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My grandma used to say if you like good food and you can read, you can cook. There was a no nonsense to it and yet great respect, joy and love for traditions of food and for sacred recipes passed down. At the feel good, we are sharing this lineage of our family’s recipes, their palates and their tastes. Passed down through the decades, this cultural DNA is very much alive and will continue to thrive. These efforts to preserve and nurture permeate our culture. Much of the produce served is grown on our 10-acre farm in Nambe, New Mexico, where sustainability is a top priority. Food waste from the restaurant returns to the farm to feed the animals, and also gets composted back to the land to feed the healthy soil.
Address and Contact Information
Address: 1720 Central Ave SW suite a, Albuquerque, NM 87104
Phone: (505) 242-3594
Website: http://www.thefeelgoodonline.com/
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The Feel Good
At the feel good, we are sharing this lineage of our family’s recipes, their palates, and their tastes. … Visit us for lunch in Albuquerque!
The Feel Good | Albuquerque NM – Facebook
The Feel Good, Albuquerque, New Mexico. 806 likes · 3 talking about this · 289 were here. Tradition-driven bistro and wine bar, inspired by owner Erin…
The Menus | thefeelgood
OTHER FINE SNACKS. Perfect Potato Chips. *With house ranch 5.00 **With tuna-avocado poke 9.00 … 1720 Central Ave SW Suite A. Albuquerque, NM 87104 …
Reviews
Michelle Wilson
What a hidden little gem! Our new favorite place in ABQ, don’t miss it! The charcuterie plate was the perfect starter with the extensive wine list. Then we went all in with the fried chicken, pickled greens beans and biscuits with homemade jam. This was perfection! Great style, amazing service. Next time we have to try the chocolate cake, it looked fabulous.
… moreJennifer Duong
I love the decor and style. The owners must be so chill. The food here is fantastic – we weren’t planning on eating here, but this was a great experience for our stop through town. The customer service here was great, and we felt taken care of. And another surprise, we came during happy hour and got some free desserts!
… moreLauren R.
Came here on the 2nd day of their soft opening where everything on the menu was on the house (except for alcohol). The inside was so cute and quaint and the decor had a mix between farmhouse/spanish vibes. Our host was extremely friendly, kind and welcoming and seated our party right away. The menu had a variety of wine and food selections (small plates and comfort food options as well). I opted for the sangria, salad, salad and steak frîtes with au jus (which was so tender and flavorful), my mom ordered the pieces of fried chicken with a side of mashed potatoes. She could not stop eating the mashed potatoes, she said they were delicious and not salty at all. We also ordered the homemade lemon tarte for dessert which was delicious. I have found another gem of restaurant and can’t wait to come back.
… moreShari Noon
This is a small venue and hard to find. They have tables and booths for 2. We enjoyed our farm meat and cheese board. My husband fried chicken, slaw and mashed, I steak frites. Have to say a I have never had this before and not sure my cup of tea. They also have a bar to sit at.
… moreMat L
A new favorite for Saturday lunch and wine. Solid food and wine list…..the variety of soups is amazing. Wine list has great variety and mainly European centered….happy hour Rosè cannot be beat. Cree is a great server/bartender and the relaxed atmosphere really makes this a great place to relax.
… moreDanace Yambao
Amazing place. They change their menu every couple of months, making you want to come back to try everything each time. Very extensive wine list with very knowledgeable employees. Service is on point and the food are very fresh, appealing and delicious. I’m new to town and if this the introduction to Albuquerque’s food scene, we are in for a treat. Try this place and you will not be dissappointed.
… moreFelicia Murrell
Had the most incredible chocolate cake and red wine pairing at this lovely diner counter. And probably the best grilled cheese sandwich I’ve been able to find in ABQ. Can’t wait to go back and try some of the other soups on the menu! Love the family recipes framed on the walls, such a fun touch to the decor!
… moreMarisa Michaels
Quaint atmosphere, fresh, delicious food, and great wine. We happened upon this spot while searching for some sustenance and sanity resulting from a flight cancellation. We discovered the greatest little gem, The Feel Good. Host and server, Rebekah, was a soothsayer, delivering much-needed wine pairings with our extraordinary meals. I have the Niçoise, my niece had the arugula with prosciutto tossed salad, both with bread. We finished it off with the lemon tart, which, at the risk of sounding hyperbolic, was amazing. If I lived in here, it would be my haunt. Try the ginger beer- you will come away changed.
… moreGail Luckett
The last thing I expected when ordering smoked oysters and crackers was this plate. I guess I can open a restaurant . I had better crackers and the can of oysters available in the car. Wine pour was very small. Tomato soup tasted more like sage than basil. No ketchup for fries. Waitress couldn’t answer any questions. Nice atmosphere. At least we had a good laugh over the oysters “presentation”.
… moreJason Campbell
I really enjoyed this bar’s warm hospitality. Though I was awfully disappointed in their not having NM wines, I enjoyed the one sparkling rose from the state. The happy hour offerings are generous (3-6pm: half off glasses of white and sparkling wines) and the kitchen provides small bites complimentary. The staff is friendly. From my seat, I had a lovely view of the well-designed space and of the outside world. I could tell that a lot of thought was placed in the curation and execution of the menu and experience.
… more