown 66, best chicken nachos I’ve ever had, and still holds the title. The steak burrito is also addicting, and they have the best churros
… moreEldarbek “Eldar” Kamchybekov
Uptown 66 might not serve the best Mexican food you’ll ever have, but it’s a solid spot when you’re craving Mexican flavors and want to enjoy a few drinks. The shareable nachos are a great option for the table, and both the taco birria and the steak burrito were satisfying and well prepared. The drinks are good, the ambiance is clean and comfortable, and the service is quick and friendly.
The only downside might be consistency—sometimes the food is great, while other times the flavors can feel a bit off.
… moreThe only downside might be consistency—sometimes the food is great, while other times the flavors can feel a bit off.
Ozyris Silva
This is our spot after the run club, even been here maybe 6 times already. We always get the nachos. With barbacoa. HIGHLY RECOMMEND. They just load the hell out of them. Great for sharing. Also my friends and I love Alberto’s service. He literally shows every table a good time. It shows he loves working and it makes the experience even better.
… moreTraci S. McILwain
Friday’s burrito at Route 66 had me hooked. Went back today after golf, excited for a repeat, and got let down big time. Guess consistency didn’t make it into the recipe.” The tortilla was over charred and greasy
… moreCa Ak
DO NOT GO HERE I just went for late night pick up around 11:30 it’s really fallen off from when it opened.. and the workers are so rude it’s depressing, It’s always like that now. Also whenever my boyfriend pays for pick up in his name (unique name) there is something wrong with his order, this time we found 2 completely different hairs in his burrito l. It sucks cause he doesn’t have a beard or red hair and neither do I so they are not ours and we wasted like $80. Disgusting now he feels like puking, I feel like I have a hair stuck in my throat.
… moreLauren Bozena
These are some of my favorite tacos in the city! The staff is wonderful. The only reason I am giving it 4 stars is the amount of time it takes for an order. I love to come here for lunch during work hours, but it’s taking over 20 minutes to receive 2 tacos :/ it’s getting increasingly difficult to come during working hours due to the long wait time for food. Like I said the food is delicious, so it’s almost worth it, but I’d come even more if the time for the food to be ready took less!
… moreChristian Gonzalez
Uptown 66 is a real gem! THEY HAVE DELIRIUM TREMENS on tap!!!
They have Oysters and shell fish that are fresh.
The Burritos are covered with melted cheese!!!(ridiculous taste! So yummy) and then they have home made Flan and Churros to finish it up!!!
… moreThey have Oysters and shell fish that are fresh.
The Burritos are covered with melted cheese!!!(ridiculous taste! So yummy) and then they have home made Flan and Churros to finish it up!!!