
Address and Contact Information
Address: 317 US-301 South, Micro, NC 27555
Phone: (919) 588-5182
Website: http://www.waffeewagon.com/
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WAFFEE STATION
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Waffee Station: Micros Must-Visit Brunch Spot for Waffles and Coffee
Reviews
GEM!! The atmosphere was very cool , the staff was extremely friendly and Authentic. We got the pleasure to meet the owner ! awesome guy with a warm welcoming!! Made us feel right at home! He came out and turned the heat up for us which was very nice!
Food was absolutely amazing!! You can definitely taste the love put into every bite! The waffles were the best I’ve ever had , homemade and fresh ! The scrambled eggs with cheese were cooked just right! The sausage and hashbrowns were delicious! THIS WILL BE OUR GO TO FOR BREAKFAST FOR Now on!!!
The chicken that I got with my chicken and waffles was probably the most juicy and tender chicken ive ever had. Not to mention the waffle being both flavorful and a great texture.
My wife got the strawberries and cream which was also fantastic, with extremely fresh strawberries.
This place is definitely a hidden gem and would travel just to eat here again.
P.s, VERY kid friendly with tabletop games as well as toys for them to play with and if you have a child that needs a high chair, they offer them as well.
Overall 10/10 experience
I found this place totally by accident while planning a bike ride and looking for a halfway point to refuel. It’s out in the middle of nowhere, so I wasn’t expecting much—maybe a decent cup of coffee and a place to stretch my legs. Instead, I walked into waffle heaven.
These are real Liege waffles—the scrumptious kind with pearl sugar baked into them so they’re perfectly caramelized and chewy. And then they’ve done something downright diabolical: they turned them into breakfast sandwiches.
Between two glorious waffles was a heroic stack of bacon, cheese, egg, and pesto. A combination so good it should probably come with a warning label. And because I was already committed to the experience, I added the sweet potato waffle fries—drizzled with syrup like they were sent straight from the afterlife.
Absolutely out of this world.
The staff was friendly, funny, and genuinely welcoming. I even met Reed—the owner/operator—and chatted with him for a bit. He took me behind the scenes to show the waffle irons and explain how they make the dough. You don’t usually get that kind of passion and hospitality in a quick breakfast stop.
All around, a fantastic, unexpected, memorable experience.
Go support this place. Just… don’t blame me when there’s a line.
I would get it all again!