Hours
| Friday | 6:30–11:30 PM |
| Saturday | 6:30–11:30 PM |
| Sunday | 5:30–11 PM |
| Monday | Closed |
| Tuesday | 6:30–11:30 PM |
| Wednesday | Closed |
| Thursday | Closed |
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Ah Carbon Tacos, 7912 Telegraph Rd, Montebello, CA 90640, US
Ah Carbon Tacos is a casual eatery in Pico Rivera, CA that specializes in serving a variety of tacos with a focus on charcoal-grilled meats.
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Reviews
Mark Barajas
Wow these tacos are amazing they really are Tijuana style tacos. So getting there is a little weird once you turn onto bluff Street. You start asking yourself am I going the right way. But don’t worry just keep on driving until you see the smoke from the grill. Everything is grilled fresh. They have Asada, chicken, and chorizo. Handmade corn tortillas, the guacamole finger licking Good. The salsa is spicy however they put the perfect amount it does not overwhelm all the other flavors just the right amount of kick. I recommend you try a mulita it is a quesadilla your choice of meat. They also have a tostada watch I will definitely try the next time I go.
… moreGonz Vaz
Amazing tacos, the closest I’ve found to Tijuana’s. I would say they are better than the one’s in front, which are more normal to my taste
… moreKenton Chong
Best taco I had in a few months. Great flavor and the green salsa is tasty.
… moreKizel M.
Best tacos!!! I appreciated the authencity and great prices. I was blown away with the flavor of my carne asada tacos. Will definitely come back to LA just to eat here again.
… moreErica Martinez
It’s always a treat to eat here. Handmade tortillas,tacos are delicious and everyone is always nice. They have everything you would have at your own BBQ; rabanos, lemon, chiles asados, and cebollitas
… moreFernando Perez
Best tasting tacos just found me a new spot down the streets BUSSIN BUSSIN
… moreSonia Castillo
Best tacos by my area. It feels like you’re in Tijuana eating tacos. It gets crowded so be ready to wait but is worth the wait.
… moreA Herr
I first visited this place five years ago, and it was amazing—one of my favorite taco spots in L.A. I’d been wanting to try it again, and recently, while visiting SoCal, I had the chance to stop by. While it’s still pretty good, it doesn’t quite feel like it used to. The tacos are smaller now, as is the trend with most places in L.A. I’m not sure what happened, but I’m guessing one of the main tortilla distributors started making them smaller, promoting it as a selling point so that trucks don’t have to use as much meat and ingredients. What surprised me here, though, is that the tortillas are handmade and yet they started making them smaller. I still enjoy them—they really are the closest thing to a Tijuana-style taco. The flavor is excellent, and the guacamole is fantastic! All in all, it is still worth it to make the drive because where else can you get handmade tortillas and thick, gloppy guac? Here!
… moreValenz G
I loved this tacos the service team it’s great, they can improve with the tables… they don’t have enough but the tacos are delicious.
They can improve their hot sauce too… it’s not to hot….
… moreThey can improve their hot sauce too… it’s not to hot….
Dead Bolt
The food is good but there is no consistency. We live about 20 minutes away so we try to go every now and then but have stopped due to them not being there some days and others days they come late. The never post time they are available and if they do, it’s unreliable. We went today (8/9) at 7pm and they were barely pulling up. It would take another 40 minutes for them to set up and start cooking. We just left.
… more