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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 3–8 PM |
| Monday | 4–9 PM |
Address and Contact Information
Address: 2600 E Milton Ave, Youngsville, LA 70592
Phone: (337) 837-5700
Menu Photos
Related Web Results
TheCrawfishBoss (@thecrawfishboss) • Instagram photos and videos
4.4K+ followers · 100 following · 927 posts · @thecrawfishboss: “The #1 crawfish spot in acadiana”
Order the crawfish boss/youngsville – DoorDash
Get delivery or takeout from the crawfish boss/youngsville at 2600 East Milton Avenue in Youngsville. Order online and track your order live.
The Crawfish Boss – Lafayette
2600 E Milton Ave Youngsville, LA 70592. (337) 837-5700. Map. Get Directions · Visitors Guide. Allons™ is the official tourism publication of Lafayette …
Reviews
Jade Sanders
Out of honesty, the customer service was the best thing about this experience. Very kind staff! But the food was absolutely not satisfactory at all. I’m genuinely saying this with calm intent, the crawfish was beyond disappointing. My family of 4 we all ordered 3lbs crawfish a piece and not one of our heads had juice, and no flavor on the tails at all. The only flavor profile received was from the “spicy” crawfish only because it’s cayenne pepper sprinkled on it. The boss sauce was mandatory to even attempt to finish the food. The corn was good and fresh though. Even the fountain drinks were nasty, they honestly tasted old, we sent our drinks back and even the other flavor we chose tasted old.
We didn’t even finish the food, and that never happens, and I have teen boys (they’ll literally the wood off the walls if you let them )
Also, we paid close to $200 total, and potatoes and corn are NOT a part of the boil you have to order separately and that’s where they get you in my opinion with price.
I found this place on TikTok and it was overhyped, overpriced and very under whelming
Again, this isn’t to bash, I’m a foodie and would love to see this place thrive because it has the potential. The staff is great, the atmosphere was cool, food just needs a makeover.
… moreWe didn’t even finish the food, and that never happens, and I have teen boys (they’ll literally the wood off the walls if you let them )
Also, we paid close to $200 total, and potatoes and corn are NOT a part of the boil you have to order separately and that’s where they get you in my opinion with price.
I found this place on TikTok and it was overhyped, overpriced and very under whelming
Again, this isn’t to bash, I’m a foodie and would love to see this place thrive because it has the potential. The staff is great, the atmosphere was cool, food just needs a makeover.
Allison Fuselier
There’s a chance your tray of crawfish will be served with a lil extra protein in the form of a roach and giant centipede. It’s off-menu, but it still costs the full price. If you request a new tray of crawfish, the replacement may end up being the smallest crawfish they could possibly scoop. I suppose this was to ensure that we didn’t get any extra protein we didn’t order. If you’re okay with that, the waitstaff is very attentive.
… moreMercedes Tillman
Story Time!
Yall know I dont complain (not my thing) but yall! ♀️
I went to The Crawfish Boss in Youngsville my first time here, we were celebrating a birthday.
There were 12 of us this included a baby and two 5 year olds. 8 of us got there at 5p the rest of the party arrived closer to 6:30p.
So let’s start off with the positives:
-Cool atmosphere
-They had an area for the kids
-TVs in every corner
My complaint:
-We didnt get menues until about 5:30
-Water was nasty and my limes looked expired
-Drinks were terrible (I had a frozen margarita and had to send it back) I got a margarita on the rocks still was not right but I muscled through
-Waited forever for food (this wouldn’t have bothered me if, read below for my next complaint)
-My Crawfish along with my potatoes, corn and sausage were cold. Not warm, COLD!
-I had to ask repeatedly for the 1 Link of boudin I ordered for my kid and it was the first thing I ordered.
I’ll pause here to say I was giving our waitress the benefit of the doubt because most of these things were not her fault which is why I didn’t complain, at first…
During this time both the owner and some other man came to our table to “check on us” but when we asked for things those things were not relayed to our waitress and or he was shocked that we even needed anything
So why come to the table..? We had to hunt our waitress down the entire time, which is why i assumed he was coming to the table, to help but didnt.
And let me make this known it’s not just about the waitress it’s mainly about the owner but it was a collective effort!
My biggest complaint is the price I paid for everything and when I say everything I mean EVERYTHINGGGGGG!
Note take this:
I ordered 3Ibs of Crawfish my waitress asked if i wanted sauce I said no but could I get Mayo because there was Ketchup on the table. She said yes she could do that, perfect!
I did ask for a different Corn at some point because the one I had was not cooked..
My mom Ordered Dungeness crab the waitress asked if she wanted it spicy my mom said yes, ok cool.
My mom’s friend ordered the same thing.
Once we got our food they asked for butter and extra seasoning.
Dalis had his link of boudin which the casing looked not all that done but it didnt mater because Dalis just eats the inside.
At this point im noticing things here and there but we were celebrating so I genuinely didn’t want to make a spectacle.
Another individual at our table had to send her chicken fingers back because they were not cooked.
I ordered another boudin, never got it!
Boom
Here’s what took the cake! THE BILL!
We were charged for every single little thing!
Mayo
Seasoning
Butter
I was genuinely taken back at the price of things over all but that was pretty clear on the menu what wasn’t clear was the fact that everything was an extra cost. If you wanted spicy.. extra cost!
Butter, which should come with the crabs, extra cost! Want to make your own sauce, extra cost!
