Jason Warchol
Love this place, have been coming here since 20′, the few places open during covid. The food is fantastic, and the salsa bar is second to none. And a plus it’s owned by a Denver Broncos die hard, SB60 . Not many places have the cabbage which is my wife’s favorite, a must have at salsa bar.
… moreJames Sullivan
Took my wife out on a date here last week. We’ve had tacos and burritos all around town, including the trucks. The food was amazing, the chef and staff were great, too!
… moreab6485
Awesome food, atmosphere, and service! I ordered a wet carne asada burrito and it didn’t disappoint. It was delicious! For my beverages I had a mandarin Jarritos and a Sidral Mundet Apple Soda. The chips and salsa were amazing as well.
… moreMonty M
This is like a slice of heaven for me. The flavors are incredibly delicious. The atmosphere and decor are brilliant and beautiful. I opted for a low-carb lunch and politely declined the complimentary chips and tortillas. I can’t recommend this place enough. It’s just that good!
… moreAlicia Trodahl
Visiting from Wa State. Local UPS man suggested this place to us. Said his friend owns it. So glad we took his recommendations. Delicious!! Hands down best Mexican food I’ve had in a long time. My husband and I shared the beef/chicken/shrimp Molcajete & chicken torta. Salsa bar is great. Authentic cuisine. Best dish I’ve ever ate. The sauce was soooo tasty. Big portion!!
… moreS. Uzzer
Last Saturday night, We noticed a change in your Service and Food Quality. The gal taking our order, short, heavy set could not greet us like the other ladies do on a regular basis. She was leaning on the counter. It seemed painful for her to take our order and that she did not want to be there. People in my party, by reading her body language only asked me what’s wrong with her? Our Chicken Fajitas arrived and we said Where is the chicken? You provide three tortillas and not enough chicken to put into the third tortilla. For $23 put some chicken on the plate. Complete 180 of your food and service from past experiences. You have to ask if they are related. I hope you read this while we discuss if we are coming back.
… moreTami Ashley
This place has really gone down hill. Food had no flavor, and the chicken was undercooked and both my daughter and I ended up with food poisoning. We through out the food and wasted money and gained terrible stomach aches.
… moreZoey Murphy
Okay. Fish is very good and clean. Hard taco shells and chips are unfortunately stale & not made inhouse. .
… moreNena
A torta is not on a (big) hamburger bun! Why is it that needs to be burned? The fries were with burnt oil after taste. My husband usually eats his food without complaints but he even complained about the oil after taste. We can do better! Mexican tortas are to be fresh, nicely layered, slightly toasted (for some) and surely with no oil after taste. Wish this business well. Sometimes we just need to state truths to help out in minor details or big ones to keep everyone with a smile.
… moreJared Trodahl
Local UPS driver recommended this place and it did not disappoint. Beef chicken and shrimp molcajetes was the best I have had. Glad I live in a different state or I would be a weekly customer.
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