Smok’n Gingers BBQ

  4.9 – 19 reviews   • Barbecue restaurant

✔️ Dine-in ✔️ Curbside pickup Smok'n Gingers BBQ 97448

Hours

WednesdayClosed
Thursday11 AM–7 PM
Friday11 AM–7 PM
Saturday11 AM–7 PM
SundayClosed
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 148 Pacific Hwy W, Junction City, OR 97448

Phone: (541) 321-8242

Website:

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Smok’n Gingers BBQ, Junction City, Oregon. 634 likes · 57 talking about this · 2 were here. Red-headed father & son duo smoking up some of the greatest…

Smok’n Gingers BBQ: Home

I will definitely be stopping in again on my weekly trips through town. -Rick. Some of the best BBQ sauce and meat I’ve had, definitely recommend coming …

Order Online – Smok’n Gingers BBQ

Smok’n Tri-Tip Sandwich. 1/3lb of tender, melt-in-your-mouth tri-tip on a hoagie with pickled red onions and your choice of BBQ sauce.

Reviews

Rebecca Miles
Just ate here and it was the bomb. My husband had the pulled pork sandwich on the round bun, and I had the tri tip sandwich with the white Carolina sauce. The meat was nicely seasoned, lightly smoked, and tender. We also tried the mac n cheese, and the jalapeño corn. The were both good, but my husband said the corn is about his most favorite side ever. Would definitely recommend!
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Andy Newsom
OMG AM I SHOUTING GOOD DON’T WANT YOU TO MISS THIS! Wow,Wow,Wow, started salivating just as soon as we got in the car! The smell was so amazing I was ready to eat the cardboard container it came in! Please don’t hate yourself for missing out on an incredible experience! From smells to taste it is absolutely incredibly amazing food! Definitely good for the soul!
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Gary Schartz
There is sad I am. I always get a thrill to go to a barbeque place for the first time. The two fellows in the truck are fine fellows indeed. Courteous, professional, ready to display their wares. The Chicken Thighs are good. Light on the smoke, yet we’ll cooked. Tender, tasty, toothsome. The sauce? Meh.
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Naomi Landon
My husband is from AL nd Smok’n Gingers got his stamp of approval today. We agree that this will be our new date night food.
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Don H.
Recently we went to the 503 Distilling Club Release and Smok’n Gingers BBQ came through for us! It was a busy day for most in my group and as we walked up to the event we passed by the food truck salivating. After we grabbed our first tastes of what 503 has to offer we quickly made our wake to the food truck. Between our group we had the pork, brisket and chicken. It was all delicious. We were going camping the next day and went home with some extra chicken we were able to stretch into a few meals. We’ll be searching for the food truck and locations! The staff was great, customer service was on point, questions were answered before we could ask. I would 100% use Smok’n Gingers BBQ for an event.
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Bev May
Loved the 2meats with 2 sides! Enough for two smaller eaters. Mac n cheese really good, I was surprised! The coleslaw…very bland but I like the crunching!
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cheerfuljuice
OMG delicious foods! The original bbq sauce is perfect, not too sweet and has good flavor. The Alabama white sauce is wonderful too! I mixed the two sauces on top of my piggy back mac and it was absolutely amazing! The Mac has that true homemade delicious flavor, which is very nice especially paired with the pulled pork. The nachos are quite good too. They use a cheese sauce for them, that’s much better than your traditional expectation of nacho sauce, much more original and homemade tasting. My husband all but inhaled his pulled pork sammich, he said it was really-really good. Overall homemade style, fantastic food, cooked to perfection, and we would highly recommend them! Oh, And the service was awesome too. The guys were very nice and super helpful. They definitely believe in customer satisfaction and exceeded our expectations for sure. We will be stopped here again the next time we are going through town for sure!
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Tracy Bars
The tri-tip was amazing, the coleslaw was really good and the pulled pork was wonderful. I will definitely be going back!
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Alex McConnell
The tri-tip mac took a bit to come out but I think they cooked the noodles fresh for me! It was everything I wanted! So good.
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Ken & Amy Carey
Participated with Smoking Gingers BBQ at the Primitive Antique Fair.
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