Now the ladies that were with us all worked for a 5 star restaurant back in the gab so everyone at the table understands restaurant business through and through. The waitress should have been transparent with any additional cost and we let her know that. The waitress seamed overwhelmed so we asked for the manager to let him know how we felt, this was after we already paid the bill!
His response “I don’t do CUSTOMARY I do it my way”
Mind you Im cutting his rudeness down.. the fact that he was even arguing the point sent me!
So sir if you read this just know you will never see our faces agan and you will NEVER see me recommend your place!
I will drop my receipt in the comments!
Thank you for reading this!
… moreYall know I dont complain (not my thing) but yall! ♀️
I went to The Crawfish Boss in Youngsville my first time here, we were celebrating a birthday.
There were 12 of us this included a baby and two 5 year olds. 8 of us got there at 5p the rest of the party arrived closer to 6:30p.
So let’s start off with the positives:
-Cool atmosphere
-They had an area for the kids
-TVs in every corner
My complaint:
-We didnt get menues until about 5:30
-Water was nasty and my limes looked expired
-Drinks were terrible (I had a frozen margarita and had to send it back) I got a margarita on the rocks still was not right but I muscled through
-Waited forever for food (this wouldn’t have bothered me if, read below for my next complaint)
-My Crawfish along with my potatoes, corn and sausage were cold. Not warm, COLD!
-I had to ask repeatedly for the 1 Link of boudin I ordered for my kid and it was the first thing I ordered.
I’ll pause here to say I was giving our waitress the benefit of the doubt because most of these things were not her fault which is why I didn’t complain, at first…
During this time both the owner and some other man came to our table to “check on us” but when we asked for things those things were not relayed to our waitress and or he was shocked that we even needed anything
So why come to the table..? We had to hunt our waitress down the entire time, which is why i assumed he was coming to the table, to help but didnt.
And let me make this known it’s not just about the waitress it’s mainly about the owner but it was a collective effort!
My biggest complaint is the price I paid for everything and when I say everything I mean EVERYTHINGGGGGG!
Note take this:
I ordered 3Ibs of Crawfish my waitress asked if i wanted sauce I said no but could I get Mayo because there was Ketchup on the table. She said yes she could do that, perfect!
I did ask for a different Corn at some point because the one I had was not cooked..
My mom Ordered Dungeness crab the waitress asked if she wanted it spicy my mom said yes, ok cool.
My mom’s friend ordered the same thing.
Once we got our food they asked for butter and extra seasoning.
Dalis had his link of boudin which the casing looked not all that done but it didnt mater because Dalis just eats the inside.
At this point im noticing things here and there but we were celebrating so I genuinely didn’t want to make a spectacle.
Another individual at our table had to send her chicken fingers back because they were not cooked.
I ordered another boudin, never got it!
Boom
Here’s what took the cake! THE BILL!
We were charged for every single little thing!
Mayo
Seasoning
Butter
I was genuinely taken back at the price of things over all but that was pretty clear on the menu what wasn’t clear was the fact that everything was an extra cost. If you wanted spicy.. extra cost!
Butter, which should come with the crabs, extra cost! Want to make your own sauce, extra cost!
Now the ladies that were with us all worked for a 5 star restaurant back in the gab so everyone at the table understands restaurant business through and through. The waitress should have been transparent with any additional cost and we let her know that. The waitress seamed overwhelmed so we asked for the manager to let him know how we felt, this was after we already paid the bill!
His response “I don’t do CUSTOMARY I do it my way”
Mind you Im cutting his rudeness down.. the fact that he was even arguing the point sent me!
So sir if you read this just know you will never see our faces agan and you will NEVER see me recommend your place!
I will drop my receipt in the comments!
Thank you for reading this!
Miranda Shops
We called and the girl on the phone told us they had a special for $80 that included 10 lbs of crawfish, 1 lb of shrimp, 4 potatoes, and 4 corn. Our friend picked up the crawfish and they charged her $116 for a questionable “10 lbs” of crawfish, maybe 10 shrimp, 3 potatoes, and 1 corn. We called to tell them as soon as we got home and the man that answered the phone was incredibly rude and said “sorry the girl must’ve said the wrong thing” and did not offer to make it right or refund any amount. I attached their Facebook post that also showed the price of their “special”. The crawfish was mediocre at best, the service was terrible, and the price was outrageous. Will never come back here again and will definitely spread the word to family and friends.
… moreSheena Whittle
I’m a literal crawfish addict & and let me just say that the customer service and communication was superb at Crawfish Boss. That along with the crawfish being seasoned and juicy is enough to go back. The guy who I assume is one of the managers who helped me was great. Very friendly and honest & the young blonde girl at the window is always very friendly. Will be back!
… moreCrowley Finest
crawfish was juicy and big. My crash burger was a 10/10. My waitress was amazing. I will be back.
… moreNicole Derouen
Went eat on Friday with a big group we had to wait but long! Crawfish was GREAT! Fried shrimp and onions rings are always good!! Loved it and definitely will be back!!
… moreJonna Prados
This is not just a Crawfish restaurant. Many other food options including a few incredible Burger options. The onion rings are a MUST!! The Bread Pudding is the best around and the service and atmosphere are great. Highly recommend!
… morechloe stevens
Great price and size for the crawfish this early in the season! Loved the flavor, the PERFECT amount of spice!! A great family atmosphere
… moreJade Broussard
The people are so nice. I was able to pickup almost 30min before they opened. The disappointment came from the BBQ. It was so spicy that I was unable to take more than a couple of bites. I would definitely give them another try just because of the great service and the fact that every place deserves a 2nd chance!
… more