Thirty 0 Three Restaurant

  4.4 – 178 reviews  $$ • American restaurant

Modest American eatery in the DoubleTree by Hilton Lisle Naperville. Enjoy fine dining and scenic views from our award-winning restaurant. Thirty o Three’s menu uses the freshest ingredients to create richly flavored American cuisine with an eclectic twist. Our extensive wine menu features the finest selections from around the world and the inviting, sophisticated setting is ideal for a business lunch or a romantic dinner for two. Serving breakfast, lunch, and dinner daily, Thirty 0 Three Restaurant is renowned for a mouth-watering Friday Night Seafood and Prime Rib Buffet as well as an award-winning Sunday Champagne Brunch.

Modest American eatery in the Hilton with weekly prime-rib buffets & champagne brunches.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Thirty 0 Three Restaurant 60532

Hours

Sunday7 AM–12 AM
Monday
(Labor Day)
6:30 AM–12 AM
Hours might differ
Tuesday6:30 AM–12 AM
Wednesday6:30 AM–12 AM
Thursday6:30 AM–12 AM
Friday6:30 AM–12 AM
Saturday7 AM–12 AM

Address and Contact Information

Address: 3003 Corporate W Dr, Lisle, IL 60532

Phone: (630) 245-7650

Website: https://www.hilton.com/en/hotels/napdtdt-doubletree-lisle-naperville/dining/

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Reviews

Jerry Camacho
Great food and awesome service. The Sunday brunch buffet is always very good, it has a good variety of dishes and lots of seafood. The place is clean and on the upscale side with a nice lobby. The bar lounge has plenty of TV’S so you can watch you favorite sport game with your friends or while you staying at the hotel. The bar also has some great bar food. The banquet rooms are small enough to accommodate 10-20 people and big enough to accommodate 500-1,000 or maybe even more. The parking lot is huge, but it can get really difficult to find a spot close to the entrance during their busy seasons.
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Jay Biddle
Pizza for my hotel room. Very tasty!!
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Matt Cook
We had a wonderful experience. We come once every month for their amazing Sunday brunch (I completely LOVE it). Their brunch has bottomless mimosas, crab, shrimp, and oysters. Mario and Luis are the servers who usually help us and they are both awesome! They make sure my mimosa glass is never empty and always bring out warm butter for my crab. I come for the food, but the awesome level of service always makes me come back.
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Mike Hawk
I went here for the brunch. The food was phenomenal, the endless champagne is definitely a plus! The options were plentiful and fresh, my favorite was definitely the Shrimp and Scalloped Potatoes in lobster sauce! Amazing. All you can eat crab and prime rib, with options your kids would enjoy? Easily one of the best buffets I’ve been to. I will be going back and recommending to my friends.
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Erin Nicole
Love brunch here! They have a great selection of food breakfast and lunch items. Custom omelet station and a kids section. Great for the whole family. The service is consistent and very well organized. If you haven’t done brunch here you’re missing out.
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Vicky B
My husband and I have gone several times. The food is always excellent, they have a menu that is constantly changing, not always a good thing, I’m pretty sure the soup I received last time won’t be on the menu the next time we go. The atmosphere is quiet, not a place I would bring the kids, maybe for a brunch, but definitely not for dinner. I’m not sure I would say the views are amazing though. The pond is nice, just don’t look past the pond to the interstate. It’s easy to get to though and worth a trip and the money.
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Traveling Leaflet
I love the Sunday brunch! The staff have been working there for years and are friendly. Make sure your always have someone at the table though, or they may clear your table, thinking you have left. That happened to us once. They should have a sign that shows that the table is still occupied. Kind of weird that they would think to clear a table, despite a bill not being dispensed/paid? We don’t dine and dash.
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Kathy O’Malley Bathje
We went for Sunday brunch. Everything was really great. The only issue we had was (and I think it was because we were at the first service of the day) the food wasn’t hot enough. It looked like the sternos weren’t turned on until maybe 15 minutes after we got there. Other than that, the food and the service was great. We’ll definitely be back!
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Letitia Pimentel
We had the most awesome first experience at the 3003. The good was delicious and abundant I their selections. Our server made a great impression while we celebrated my daughters 21st birthday today. Thank you again Hugo for making us all feel special.
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Ted Kuziela
After making a reservation on Open Table, upon arrival we were seated promptly. Although the initial server greeting was a bit slower than expected, once she did come over she made sure we were well stocked with food and drink while waiting for our food. The filets were fantastic with the onion and mushroom demi glace. The baked french onion soup was also very, very tasty. Good atmosphere and even greater food. The dessert was fantastic a chocolate mousse with hard chocolate over it. Simply delicious!
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