Social Profile: 
![]()
✔️Brunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Nestled in the heart of Downtown Long Beach, The Carvery Restaurant offers a delectable journey for taste buds and a cozy ambiance in a family-owned setting since 2019. Renowned for its exceptional prime rib, with a variety including our veggie bowl and tantalizing southwestern caesar salad, The Carvery sources its ingredients from local farms and markets, ensuring unparalleled freshness. Whether you opt for an invigorating mocktail crafted with botanicals, NA spirits, and fresh juices, or indulge in seasonal cocktails or handpicked wines, each dish and beverage is thoughtfully curated to create an innovative culinary experience that sets The Carvery apart from the rest.
Polished destination offering classic steak & fish options, plus pasta, salads & cocktails.
Menu Photos
Order and Reservations
Reservations: yelp.toopentable.com
Photo Gallery
Related Web Results
The Carvery | Long Beach: HOME | Craft Cocktails
The Carvery provides the best Happy Hour in Downtown Long Beach. With specials on cocktails, beer, wine, and food. Our Signature Steaks and Burgers and …
The Carvery (@thecarveryrestaurant) • Instagram photos and videos
The Carvery DTLB — 201 Pine Ave, Long Beach, CA See you there! #LongBeachBrunch #DTLB #LBCEats #LBCVibe #BrunchGoals #TheCarvery #LongBeachFoodies …
The Carvery Restaurant – Long Beach, CA | OpenTable
The Carvery is a boutique, artisanal restaurant that offers high quality new American food and hand-crafted cocktails and cocktails.
Reviews
Anthony Williams
This restaurant has a great atmosphere, the service was awesome. The food was delicious. The restaurant was very accommodating to my guest; a party for 17 for my mothers dinner celebration. I believe our host name was Trever. He was phenomenal, attentive, kind and had personality. They have a fully stocked bar and the live music was an additional nice touch. I would recommend this restaurant to anyone. Very upscale, very demure.
… morealice lam
Salad veggies not fresh. Soup is basic and sandwich with the dipping sauce is okay to good. Based on that price, there are better options elsewhere.
… moreCarolyn Warren-Smith
❤️❤️❤️ WOOOOOOOOOOOOOOOOOW WHAT A BLASTTTTTTTTTTTTTTTTTTTTT WE ALL HAD CELEBRATING A VERY SPECIAL BIRTHDAY FOR OUR SISTER LAST NIGHT. EVERYTHING WAS AMAZING!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! WE HAD THEEEEEEEEEEEEEEEEEEEEEE BESTTTTTTTTTTTTTTTTTTTTT FOOD, SERVICE, DRINKS, PRIVATE DINNING ROOM TABLE 3 AND ATMOSPHERE. ALL I CAN SAY IS THAT I CAN’T WAIT TO GO BACK REAL SOON BEING THAT THIS WAS MY FIRST VISIT. LAST BUT NOT LEAST I HAVE TO GIVE A HUGEEEEEEEEEEEEEEEEEEEEEEEEEEEE THANK YOU TO OUR SERVER TREVOR P FOR TAKING CARE OF US,YOU ARE THE GREATEST!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! AND WE WILL ASK FOR YOU WHEN WE COME BACK. IF YOU HAVEN’T BEEN HERE PLEASE GO BECAUSE YOU WON’T BE DISAPPOINTED #DONTFALLFORSATANSTRICKSIN2026 .
… moreErica Curry
A quaint and friendly spot for a quiet dinner. The brussels sprouts were the star of the show and included a very good tahini sauce. We ordered the meat sampler medium rare. It was good, not amazing but good. If you’re hoping to have their prime rib be sure to go on a weekend as it is not available during most week days. Service was friendly and helpful. Overall positive experience.
… moreKayla L Sampson
The steak was delightful and I may consider ordering it again. The vegetables could have been prepared a bit better, but they were satisfactory. The dessert was clearly microwaved and not homemade. It tasted like a pre-packaged dessert that was heated in the microwave to make it warm. However, the Manhattan cocktail was absolutely fantastic and the ambiance was pleasant. The customer service was exceptional.
… moreNora
Live music, if you like, and a nice band’s playing outside next to the entrance door. So, don’t worry if the music is loud unless you don’t want to hear your date. Just stare at each other and fall in love and hire the band to play at your wedding. Anyway, I was amazed. Not because they played good music but the place looked quite old inside but the food was delicious. Hubby ordered a medium steak but was a bit overcooked but had a good taste. My capellini with blackened shrimp in tomato sauce was fantastic! That was a perfect dish, little capellini and flavorful blackened shrimp and a perfect taste of tomato sauce, just the way I like it. Our friend has a medium rare steak and fish and chip. The fish and chip was pretty good. I would go back for the shrimp dish. Our server did a great job taking care of our table. Great music, delicious meals. Thank you!
