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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Modern spin-off adjacent Sam’s Grill, for seafood, drinks & happy hour in loungey digs with a patio.
Hours
| Friday | 11 AM–8:30 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday (Labor Day) | 11 AM–8:30 PM Hours might differ |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
Menu
Order and Reservations
Reservations: exploretock.com
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Reviews
Jamie Kobrzycki
Lovely outdoor patio, 1server working but he was amazing. He poured drinks & served food. Checked on me multiple times, amazing attention to his customers. Makes for a nice dining experience.
… moreTaylor Allen
This place is fantastic. Our service was wonderful and the food was amazing. The prices are very reasonable for the location, service, and quality of food. We had the salmon and halibut and both were cooked perfectly and the sides were so tasty. I highly recommend getting an order of sourdough, it did not disappoint. Would definitely come back next time we are in SF!
… moreE T
Excellent service, atmosphere & good price.
… moreDanica Gardiner
Excellent ambiance, fresh seafood, and service! We first thought we were underdressed when we showed up in shorts and polos as the waiters are in tuxedos, but they didn’t say anything about our attire. The swordfish mesquite grilled was exquisite! This is the empty plate after eating because I forgot to take a pic before finishing it all.
… moreKathy Kearns
This is one of the best restaurants I have eaten at in my life. Food is heavenly, service is perfect and professional, and atmosphere is romantic and unique. If you want the best seafood dinner, come here. It is pricey, but a meal you will never forget
… more1John 2:27
The smoked trout crostini (won’t order again though) although the bread was too hard, it was refreshing and palate cleansing between the chowder until the bread came, which by the way doesn’t come complimentary with the soup. The chowder was light on clams and it was on the edge of being too salty. Ventilation is poor and the space is small. Will try again during happy hour.
… moreAlia Bacon
Delicious food and fast service. One of the best seafood restaurants i have ever been to in San Francisco. The cioppino was absolutely delicious, my raw oysters were amazing and the bread was delicious. We will definitely be back.
… morePepper Morris
We just returned back to the US after a 4 month trip to Asia and was ready for some American food!
… moreRuss Lewis
5/16/22…Had lunch today. Moderately busy but it was not noisy. Calm dinning experience. Service was relaxed. Had the calamari app and liked the slight heat of the coating. The swordfish was very good as my partner had never had swordfish. I ordered the crab salad but was served a shrimp salad by mistake but it was quickly corrected. The dessert was lemon tart, very good, and cheese cake which was a no bake cheesecake. It was presented with some mixed berries which was a good idea as the cheesecake lacked any flavor. It was not what I was expecting. The bonus today was seeing Mayor Willie Brown also having lunch with some people. If you are looking for a piece of iconic SF, this is worth the stop.
… moreTravis Holmes
Five stars, more like ten if we could. Stopped here first night in San Francisco. We were amazed at the staff, food and atmosphere. Old style dress was neat, coats and ties. Our waiter Michael was great. As was the food. If you like Clam Chowder, try it here, also had the fish and chips, they were amazing.
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