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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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At Texas Roadhouse in Papillion, NE we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Hours
| Wednesday | 3–10 PM |
| Thursday | 3–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 3–10 PM |
| Tuesday | 3–10 PM |
Address and Contact Information
Address: 7302 Olson Dr, Papillion, NE 68046
Phone: (402) 592-7427
Website: https://www.texasroadhouse.com/locations/nebraska/papillion?utm_source=listing&utm_medium=search
Menu Photos
Order and Reservations
Reservations: texasroadhouse.com
Photo Gallery
Related Web Results
PAPILLION,NE – Texas Roadhouse
7302 Olson Drive, Papillion, NE 68046 … Get Directions … 402-592-7427 … Find Us on Facebook … JOIN WAITLIST ORDER TO-GO VIEW MENU … Store Hours … Managing …
Texas Roadhouse | Papillion NE – Facebook
Did you know we’re open for lunch on the weekend? Join us starting at 11am every Friday – Sunday and enjoy your favorite Hand-Cut Steak or Ice-Cold Beer early!
Texas Roadhouse: Homepage
Texas Roadhouse is a legendary steak restaurant serving American cuisine from the best steaks and ribs to made-from-scratch sides & fresh-baked rolls.
Reviews
Leilani Swain
Ordered this steak from here and omg my mouth waters every time I look at this picture. The steak was so tender and juicy, and the lobster literally melted my mouth. The service was great and my son really liked the waiters . The atmosphere was clean and there were no rat droppings at all. The service was also really fast and went in ordered at and left in the span of 15 minutes. I would 1’000,000,000% recommend
… moreSandy Foxworth
OMG, I cannot put into word’s just HOW INCREDIBLY AWESOME that was!!! I’m still thinking about it lol. I’m Not joking, that was the Most tender, flavorful steak I’ve EVER had!! So was their green beans & baked potato and I don’t even have to tell you about their rolls n butter! The waiter was the Best & all the staff. Even the customers, such a good vibe, I Highly recommend!!!
… moreTodd Stagner
Jampacked on a Saturday night and the wait was a bit long but worth it. Best New York strip I’ve ever had at a TR…. baked tater was perfect. Salad was perfect. Rolls were hot and tasty. Drinks from the bar were great. And best service ever. Good job!
… moreSteve Haydu
Had family dinner, 5 of us. Waitress was friendly. Atmosphere was awesome. Fries and sides were great. Steak was ok. Not bad, but could have been a little higher quality. We will return. Sometimes just don’t feel like cooking. LOL
… moreCecilia Knight
The restaurant had lots of seating all over. So why did my husband and I get shown to a 2-seater table when all other couples were at booths? When I asked for a booth, the gentleman seating us needed to ask “permission” for us to be at a booth. Seriously?!?! The dad that came in after us with his 7 year old son immediately got seated at a booth.
At least our waitress (Lexi) was wonderful. Attentive without being in our faces all night.
The food? An appetizer of fried pickles. My husband loves fried pickles. They tasted like they were soaked in salt after they were fried. Nope. Couldn’t eat those.
Ordered a 6oz Dallas filet with mushrooms, seasoned rice, and fully loaded sweet potato. The mushrooms were huge! I was so excited, until I put it in my mouth. Is that….salt? Again?! My husband had a sirloin with mushrooms. His mushrooms also had a heavy salt taste to them.
Okay, well, the filet should be good right?! It’s nice and juicy. Cooked a perfect medium! And SALT!!! What the heck?! Well, not eating that either. The sweet potato was good at least even though I scraped off the marshmallow. And I still have seasoned rice. A couple small bites of that too had salt through it. I thought it was me, but my husband tasted it also and noted the flavor. His steak had a slight salty taste, but he had medium rare with au jus and horseradish that could have masked the taste some. He enjoyed his meal.
Our waitress got the manager when she saw I hadn’t eaten most of my dinner. He asked if he could get me something else. I told him I was too afraid anything else coming out would be just as salty and I didn’t want to put the restaurant in that position of something else possibly not getting eaten. The rice wasn’t associated with the pickles, mushroom or steak but it was all salty and this wasn’t my first trip to this restaurant.
The manager gave 1/2 credit for the steak and removed the cost of the pickles. He was real nice about it. Came back just before we left and stated he hopes we’ll come back. The place is 5 minutes drive from my home, but I doubt we’ll ever return. That much salt in everything was simply too much compared to my previous visits there.
… moreAt least our waitress (Lexi) was wonderful. Attentive without being in our faces all night.
The food? An appetizer of fried pickles. My husband loves fried pickles. They tasted like they were soaked in salt after they were fried. Nope. Couldn’t eat those.
Ordered a 6oz Dallas filet with mushrooms, seasoned rice, and fully loaded sweet potato. The mushrooms were huge! I was so excited, until I put it in my mouth. Is that….salt? Again?! My husband had a sirloin with mushrooms. His mushrooms also had a heavy salt taste to them.
Okay, well, the filet should be good right?! It’s nice and juicy. Cooked a perfect medium! And SALT!!! What the heck?! Well, not eating that either. The sweet potato was good at least even though I scraped off the marshmallow. And I still have seasoned rice. A couple small bites of that too had salt through it. I thought it was me, but my husband tasted it also and noted the flavor. His steak had a slight salty taste, but he had medium rare with au jus and horseradish that could have masked the taste some. He enjoyed his meal.
Our waitress got the manager when she saw I hadn’t eaten most of my dinner. He asked if he could get me something else. I told him I was too afraid anything else coming out would be just as salty and I didn’t want to put the restaurant in that position of something else possibly not getting eaten. The rice wasn’t associated with the pickles, mushroom or steak but it was all salty and this wasn’t my first trip to this restaurant.
The manager gave 1/2 credit for the steak and removed the cost of the pickles. He was real nice about it. Came back just before we left and stated he hopes we’ll come back. The place is 5 minutes drive from my home, but I doubt we’ll ever return. That much salt in everything was simply too much compared to my previous visits there.
Ts Lauj
Food and service was great. Mikayla did a very good job servicing my wife and I. Also didn’t know you could get jalapeno on your steak that’s new for us. Thank you
… moreRus Chamberlin
We only had to wait about ten minutes. Our server Alexiah did a great job taking care of us. Making sure our food was cooked the way we liked it thank you Alexiah.
… moreHeidi Meno
We have been here 4 times now. The steak has been cooked to the correct temp each time
… moreRaylene F
My husband and I had the best dining experience at this resturant tonight! The food was great. The quantity was generous and let me tell you about the service….2 thumbs up for our server! Karma was absolutely the sweetest , most attentive server we have come across in a very long time. I will specifically ask for her next time. Please make sure she is acknowledged somehow because I was told there are no “comment cards” The resturant was super busy, but we were treated as if we were the only table there! Thank you Karma for the wonder service
… moreTJ Barkoukis
2 of us easily sat down right away on Saturday afternoon around 3:15 PM. Our server Karma was outstanding. We eat out at a lot at different restaurants & Karma was the best. She was friendly and timely. The food was outstanding.
… more