… morePaul Hogan
I had the fish and chips, the fish was melt-in-your-mouth fluffy, delicious. My wife got the filet mignon, no sauce needed, superb. Tasty cocktails too.
… moreDesiree White
Party of four came here for our first experience. From the start it was weird. When the hostess helped us she told us, we’d seat you BUT it will be 10-15 minutes b/c we don’t want to stress out the server. Mind you, there are at least 5 open tables we could sit down at just to wait to be helped. I asked if we could just at least sit down ( b/c there are no seats at the front and no waiting area), but again I was given the ‘we don’t wanna stress our servers out’ excuse. So far, not happy with this experience. Took 30 minutes to be seated and another 6 minutes to be greeted by our server.
16 minutes to get our drinks (2 sodas, 1 kid water and a cocktail).
Took maybe 30 minutes for our food to come out but when it did…. It was all sooo good!!
I had the ribeye: so tender and juicy.
Best friend had the glazed salmon with the mashed potatoes: omg. The flavor in the salmon was perfect along with the glaze (she got extra glaze on the side and I dipped my steak into it.. perfection).
My daughter had the southwest salad: she absolutely LOVED it
Little person had fries: some of the best fries I’ve ever tasted
What they lacked in service they make up for in food. I would recommend a try to this place. Your tastebuds won’t be disappointed
… more16 minutes to get our drinks (2 sodas, 1 kid water and a cocktail).
Took maybe 30 minutes for our food to come out but when it did…. It was all sooo good!!
I had the ribeye: so tender and juicy.
Best friend had the glazed salmon with the mashed potatoes: omg. The flavor in the salmon was perfect along with the glaze (she got extra glaze on the side and I dipped my steak into it.. perfection).
My daughter had the southwest salad: she absolutely LOVED it
Little person had fries: some of the best fries I’ve ever tasted
What they lacked in service they make up for in food. I would recommend a try to this place. Your tastebuds won’t be disappointed
No Name
First off I want to say the 2 stars I am giving today are 100% because of the food. The staff was great. The hostess was very polite and professional and the serving staff was cheerful and knowledgeable about all the dishes on the menu. Thank you Ricki and Kayla !
The food ! Wow , so we stated with the charcuterie and cheese board, beautifully plated with lots of colors. Delicious, that danish blue , so pungent, so good.
Next was the French onion soup. If this is on the menu I always get it. This one was meh , very sweet , not sure what stock they used. Not terrible, but different.
The first main was the “Pan seared halibut with forbidden rice” , 100% mouth garbage. First off we eat with our eyes and my eyes barfed when this plate came out. Boring, the fish was over cooked and most likely re heated several times. The asparagus was over cooked and limp. The forbidden rice should be forbidden from being sold , the rice was under seasoned and over cooked. And lastly the sauce in the ramekin so fowl I couldn’t even identify it. Super disappointed at $33
Lastly was the Prime rib in , meat was ok , little tough, but the au jsu tasted like straight up hot dogs , it’s like the took hot dog water and rendered it down. I also got both of the mashed potatoes, both were very bland , I really want to taste the poblanos in the poblano mashed potatoes, but I tasted nothing , The worst.
So if you want a drink and a charcuterie and cheese board then this is the place. Not a spot for a nice dinner. ☹️
Maybe I just got the B squad in the kitchen on the day I went. I will be back , one more time.
… moreThe food ! Wow , so we stated with the charcuterie and cheese board, beautifully plated with lots of colors. Delicious, that danish blue , so pungent, so good.
Next was the French onion soup. If this is on the menu I always get it. This one was meh , very sweet , not sure what stock they used. Not terrible, but different.
The first main was the “Pan seared halibut with forbidden rice” , 100% mouth garbage. First off we eat with our eyes and my eyes barfed when this plate came out. Boring, the fish was over cooked and most likely re heated several times. The asparagus was over cooked and limp. The forbidden rice should be forbidden from being sold , the rice was under seasoned and over cooked. And lastly the sauce in the ramekin so fowl I couldn’t even identify it. Super disappointed at $33
Lastly was the Prime rib in , meat was ok , little tough, but the au jsu tasted like straight up hot dogs , it’s like the took hot dog water and rendered it down. I also got both of the mashed potatoes, both were very bland , I really want to taste the poblanos in the poblano mashed potatoes, but I tasted nothing , The worst.
So if you want a drink and a charcuterie and cheese board then this is the place. Not a spot for a nice dinner. ☹️
Maybe I just got the B squad in the kitchen on the day I went. I will be back , one more time.
John Borgmeyer
This place was top notch. I was in town and wanted some chill but super tasty and The Carvery delivered! Excellent charcuterie and French onion soup. The staff was awesome too and super cool aesthetic. Loved this place!!!!
… more