Estevan Sanchez
Hey everyone please go this brand new restaurant in town. The owners were so sweet and the food was amazing. They opened up yesterday and this restaurant has amazing talent. We got the loaded baked potato with brisket and pulled pork. When I say this was the best brisket I have had it would be an understatement. They are near the train station so please stop by.
… moreKaelen
This place is hands down the best BBQ I’ve had in all of New Mexico. Since Taos isn’t exactly known for barbecue, it was such a surprise to find this gem here. The owner and pitmasters are some of the coolest people around, and you can really taste the love and effort they put into their craft, it’s obvious in every bite. I’ve tried most of the menu, and you honestly can’t go wrong. The quality of the meat carries every dish, and they serve it up quick, efficient, and in generous portions without losing a shred of flavor. For me personally, their pulled pork is the best I’ve had anywhere, and I’ve traveled through plenty of states just to try BBQ.
… moreTassia Owen
Hidden behind reLove and the train, is this delicious and fun BBQ joint. The food is excellent (even my husband was excited and he’s from Kansas City and knows good BBQ). The collard greens were an excellent choice for a side and the slaw was light and bright and I loved it. But, the star of our plate was the brisket and pulled pork (with optional smoked pineapple). So good. Great flavor, great service, I’ll be back over and over again.
… moreJon Taylor
Great BBQ, definitely the best in Durango, so glad to have them in our community. Definitely give this place a try, you won’t be disappointed. Brisket baked potato is my go to!
… moreAnna Barstatis
Durango locals, go eat here!!! As long time durangoan, I’ve seen a lot of restaurants come and go, so when I tell you that SUP craft bbq is excellent , I really mean it. The brisket may be hands down the best I’ve ever had, and nothing we ate was less than exceptional. Try the Amaizeballs.. you will not regret it. On top of that, the owners are very cool people and have been nothing short of fabulous every time we’ve been.
… moreRachel Wiens Bergkamp
Great Celiac safe place!! 100% gluten free and 100% delicious! The owner is so so kind. My husband got the three meat plate and I got a brisket potato.
… moreJessica Barron
We are in a road trip to Red River and came across this little corner bbq spot. It was a gorgeous day and ate outside and enjoyed a loaded baked potato with brisket and a pulled pork sandwich. That was the MOST freaking amaaaaaaaaaazing baked potato I’ve ever had and the brisket was so silky and melted in my mouth. I would give everyone advice to come by ASAP and grab one before she sells out. You will leave saying 1 word….. WOW!!
… moreAnna Scholten
Y’all need to eat bbq here! My celiac community, it’s so hard to find gluten free restaurants with full meals. This place is 100% gluten free and it is absolutely delicious. They also have some sweet treat options. Staff is super friendly and you need to get the brisket and put the chipotle bbq sauce.
… moreErin Carlson
Excellent new addition to the Durango food scene!
Locals, please check this place out! I stopped by at 1 today and they weren’t too busy. Everything I got (smoked salmon, papas bravas, and collard greens) was absolutely delicious. Friendly folks own it, too! Plus, if you’re local you can get a punch card!
… moreS L
This is a new place in Durango and they are doing a great job. I had the potato stuffed with brisket and the meat was tender and moist. Can’t wait to try some of the other things on the menu!
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