Spindleshanks Tahoe Restaurant

  4.3 – 437 reviews  $$ • American restaurant

Social Profile:

Know About Us…Only the finest meats and freshest vegetables which come from the farmers market, find their way into our kitchen. Once there, they are cooked in pure vegetable oil to bring out the true flavors of authentic Tapas cooking. Our extensive menu offers a wide selection of dishes ranging from traditional to modern recipes, appealing to all tastes. Diners can request entrees made vegetarian-style or with any of our fresh meats. Please come in and give us a try. We would love to meet you. Sincerely, Steve Marks ( Owner )

Classic American dishes appear on the menu of this sophisticated countryside spot with a patio.

✔️ Dine-in ✔️ Takeout Spindleshanks Tahoe Restaurant 96143

Hours

Friday9 AM–9 PM
Saturday9 AM–9 PM
Sunday9 AM–8:30 PM
Monday
(Labor Day)
9 AM–8:30 PM
Hours might differ
Tuesday9 AM–8:30 PM
Wednesday9 AM–8:30 PM
Thursday9 AM–8:30 PM

Address and Contact Information

Address: 400 Brassie Ave, Kings Beach, CA 96143

Phone: (530) 546-2191

Website:

Menu

Order and Reservations

Reservations: spindleshankstahoe.com

spindleshankstahoe.com

Photo Gallery

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The Menus: Spindleshanks Tahoe Restaurant offers satisfying meat and seafood entrees, as well as a variety of salads and side dishes. Spindleshanks Tahoe …

Spindleshanks Tahoe Restaurant Kings Beach, CA 96143

Latest reviews, photos and ratings for Spindleshanks Tahoe Restaurant at 400 Brassie Ave in Kings Beach – view the ✓menu, ⏰hours, ☎️phone number, …

Reviews

Jen K
I got the chicken fried steak and it was amazing!
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User Steven
Great food in terms of taste, but not the experience. Was placed at a seat with direct sun burn and waited for 30+min before our food arrived. We arrived at 9:13AM in the morning(Google says it opens at 9). Was told that we need to wait for 10 min to get in. There were couple of tables empty I am assuming that they are short of staff in the morning. We ordered in 2min but food took 30min to arrive.
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Erny Bonistall
Enjoyed fun happy hour love music with drinks and appetizers. Pork belly tacos , hoisin ribs with slaw, and ravioli. Table had mains of the halibut, burger was awesome, pappardelle. Great food. Great atmosphere.
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Richard Perkins
Food was good. We split a club sandwich. The food took sometime to get delivered. Other than that it was nice. Very dog friendly. They even brought our dog a water bowl. Patio is very comfortable.
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Shawheen
Great spot to get a good meal if you’re in the area
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Dagny Nunez
Food was absolutely delicious! There were so many bold flavors. Would definitely recommend and will be coming back. Service was also amazing!
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Ebet Knight
I would give this restaurant ten stars if I could! The boss man went out of his way to accommodate our family after we had spent an afternoon fishing Lake Tahoe with Nor-Cal Charters, a must do experience you won’t forget! He personally filleted and helped prepare for us our freshly caught Kokanee Salmon in a rich, creamy, delicious beurre blanc sauce. Best fish I have ever tasted! When we called it was late afternoon. He could have easily declined our request. You have no idea how much it meant to our family that you went out of your way to prepare for us an amazing diner that we will never forget. Thank you thank you thank you. You did an amazing job!
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Itzel Munoz
Absolutely terrible. The waiter basically chased after us and said “f you” because of the tip. The menu states tip is included but the waiter said it wasn’t? Service was terrible from the beginning. A woman who works there gave us dirty looks and no one greeted us when we arrived. The waiter was abrasive and not very nice either. We were confused because the menu said tip is included but the waiter said leave “0 for tip”. We still left some tip anyway, but the misunderstanding must have been due to language barrier? It still doesn’t give him the right to cuss us out. That is absolutely unacceptable and a reflection of the guest service of this establishment if you allow your staff to feel like they have the “freedom” to speak to patrons like that. Tips are based on the service that is provided from when you step in all the way until you leave. Tips aren’t an expectation and if your staff feels so strongly about it, then maybe you should pay them more so they don’t take it out on patrons.
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Chris Slowinski
What could have been a very nice evening was downgraded by very average or below average service. We waited way too long for first contact with our server, and then have long bouts of little or no contact.
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Nivesh Aggarwal
Food is decent but the service is terribly slow. If you get outside seating its fun with golf course view on one side and sort off lake view on the other side. Menu has decent variety and server was nice and friendly. But how can service during breakfast be this slow.
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