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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Bowers Museum eatery offers Pacific Rim–inspired fare in a bright, modern space with a courtyard.
Hours
| Friday | 11 AM–2 PM |
| Saturday | 11 AM–3 PM |
| Sunday | 11 AM–3 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–2 PM |
| Wednesday | 11 AM–2 PM |
| Thursday | 11 AM–2 PM |
Address and Contact Information
Address: Bowers Museum, 2002 N Main St, Santa Ana, CA 92706
Phone: (714) 550-0906
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Amy Peller
I have enjoyed the many Patina Brand restaurants I have visited in LA, OC, and NY. As a result I was looking forward to dining at Tangata when we visited the Bowers Museum. I tried to make a reservation, but was unable to get a good time, so we decided to walk in. The Maitre D said it would be 15 minutes for a table, so we wander around the gift shop while we wait. Not an unreasonable wait because they were busy, even though there were lots of empty tables. We were seated approximately 20 minutes later.
… moreCarol Fisher
Excellent chicken sandwich on Ciabatta with Avocado. My friend asked for an off menu coffee drink and they were happy to oblige. The greens from the salad were fresh and tasty. Service was excellent!
… moreMichaela O’Neill
We were so disappointed in our lunch at Tangata today. We have eaten at Tangata before COVID and loved it. The service today was very friendly but the food was terrible. I strongly suggest you eat BEFORE going to the Bowers Museum and avoid Tangata.
… moreNorma Stein
Food was excellent. Really nice atmosphere.
… moreLaura Allen
After spending the morning and early afternoon looking at the exhibits in the Bower’s museum, we decided to try the restaurant. What a treat. There is a slightly limited menu with a current special lobster addition to their normal selections. We did not see any soft drinks (soda) so my husband joined me with a berry ice tea. Very good….
… morePeter Patterson
We were staying at the Westin next door and looked for a good restaurant. I was in the mood for a great steak and so based on reviews came here. My wife and I had prawn appetizer, very good, 4 large ones. My wife had a Wedge salad that was closer to half a lettuce head and I had a Caesar with plenty of anchovies. We both had a New York Strip, bone on with gorganzola cheese on top and mushroom sauce, we were delighted.
… moreMindy Parker
Food at its finest! I was very delighted with the food. I had a New York Strip and it was very yummy! Along with its Gorgonzola cheese on top! I love their menu, it was a bit limited yet you have plenty of choices. Nice staff too.
… moreAlbert Lee
I came here on a lunch date on a beautiful sunny day, and it was a good experience. Our waitress was really nice and very friendly. She was very attentive and catered to our every need.
… moreKun Lee
My friend and I enjoyed sweet pea ravioli which was excellent.
… moreRick R
I love this place I would go there again and again I love the sandwiches good food good service
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