Sirloin Stockade

  4.4 – 2,765 reviews   • Steak house

Enduring restaurant chain offering all-you-can-eat buffets & a bakery stocked with desserts.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Sirloin Stockade 64836

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Carthage, Missouri – Sirloin Stockade

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Sirloin Stockade: The Choice is Yours

Savor the options at Sirloin Stockade. Choose from steaks, shrimp, and more. The choice is yours for your next meal!

Review of Sirloin Stockade in Carthage, MO – Facebook

The buffet was $21.99 and our friend got the ribeye, which was $29.99 and it came with salad and a side. The good: the buffet did, in fact, have …

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Reviews

Tu Hoang
Both a steakhouse and an American-style buffet restaurant, it’s a wonderful spot for meat-lovers and family gatherings. The steaks are good, not great, but good. Might be a bit chewy (ordered medium-rare) but the juice and the flavors were there. A good range of options for the buffet, from fried chicken to meatloaf, to spaghetti and meatballs just to name a few.

The dessert bar is definitely the highlight. So many great treats! Staff was helpful and welcoming. Highly recommended for locals and out-of-towners alike!
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Rheanne Griswold
This place is nostalgic for me. My grandpa loves it. It is what it is, Basically a Golden Corral. It’s not fancy, the food is not bad. It’s pricey though and be prepared to have cash for your tip since you pay ahead of time .
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Robert Shewmake
I was recently recommended to try Sirloin Stockade in Carthage, MO, so after running some errands nearby, I decided to stop in and check it out.

Upon arrival, I was warmly greeted and only had a short wait in line to pay. The buffet was $13.99 and looked pretty good from what I could see from the register. After getting seated, I headed straight for the buffet. It happened to be Seafood Friday, so there were plenty of options like shrimp, clam strips, fish, and clam chowder.

I tried a little bit of the vast choices available—roast beef, pea salad, seafood salad, broccoli with cheese sauce, and a small cup of clam chowder. Overall, most of the food was good. The seafood salad really stood out as my favorite, fresh and flavorful. The only letdown was the clam chowder—it was thin and light on clams.

A big shoutout to Nicole, though—her friendly and attentive service definitely made the visit even better. I’d go back again, especially on a Friday for the seafood options.

Grub Score 7.0/10.0
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J Summitt
Was a lot of loud talking. Steak was cooked perfect. They even honored my request for no black pepper due to a food allergy. Highly recommend.
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Shelley Sloan
Food was great. Had never been there before. There’s no welcoming or signs to tell you what to do. No one greated us at the counter either. The atmosphere left something to be desired for sure. Food was very good on the buffet.
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BILLY FARMER
Hate to say it but they have went way down hill over the past couple.of years. There was maybe 10 people total in there eating. Had to ask twice for are waiter. Still had no clue who it was. My Wife ordered a steak. It tasted nasty. It had a nasty smell and was not stored properly. For the rice you pay you guys need to step it up.
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George F.
Solid salad bar and buffet options, with a great selection of dessert items. Staff is super friendly and contributes to an upbeat atmosphere.
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Miranda Fowler
Came here on a whim. Wanted to try something other than Texas Roadhouse and didn’t want to go to Golden Corral. We’re truck drivers and whenever we’re in the area we’re ready for some steak. I chose this place and I’m glad I did! Everything was fresh and delicious! I wish there were labels on all the food not just some. I had no idea what the names of some items at the salad bar but I tried it and was still delicious. It’s a Sunday evening and it’s pretty chill. We had orders a steak as well as the buffet and the steak was made the we way we asked unlike a lot of places. Will be back again!
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Doug Evans
When was the last time you seen a Sirloin Stockade? Good food Great Service. Wonderful custard and a ice-cream cone. Try it out.
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MO Hillbilly
Welp, when I’m wrong, I’m gonna fess up. And I was almost wrong about Sirloin Stockade in Carthage, the key word being ALMOST. Here’s my story…
A co-worker and I were looking for a good lunch spot in Carthage when the Hillbilly saw “Tue. & Wed steak on our buffet” on Sirloin Stockade’s sign. We whipped on to the VERY crowded parking lot and went in with visions of sirloins on our brains. But, after paying for the buffet, there were no steaks out. Hmm.
Come to find out, (as the sign CLEARLY STATES) it was after 3 pm. Duh, dude, read the sign. So, once the HB got over his confusion, he hit the buffet with a newfound purpose.
The buffet might have been smaller than some, but it was the BEST buffet of any kind I’ve had all year! The roast beef was great, the hot rolls were light and buttery, but the desserts… oh my! The Apple Cobbler was almost as good as Mom’s!
After speaking to Nicole, our server, (who was AWESOME by the way) we found out that this is one of only seven remaining Sirloin Stockades in the U.S. Kinda sad news, but this one ain’t going nowhere, because the food, the service, and the selection is keeping them in business for sure!
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