The Station Grille at Melillo’s

  4.5 – 278 reviews  $$ • Italian restaurant

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✔️ Dine-in ✔️ Takeout ✔️ No delivery The Station Grille at Melillo’s 44436

Hours

Wednesday4–9 PM
Thursday4–9 PM
Friday4–11 PM
Saturday4–11 PM
SundayClosed
Monday4–9 PM
TuesdayClosed

Address and Contact Information

Address: 300 E Liberty St, Lowellville, OH 44436

Phone: (330) 536-9207

Website:

Menu

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Reviews

Ralph Fajack
Great looking building. The food was very good and tasty. Loved the interior of the restaurant. I recommend this place 100%. #supportlocalbusiness
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Mark Stahura
Food was good. Steak tasted a bit too much like char, but still a good steak. Cooked exactly how I asked. Server didn’t seem to know where she was at, but the place was pretty busy. Good atmosphere. But not somewhere to go if you’re looking for a quiet dinner. The place was quite loud. Overall a good experience. Would definitely go back.
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Joan Dalessandro
This was my 1st time eating here. It is a hidden gem.
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Jamie Olmstead
Since the new owners, Melillos has been one of our favorite local places. The food is always great, service is good, and it’s just a great atmosphere. They do live music, trivia, and Dj’s all the time and it just makes it so much fun. One of our go tos when there is the pizza!
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Rick Hodos
I’ve been trying to get here for over a year from word of mouth recommendations. It was well worth the wait. The food, service and atmosphere were exceptional. They definitely made a return customer out of me.
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Joe Salvador
Great atmosphere, great people, great food! After two visits to the Grille, I can say that this family-owned restaurant is one of the Valley’s hidden treasures. The Grille is nestled inside an early 20th-century station house with decor that conjures the “Roaring 20s”—what better for enjoying classic Italian-American food?
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Sheena Carchedi
Atmosphere✔️
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Vicky Kramer
Ordered what I thought was a great meal. Chicken P. I cannot recall the name. I know when the owner reads this she will figure it out. I got a half portion of this dish, which was described as such; half chicken breast with tomatoes, capers, in a white wine sauce. Sounded good. When I got the meal there was a tiny piece of pounded out chicken, as flat as the table. The tomato portion looked liked spaghetti sauce. It fact, the chicken was covered in some form of tomato puree. I ate the bland pounded out piece of chicken. Mind you there is only me. Waiting for her to come back to check on me took forever. When she finally gave me my check and cashed it out , a whole hour had gone by. Fifteen dollars for one piece of pounded out chicken. The waitress let me sit there with my thumb of my a####. Chef Ramsey would have thrown up eating this dish. I got heart burn real bad. This place needs to teach there waitresses more manners. By the way, I was sitting in the bar area last night. Maybe you guys can figure out what waitress left me sitting there.
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Amanda Langenheim
I loved the food, the atmosphere, and the staff. Our server, Debbie, was so friendly and attentive. I would not hesitate to recommend this restaurant.
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Antonette Washington
Pork chops are amazing and so was the crab stuffed flounder! The atmosphere is great and the staff are wonderful. The portions are huge and the prices are reasonable. I will definitely be back!
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