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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hours
Monday (Labor Day) | 11 AM–9 PM Hours might differ |
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–9 PM |
Saturday | 11 AM–9 PM |
Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 13 Beach Street Extension, Vineyard Haven, MA 02568
Phone: (508) 338-7836
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Reviews
Maranda Post
Amazing food and service! We live on island and highly recommend this restaurant. We very much enjoyed the buffet and Brazilian BBQ selections! Luciano took care of us and kept us and our 7 month old happy the entire time with his friendly and enthusiastic energy! We will be back soon!
… moreShamaila Khan
The food was the worst thing I had on the Vineyard since I’ve been coming here every summer for the last 5 years. The staff was friendly and kind but asked us if we liked the food multiple times….as if they were making sure we were ok. The meat was tasteless, dry, and the only way to eat it was by drowning in sauce. Don’t get the non-Brazilian options, they taste worse. The waitress laughed when husband ordered the chicken piccata, and we should have understood that as a warning. The interior is well decorated. Cute concept, NEED new chef.
… moreMakayla peixoto
I was excited to try the golden bull because I’ve had good experience with Brazilian steak houses in the past. when we arrived to the steakhouse it looked pleasant but oh how wrong i was. The service was okay but there where multiple waiters sitting down and doing nothing. Foods in the buffet where cold and some where even stiff. The meats had absolutely no flavor whatsoever. I will not be returning this was a very disappointing experience.
… moreRichard Curt
Please do not waste your money…steak tips were loaded with fat and loaded with garlic, soda was flat in my mixed drink, and mozzarella sticks were good, but marinara was water. Would never eat here again.
… moreRaymond Robinson
An amazing place! Only just arrived at Vineyard Haven and was very tired (wanting to sleep, but needed to have dinner first). Walked in at 6.30pm without a reservation, but my parents and I were accommodated. I took advantage of it being a Brazilian place by drinking a Golden Bull Caipirinha and my beloved Guarana Antarctica (hadn’t had for 6 years since being in Brazil!). The service guys were friendly and attentive and even though they were promoting the Brazilian BBQ and buffett thing (which I’m sure is epic!), I just wanted to dine a la carte. The entrees of fried oysters and spicy garlic mussels were sublime and the Brazilian done rib eye steak was most enjoyable. The atmosphere and layout of the restaurant is lively, like all the Brazilians I’ve met. What a fantastic find in Vineyard Haven. Obrigado! *****
… moreJamie Little
I was really excited to try this place for my birthday. Unfortunately it was a waste of money. First off no one walks around with different meat for you to try. There was no fish or pork only a beef and chicken. There were only a handful of meat available on a Saturday night at 6:30pm. The meats were not seasoned so not flavorful. The buffet had hardly nothing to choose from and looked not freshly prepared. We both had 1 plate each and spent $109. We won’t return. Save your money and go elsewhere!
… moreAndre Kolak
Awesome. Fair prices, great meat, buffet for only 35$ on the island? Incredible! Staff is also super friendly.
… moreHelioBaymax
Great food for the buffet, and the lady running it is very very friendly! Best bacon wrapped chicken I’ve ever had!
… moreLars “Elias” Elias
Extremely fair prices for the quality of the food items I mean literally you probably pay about as much as you would at a Golden Corral only it’s not Cisco garbage this picture’s I Uploaded were just pictures of my plate OL but I should have thought to take pictures of the food bars tissue so you could all see how fresh every item was there were no dry areas or funky lookin sauces are everything looked extremely fresh and quality. And the steak and other meats were to a die for and side note best ever flown I’ve never had a Flon that was that creamy and I am a pastry chef who when I’ve made plenty of flan or creme caramel.
… moreAlycia Pessoa
We wanted to try this last year but were scared away by some reviews. So happy we tried it again this year. The food was amazing. The staff went out of their way to make us feel welcomed. They were amazing with letting the children pick out whatever they wanted and only charged by the weight for them, instead of having to pay the higher rodizio price. We will definitely return!
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