Stylish American locale with a bayside patio & water views, for regional dishes, beer & cocktails.
DK
Location beautiful, plenty of parking
Food: delicious had the fish tacos and sword fish stake with a side of grilled zucchini and squash
The fish tacos were packed with grilled haddock and were seasoned really well.
The sword fish stake was perfect, melted in the mouth with the mashed potatoes which had and broccoli.
Grilled vegetables side was more sautéed then grilled but still delicious
Tiramisu was really good too
Service was quick, knowledgeable and kind
Overall a great place for lunch and dinner
… moreRaul Ricano
Came to Dockside Grill for our first dinner in Maine and were seated quickly (had reservations). The drinks were great, and the food was delicious — the Caesar salad with scallops was absolutely amazing.
Of course, we had to try the Bang Bang Shrimp and the chowder — both lived up to the hype and did not disappoint.
Overall, it was a great experience. While the service was a little slow, the place was packed — so just be patient and enjoy the time with family and friends.
Definitely recommend checking this place out — and don’t miss the Lobster Grilled Cheese!
… moreAmy Krikken
Lovely spot to sit and see the boats while sipping on your favorite bevie! This place has a fabulous brunch and a glorious lunch! The bar is shaded so you can dine Al fresco without being burned to a crisp.
Service was attentive and kind. Can’t find a beat that they missed and I will be back
… moreKA
The food was incredible, the view was beautiful, the atmosphere was nice. But one of the young ladies at the check in for reservations was not incredibly personable or helpful. Eventually they got it together, but we almost walked away pretty unimpressed and scrambling to find somewhere else to go despite calling several days ahead for a reservation. Aside from that, zero complaints. It was more reasonably priced than expected. It was roughly $60 for an entree and a dessert.
… moreLeeAnna McDaniel
Perfect meal after a long day of travel. The lobster was cooked perfectly and flavorful. The curry cous cous was new to me but delish! I will work to recreate this dish at home! The cocktails were tasty, fast seating on a Friday night, friendly and prompt service and reasonable prices for a yummy meal with a beautiful upscale atmosphere.
… moreCindy Demers
What a beautiful location!! The garage-type doors were all open so all of the 1st floor tables were “outside” – so lovely. The staff was great and the food, specifically the fish sandwich with the curried cous cous was delicious! Great dining experience!
… moreJustaddwata
Surprisingly good food and service at a picturesque location.
Was surprised we could not be seated on the deck where the nicer views were found. There were 5 cleaned and empty tables that remained empty the duration of our lunch. Sitting inside is still nice and airy.
Service was wonderful and food seemed inspired and creative.
Well recommended!
… moreVictoria Kuhn
We sat outside but in the shade at first. It’s was terrific we could move to a table outside in the sun because it was warmer there. Macey, our waitress, was friendly. Had to ask for my water glass to be refilled and wasn’t offered fresh cracked pepper on my salad, though (and I specifically asked for).
My dining partner had a wedge salad with a weirdly tasting salad dressing. Menu said cilantro ranch dressing. It tasted like dill ranch with some blue cheese crumbles on top. The two components just didn’t jive. Why mess with a classic BLUE cheese dressing? Also had the rosemary garlic fries – out of this world!!
I had the arugula/strawberry/pecan salad with balsamic vinegar with feta. I added crab cakes. They didn’t have a nice crust on the outside though. Feta was cubed and bland-absolutely no taste. I asked for fresh cracked pepper and received seriously dirty salt and pepper shakers. It’s the details, people.
This restaurant is in our town, it’s close and it’s on the water. We want to frequent it but $88 bucks with tip is a no-go for our experience. We’ll continue to frequent the Tavern, also on Falmouth. Consistently spot on there!
… moreDavid Maguire
The food was excellent, but sitting at the bar just sucked. The fillet was excellent!! The soup and chowder were very bland, but there were lots of lobster. We hit it with salt and pepper, and it was better. The bartender kept serving the drunks at the end of the bar and actually took a picture with them. They continued to cuss and talk nonsense during our entire meal. The only reason we were at the bar was because they said the resteraunt was full – it was maybe only half full, actually. Don’t worry – the drunks will be on the road soon. Imagine spending $150 for a meal at the bar and listening to this. Such a shame.
… moreJudy Harrelson
What an amazing restaurant Right on the water. We picked the perfect day, sunny skies and warm temps. Great views of the boats. We sat at the bar for lunch and enjoyed an aperol spritz. The food is excellent, we had seafood chowder, crab cakes, salad and fish and chips. All excellent. Our waitress and bartender was Lucia and she was helpful and friendly. Highly recommend!
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