
The Funky Buddha Bar and Restaurant is where flavor, creativity, and energy meet in perfect harmony. Step into a world where bold, Asian-inspired dishes challenge your taste buds with fresh twists, while the bar tempts with a rotating selection of craft beers—from local gems to global favorites—and cocktails crafted to surprise and delight. Our stunning outdoor patio invites you to dine under the Denver sky, surrounded by vibrant energy and good vibes. Whether you’re sharing a moment with friends, savoring a delicious meal, or sipping cocktails into the night, The Funky Buddha is your go-to destination. Here, every visit feels like a new adventure, making it an experience you’ll keep coming back for.
Address and Contact Information
Address: 3945 Tennyson St, Denver, CO 80212
Phone: (720) 502-6913
Website: http://thefunkybuddhabar.com/
Menu Photos
Order and Reservations
Reservations: thefunkybuddhabar.comspotapps.co
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Reviews
I’m glad I didn’t let those judgements be in the way of DELICIOUS authentic Tibetan-Nepalese & Pan-Asian food for a great foodie that I am 😀 (not saying that it’s okay to use cut-off Buddha head as decoration, but that’s not the discussion here)
First time I had their MoMo; I had a transcendental experience… especially the veggie MoMo… so light and fresh and just mind blowing. They are freshly made in the house, with love and long history of Tibet-Nepal cuisine!!! The ceases of the hand-folded MoMo are BEAUTIFUL, the fried MoMos were crunchy and crispy despite the sauces. And the sauces are uniquely out-of-this-world! They are tangy with spices and a little heat, and doesn’t taste like any other sauces I had in my life (& I’m Chinese-Thai, we love sauces, lol!)
My next favorite is Chow Mein, it is great with or without protein (animal and tofu for vegan/vegetarians) A slightly salty but BOY! It’s lightly oiled, fresh fresh yummy vegetables made me wonder if they just harvested them just to make this dish! It feeds my soul and definitely missed the most when I crave comfort food.
Other menus I tried (with and without the photos) and recommended are:
Thai Papaya Salad – fresh, authentic flavor, watch out for the heat if you’re light weighted on that (me too, but it’s still yummy)
Korean Fried Chicken – perfectly fried, crispy, sweet salty tangy sticky sauce that makes you wanna lick your fingers after you ate them
Masala Fries and Schezwan Chicken: similar to the Chow Mein, they are fried (deep, and pan perspectively) to perfection, accompanied with fresh veggies that my husband and I compete for them (and not just the potato or meat like you normally would). Very inspiring dish!
Thukpa Noodle Soup – it is my first time having this Nepalese noodle so I don’t have much to base my experience on. In my opinion, it is light and comforting noodle soup perfect for a rainy day.
All in all, I highly highly recommend Funky Buddha for a freshly-prepared bar food with an authentic Pan-Asia flavor profile!!!
The food was decent overall. Definitely an eclectic mix on the menu, which felt a little all over the place, but there were some highlights. I especially liked the nasi lemak and the almond pista kulfi. The nasi lemak was aromatic and SPICY. The almond pista kulfi was sweet, creamy, and just a touch tangy. It was the perfect treat to cool off my burning tongue.