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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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Hours
| Tuesday | 8 AM–8 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
| Friday | 8 AM–8 PM |
| Saturday | 8 AM–8 PM |
| Sunday | 8 AM–8 PM |
| Monday | 8 AM–8 PM |
Address and Contact Information
Address: 96 U.S. 9 & Rt 520 Marlboro Plaza, Englishtown, NJ 07726
Phone: (732) 972-1122
thepickledherringnj.menufy.com
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Reviews
Marcia Kanter
Ate in but also had them cater 50th Anniversary party. Did fabulous job!!! Can’t speak highly enough. Good superb, presentation gorgeous, service impeccable’
… moreRob Vitale
I’ve been here three times recently and am so satisfied each visit. Pastrami Brisket turkey all excellent. I’m so satisfied with the food here. Update: 5th time here and always still excellent.
… moreMelissa D’Angelo
BEST MATZO BALL SOUP EVA! I love this deli. It’s always crowded but so worth the wait. The food is delicious, the people are friendly, and the pickles, my god the pickles. I love it so much they catered my Christmas dinner last month. My family couldn’t say enough great things about the food and they took the holiday cooking stress away from me.
… moreBob Shipley
Great place for lunch. Basically a deli specializing in stereotypical Jewish food. I had matzo ball soup and a corned beef and pastrami triple decker sandwich. I did not finish the sandwich. My wife had a BLT. The food was excellent. The waitress was very good. I’m not sure if I would go here for dinner but you can’t go wrong for lunch. It is kinda pricey.
… moreBrian Deross
Matzo Ball was light and fluffy with the taste of comfort! This is not your diner matzo softball. And let’s talk about the Pastrami…. Lean, no gnarly gristle but kept all the flavor. Rye bread was fresh and the slaw was a health slaw. We were complimented with a bowl of half sour and full sour pickles that were as you would expect. My son ordered the southwest chicken but opted to switch to a chicken cutlet instead of the blackened chicken. He said it was a top 10 chicken sandwich. Now, too 10 is big for him. I happen to be a chef and we have eaten all over the world. He prides himself on being a cutlet connoisseur. Looking fwd to trying more. Our server was sweet and was very pleasant.
… moreR R
A few days ago, we ordered from them to bring an assortment of foods for our Father’s Day celebration. Everything that we ordered was excellent! The lox, whitefish spread and sable were some of the best that we’ve ever eaten. Even the side dishes, such as coleslaw, were great. The sloppy Joe’s sandwich and turkey sandwich were really generous and delicious. As a result, I went there today to buy a further assortment of their food.
… moreKate Trinidad
Been coming here since working in the plaza 4 years ago (and still come even though I don’t work there anymore) definitely on the pricier side (most expensive lox bagel I’ll ever eat) but the food is great and they give you a lot of jt. Staff makes you feel welcome as well. Place gets busy on Sundays and you can tell they have a lot of regulars who come throughout the week
… moreRobert Birmele
Great place. Roasted turkey, pastrami, corrnbeef , brisket. All made in house and unbelievable good. Sour pickles great
… moreDJ H
I’ve been to the Pickled Herring several times. It’s a good place for a quick bite at lunch time. The food is deli style. My favorites are the pastrami and corned beef sandwiches. I tried the egg salad sandwich, it was ok but nothing special. It can get very busy after 1pm so try to get there a bit before that
… moreDaniel Morris
Welcome back Jesse. Formerly Lox Stock Deli in Milltown. He has re done it again. It took me 3 years to find him. Since he sold the former business it has nose dived down. Bad. But his new place is tops for Kosher Deli. We had hot pastrami with a good side dish of pickles served with dressing and Cole slaw. We also had a huge matza ball in the soup which was so tasty like grandma use to make and then the kids had chicken fingers with fries and macaroni and cheese which were both excellent as I tasted them and then we had the summer salad which was exceptional. My mouth was watering as I walked by the showcase with chopped liver lox whitefish cucumber salad Claremont type salad kniches and so much more. This place is well worth a visit
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